217739 bbq chicken red devil rub Recipes

red onion, peeled and sliced, margarine, brown sugar, catsup, water, dijon mustard, maple syrup, fresh lemon juice, cooked chicken breasts, diced, french bread, provolone cheese

chicken breasts, boneless, cooked and chopped, barbecue sauce, jalapeno, seeded and sliced (or minced ), red onion, thinly sliced, cilantro, chopped, mozzarella cheese, coarsely grated, basic pizza dough , 14 inch, the art of making the perfect pizza dough

chicken breast, barbecue sauce, red onion, scallions, whole wheat bread

chicken breasts, cubed, barbecue sauce, pizza dough, shredded mozzarella cheese, shredded parmesan cheese, red onion, chopped, green bell pepper , julianned, garlic cloves, chopped

chicken breast cutlets, freshly ground black pepper, kosher salt, brown sugar, paprika, garlic powder, ground cumin, refrigerated fresh pizza dough, yellow cornmeal, no-salt-added ketchup, prepared yellow mustard, white vinegar, sliced red onion, pickled jalapeno slices, fresh mozzarella cheese, thinly sliced, coarsely chopped fresh cilantro leaves

chicken breast fillets, skinless, zucchini, sliced 1/2cm thick, garlic cloves, roughly chopped, extra virgin olive oil, sea salt , to taste, fresh ground black pepper , to taste, water (homemade chicken stock preferred, see also the suggestion for adding wine in the description above) or 300 ml chicken stock (homemade chicken stock preferred, see also the suggestion for adding wine in the description above), softened butter

chicken legs, chicken thighs, salt, pepper, onion powder, garlic powder, barbecue sauce , bullseye brand, maple syrup , mrs. butterworth, catsup, maple syrup , mrs. butterworth, green onion

chicken legs with thigh (still connected, bone in, skin on, about 10 oz each), water, kosher salt, brown sugar, garlic cloves, smashed with the side of a large knife, fresh thyme, bacon, fresh thyme, extra-virgin olive oil, onion, chopped, garlic cloves, chopped, ketchup, pineapple-apricot preserves, brown sugar, molasses, wine vinegar, dry mustard, ground cumin, paprika, fresh ground black pepper

chicken, ketchup, water, onion, finely chopped, salt, celery seed, chili powder, brown sugar, tabasco sauce, worcestershire sauce, vinegar

chicken breasts, onion, diced, barbecue sauce, prepared pizza crust, diced tomato, diced garlic, dry basil, olive oil, four-cheese mexican blend cheese or 1 cup pizza cheese, tomato paste, salt

chicken breasts, shredded cheddar cheese, onion, sliced, sliced mushroom, garlic clove, chopped, butter, divided, brown sugar, barbecue sauce (traditional, or your preference)

bbq sauce, light creamy swiss cheese, tortilla, skinless chicken breast cooked and shredded (or finely chopped ), canned black beans drained and rinsed, frozen corn kernels thawed, shredded reduced-fat mexican-blend cheese, scallions chopped

chicken breast halves, boneless and skinless, trimmed, paprika, dark brown sugar, granulated garlic, granulated onion, ground cumin, kosher salt, chili powder, freshly cracked black pepper, dried ancho chile, dried chipotle chile, dried new mexico or california chile, canola oil, diced white onion, garlic, chopped, kosher salt and freshly cracked black pepper, bourbon, ketchup, apricot preserves, dark brown sugar, molasses, flour , for dusting, ball store-bought pizza dough (about 10 oz), sliced red onion, triple-creme cheese, sliced , such as cowgirl creamery s mt. tam, lightly packed fresh cilantro leaves

chicken , about 3 1/2 lb, fennel spice rub , recipe follows, plus 1 1/2 tsp, extra-virgin olive oil , plus 6 tablespoons, celery rib, halved, carrot, halved, yellow onion, quartered, bay leaves, sliced celery heart, red onion, thinly sliced, fresh lemon juice, sea salt, preferably gray , and freshly ground black pepper, sliced fresh basil leaves

bbq chicken, potatoes, thickly sliced, butter, extra butter, garlic clove, plain flour, chicken stock powder, cream, water, french mustard, mayonnaise, grated cheese, sweet paprika

chicken parts (wings , necks, and bones), stalks celery , including leafy tops, cut into 3-inch pieces, whole chicken, salt and pepper, to rub inside chicken, whole onion, unpeeled, whole carrot, peeled, whole parsnip, peeled, salt, pepper, dill , tied with a string, matzo balls , recipe follows

chicken breasts, cooked and shredded, italian style cheese, sliced mushrooms, minced garlic, barbecue sauce (we love head s country bbq), crescent roll dough

chicken liver, ketchup, dark brown sugar (or artificial sweetner, like splenda, plus 1/2 tsp molasses), orange juice (or other fruit juice of choice, lemon or lime or apple), worcestershire sauce, liquid smoke, mustard powder (for more heat , increase the amount of mustard powder slightly to taste), cayenne pepper (for more heat , increase the amount of cayenne pepper to taste, in proportion to mustard powder), salt and pepper, to taste (or seasoned ... trick i learned from kittencal s recipes!)