90575 bean ice drizzle caramel lagasse Recipes

vanilla wafers, crushed (2 cups), melted butter, vanilla caramels , about 48, evaporated milk, chopped pecans, toasted, cream cheese, softened, sugar, vanilla extract, eggs, semisweet chocolate piece, melted and slightly cooled, cream (optional), pecans, chopped (optional), semisweet chocolate piece, melted, optional for drizzling, caramel ice cream topping (optional)

caramel ice cream topping, chocolate-covered english toffee bars, crushed and divided in half, ready made graham cracker pie crust (9 oz), room temp cream cheese, sugar, milk, non-dairy whipped topping, thawed and divided (like cool whip), cold milk, butterscotch pudding

ripe plums, california red or dark skinned, halved and pitted, extra-virgin olive oi , for drizzling, balsamic vinegar, brown sugar, vanilla extract, lemon juice, ground black pepper, vanilla bean ice cream

vanilla ice cream, crushed frosted cornflakes, sweetened coconut flakes , or 1 cup chopped walnuts, or 1 cup cookie crumbs, eggs, sugar, vegetable oil, for frying, hot chocolate sauce , optional, cream , optional

recipe chocolate tart crust , recipe follows, sugar, light brown sugar, all-purpose flour, eggs, lightly beaten, dark corn syrup, light corn syrup, dark rum, pure vanilla extract, salt, coarsely crumbled chocolate pralines , recipe follows, recipe caramel sauce , recipe follows, recipe chocolate sauce , recipe follows, recipe vanilla ice cream , recipe follows, or good quality store bought ice cream, all-purpose flour, sugar, unsweetened cocoa powder, salt, cold unsalted butter , cut into pieces, egg, lightly beaten, light brown sugar, sugar, heavy cream, unsalted butter, chopped pecans, semisweet chocolate chips, sugar, water, lemon juice, heavy cream, milk, half-and-half, unsalted butter, semisweet chocolate chips (1 1/3 cups), pure vanilla extract, heavy cream, milk, sugar, vanilla bean , split in 1/2 lengthwise, egg yolks

unsalted butter, light brown sugar, ground cinnamon, firm-ripe bananas, peeled and cut crosswise into 3/4-inch thick slices, banana liqueur, dark rum, eggs, lightly beaten, heavy cream, milk, pure vanilla extract, salt, cubes) day-old french bread, vanilla ice cream, caramel sauce , recipe follows

unsalted butter, plus extra to rub on parchment paper, four 1-oz squares unsweetened chocolate, sugar, all-purpose flour, crushed pecans , walnuts and almonds, vanilla extract, eggs, vanilla ice cream , for serving, caramel sauce, recipe follows, for drizzling, chocolate candy bar pieces, crushed and whole candy-coated chocolates, crushed chocolate sandwich cookies, chocolate sauce, cream, crushed nuts, multi-colored sprinkles, mint leaves, sugar, whipping cream, unsalted butter, vanilla extract

tart dough , recipe follows, unsalted butter, honey, granulated sugar, light brown sugar, coarsely chopped walnuts, whipping cream, vanilla extract, chocolate sauce , recipe follows, all-purpose flour, sugar, salt, cold butter , cut into 1/4-inch pieces, vegetable shortening, ice water, heavy cream, semi sweet chocolate, chopped, nut-flavored liqueur

fresh peaches, dessert wine or white wine, water, granulated sugar, vanilla bean, split in 1/2 and seeds scraped, fresh raspberries , picked over, sugar, lemon juice, vanilla bean ice cream , recipe follows, or good quality store bought vanilla, for serving, whole fresh raspberries, for garnish, mint sprigs, for garnish, heavy cream, milk, vanilla bean , split lengthwise, egg yolks, sugar

caramel marshmallow apples, caramels, marshmallows, water, apples, wooden skewers, line a baking sheet with buttered wax paper; set aside. combine caramels, marshmallows, and water in a medium saucepan. cook over medium heat, stiring constantly, until caramels melt. cool slightly while preparing apples. rinse and dry apples. insert skewers into apples. dip each apple in caramel mixture, coating apples. place on prepared sheet. refrigerate until firm. for a fun change, roll apples in crushed peanuts or drizzle with melted chocolate.

chicken, olive oil, salt, freshly ground black pepper, chopped fresh thyme leaves , stems reserved, chopped fresh rosemary leaves , stems reserved, onions, thickly sliced, carrots, peeled, ribs celery, ends trimmed, bay leaf, truffle oil , to drizzle, optional

recipe chocolate pie crust , recipe follows, light brown sugar, unsalted butter, at room temperature, salt, eggs, lightly beaten, dark corn syrup, vanilla extract, pecan halves, semisweet chocolate and jack ice cream, recipe follows, or good quality store bought ice cream, jack chocolate ganache , recipe follows, all-purpose flour, sugar, unsweetened cocoa powder, salt, cold unsalted butter , cut into pieces, egg yolk, lightly beaten, cold water, heavy cream, whole milk, vanilla bean, cut and scraped, egg yolks, sugar, semisweet chocolate chips , about 1/2 cup, whiskey (recommended : jack daniel s) or your favorite whiskey, heavy cream, chopped bittersweet chocolate, whiskey (recommended : jack daniel s) or your favorite whiskey

cookies, unsalted butter, softened, sugar, vanilla, ground cinnamon, grated lemon zest, flour, melted chocolate mixed with 1/2 tsp melted shortening, plums, unsalted butter, sugar, fresh plums, quartered, juice from 1 lemon, grated lemon zest, madeira, scoops vanilla bean ice cream, fresh mint sprigs and a shaker of powdered sugar

balsamic vinegar, brown sugar, evoo for drizzling, ground black pepper, lemon juice, ripe plums, california red or dark skinned, halved and pitted, vanilla bean ice cream, vanilla extract

flour, sugar, unsweetened cocoa (get high quality cocoa like ghiradelli), milk, eggs, coconut oil, melted, vanilla, salt, scoops vanilla ice cream , vanilla bean, cinnamon, ground, caramel sauce (optional), chocolate syrup (optional)

all-purpose flour, sugar, salt, unsalted butter, cut into 1/4-inch pieces and chilled, vegetable shortening, chilled, ice water , or as needed, butter, bosc pears, peeled, cored and thinly sliced, granulated sugar, lemon zest, cinnamon, lemon juice, water, cornstarch, salt, blueberries, heavy cream, milk , plus 1 cup, vanilla bean, egg yolks, sugar, white chocolate

sweet crepes , recipe follows, chopped bittersweet chocolate (about 6 oz), coarsely chopped toasted hazelnuts, unsalted butter, sugar, nocello or other nut-flavored liqueur, brandy, hazelnut ice cream, recipe follows, topping, sweetened whipped cream , alternate topping, cocoa powder, for garnish, all-purpose flour, eggs, beaten, whole milk, sugar, salt, melted unsalted butter, hazelnuts, heavy cream, milk, vanilla bean , split lengthwise, egg yolks, sugar, hazelnut liqueur , such as frangelico, or other nut-flavored liqueur, such as nocello

heavy cream, milk, vanilla bean, split and scraped, ground espresso beans, egg yolks, granulated sugar plus 6 tbsp, semi-sweet chocolate chips