267 bay orange tomato Recipes

hot italian sausage, yellow bell pepper, chopped, orange bell pepper, chopped, garlic cloves, nicnced, onions, chopped, stalks celery, chopped, sliced baby portabella mushrooms, tomato sauce, diced tomatoes, tomato paste, beef bouillon cubes, bay leaves, dried thyme, dried oregano, fresh basil, crushed red pepper flakes, ground black pepper, white sugar, beef broth, red wine

olive oil, onion, diced small, bell peppers (any combination of red, yellow, or orange, seeded and diced small), bay leaf, red pepper flakes (2 pinches if you like more heat ), salt, tomato paste, paprika, jalapenos, seeded and ribs removed, minced, garlic cloves, minced, ground meat, dried oregano, diced tomatoes, tomato sauce, worcestershire sauce, frozen spinach , defrosted and squeezed dry, chopped fine, salt and pepper, short pasta

beef short ribs , 4 pieces, duck fat or 1 tbsp olive oil, flour, stalk celery, finely minced, carrot, finely minced, onion, finely minced, garlic cloves, finely minced, tomato paste, red wine, chicken stock or 2 cups veal stock or 2 cups veal enriched, fresh thyme , wrapped in gauze, bay leaf, allspice berries, ground, orange , zest of, orange , juice of, worcestershire sauce

pork escalopes or 8 thin pork steaks, salt, pepper, good quality pork sausage, onion, peeled and very finely diced, fresh mixed herbs or 1/4 tsp dried herbs, olive oil, shallots, peeled and finely diced, plain flour, sun-dried tomato paste, sweet white wine, fresh mushrooms, cleaned and thinly sliced, dried orange peel or 1 tsp grated fresh orange zest, bay leaf, parsley, thyme, sage leaf, kitchen string

red pepper , seeds and ribs removed, yellow pepper , seeds and ribs removed, orange bell pepper , seeds and ribs removed, extra virgin olive oil, garlic, minced, yellow onion, finely diced, tomatoes, peeled seeded, and finely diced , juices reserved (about 12 oz total weight), thyme, flat leaf parsley, bay leaf, kosher salt, zucchini, sliced in 1/16-inch rounds (4 to 5 oz), japanese eggplant, sliced into 1/16-inch rounds (4 to 5 oz), yellow squash, sliced into 1/16-inch rounds (4 to 5 oz), roma tomatoes, sliced into 1/16-inch rounds, garlic, minced, olive oil, thyme leaves, kosher salt & freshly ground black pepper, extra virgin olive oil, balsamic vinegar, assorted fresh herb (thyme flowers, chervil, thyme), kosher salt & freshly ground black pepper

rockfish (or sculpin, any firm white fish) or 4 lbs red snapper (or sculpin, any firm white fish) or 4 lbs cod (or sculpin, any firm white fish) or 4 lbs halibut (or sculpin, any firm white fish), eel (any oily fish ) or 3 lbs mackerel (any oily fish ) or 3 lbs sea bass (any oily fish ) or 3 lbs striped bass (any oily fish ) or 3 lbs mahi mahi (any oily fish ), dozen clam (optional), whole lobster (optional), butter, onions (1 sliced and 1 medium diced ), cold water, dry white wine, bouquet garni (1 bay leaf, 4 sprigs thyme, 4 sprigs parsley, 10 peppercorns), olive oil, garlic cloves, minced separated in half, saffron thread , plus, saffron thread, leek, thinly sliced white and light green parts only, stalk celery, finely chopped, carrot, finely chopped, chopped tomatoes, orange peel (1-inch pieces ( use a veggie peeler), fennel seed (or 6 sprigs fresh fennel greens), potatoes , scrubbed and quartered, boiling water (if needed), tomato paste, anise-flavored liqueur (pernod, ouzo, absinthe, ...), french bread, fish stock (see steps below), white bread , torn into 1 inch cubes crusts removed, garlic cloves, salt, ground red pepper, saffron threads (they won tsp let me say pinch!), egg yolk, olive oil

extra virgin olive oil, bacon, diced, garlic cloves, smashed, coarsely ground beef (look for chili grind ), brandy or 2 tbsp red wine, shallots, chopped, diced carrot, stalk celery, sliced, tomato paste, kosher salt & freshly ground black pepper, tomatoes, low sodium chicken broth, bay leaf, orange peel , about 1 inch each, nicoise olive, pitted and chopped, vacuum-packed gnocchi

beef rump or 3 -4 lbs sirloin tip steaks, cut into 1 inch cubes, olive oil or peanut oil, carrot , julienned, sliced onions, strong red wine , such as mountain red or 3 cups burgundy wine, strong beef stock or 2 cups canned beef consomme, bay leaf, thyme, dried orange peel, tomato, peeled and chopped, tomato paste, garlic, salt and pepper, white onions, fresh sliced mushrooms (or more ), flour, water

sea bass (fresh or frozen ) or 8 oz sole (fresh or frozen) or 8 oz other fish fillets (fresh or frozen), peeled and deveined shrimp (fresh or frozen ), water, tomatoes, peeled and cut up, sliced carrot (2 medium), chopped celery, dry white wine or 1/2 cup water, chopped onion, chicken bouillon granules, dried marjoram, crushed, shredded orange rind, garlic cloves, minced, bay leaves, bottled hot pepper sauce, tomato paste, italian bread, toasted

piperade (bottom layer), red bell pepper , seeds and ribs removed, yellow bell pepper , seeds and ribs removed, orange bell pepper , seeds and ribs removed, extra-virgin olive oil, minced garlic, diced yellow onion, tomatoes (about 12 oz total weight), peeled, seeded and finely diced , juices reserved, fresh thyme, flat-leaf parsley, bay leaf, kosher salt, zucchini (4 to 5 oz) sliced in 1/16-inch-thick rounds, japanese eggplant (4 to 5 oz) sliced into 1/16-inch-thick rounds, yellow (summer ) squash (4 to 5 oz) sliced into 1/16-inch-thick rounds, roma tomatoes, sliced into 1/16-inch-thick rounds, minced garlic, extra-virgin olive oil, fresh thyme leaves, kosher salt and freshly ground black pepper, extra-virgin olive oil, balsamic vinegar, assorted fresh herbs (such as thyme flowers, chervil, thyme), kosher salt and freshly ground black pepper

olive oil, divided, beef short ribs, salt & freshly ground black pepper, onion, coarsely chopped, carrot, chopped, garlic cloves, chopped, celery ribs, chopped, tomato paste, dry red wine, low sodium chicken broth, diced tomatoes , in thick puree, fresh thyme sprigs, bay leaf, orange , zested, chopped fresh parsley leaves, for garnish

olive oil, diced onions, smoked paprika, salt, diced carrot, diced celery, diced winter squash, fennel, cored, halved and thickly sliced, fresh thyme, dry white wine, light vegetable stock, fresh plum tomatoes, peeled, seeded & diced with juice, bay leaf, dried marjoram , dried oregano, chili flakes, peeled diced potatoes, grated orange zest, fresh orange juice, hot pepper sauce , to taste, lemon juice , to taste, fresh ground pepper , to taste

pork tenderloin, olive oil, onion, peeled and sliced, garlic (cut in half across the clove), red bell pepper, seeded , deribbed, and diced, tequila sunrise chili pepper, seeded and diced (or 1-inch 2 small serranos or 1 jalapeno, can be substituted), jalapeno chili, seeded and diced, mixed peppercorns, whole coriander seed, bay leaf, ripe tomatoes, diced, parsley, chopped, lemon, chopped, lime, chopped, orange, chopped, cabernet sauvignon wine or 1 cup dry red wine, red wine vinegar, basil, thyme, marjoram, cilantro, molasses, kernels cut from 2 ear of corn, red bell pepper, seeded , deribbed, and finely chopped, yellow bell pepper, seeded , deribbed, and finely chopped, tequila sunrise chilies, seeded , deribbed, and finely chopped, minced shallot, minced garlic, olive oil, salt and pepper, ground coriander, tequila, grand marnier, lime, juiced, orange, juiced, champagne vinegar, cilantro, chopped, marjoram, chopped, basil, chopped, thyme, chopped, beef demi-glace, shredded lettuce (mixture of endive, radicchio, and bibb), cooked black beans, blue corn tortillas, cut into thin strips and crispy fried

candied tomato (recipe below ), candied tomato-lemon vinaigrette (recipe below ), thick slices french bread, butter, softened, triple cream brie round, rind cut off and sliced into 4 equal slices, cooked bacon, fresh cracked black pepper, sea salt, mixed salad greens, cherries (approx 24) or 2 cups grape tomatoes, cut in half and seeded (approx 24), granulated sugar, bay leaf, fresh thyme, fresh rosemary, lemons, with rind, oranges, with rind, candied tomato liquid (from recipe above), grated lemon zest, lemon juice, apple cider vinegar, salt and pepper, olive oil, white wine, freshly grated lemon zest

beef eye round, garlic cloves, mashed, ground oregano, ground cumin, bay leaves, sour orange juice (if you don tsp have mix 3/4 parts orange juice with 1 part lime juice), lime , juice of, dry white wine, salt , to taste (optional), fresh ground black pepper , to taste (optional), capers, chopped, pimento stuffed olives, chopped, goya con azafran seasoning, divided, goya adobo seasoning, divided, badia cilantro, divided, ham, cubes or 1/2 lb thick slab bacon, carrot, sliced, onion, chopped, green bell pepper, cut in medium size pieces, red bell pepper, cut in medium size pieces, chorizo sausages, casings removed, chopped, olive oil or 1/4 cup vegetable oil, chunky tomato sauce (muir glen), butchers kitchen twine

live lobsters, extra-dry champagne, sliced shallots , plus 1 tbsp minced shallots, minced garlic, bay leaf, whole black peppercorns, fresh lemon juice, orange zest, kosher salt, fresh tarragon, plus 1 tbsp chopped, olive oil, fresh orange juice, dijon mustard, honey, champagne vinegar, freshly cracked black pepper, extra-virgin olive oil, caviar, mache salad mix or other microgreen salad mix, quartered cherry tomatoes, ripe avocado, diced

mild spanish onion - finely chopped, leek - washed & finely chopped, fruity olive oil, tomatoes; skinned, seeded - and fin, sun-dried tomatoes - snipped up & s; oaked in..., boiling water, sugar, garlic clove; minced, orange ; grated zest only, chopped fresh mint, thick yogurt or sour cream, flour (heaped), salt & freshly ground pepper, minced flat-leaf parsley, herb broth, chopped fresh thyme ; or... dried thyme, bay leaves, fresh marjoram ; or... dried oregano, fresh parsley, lemon zest - (about 2-inc ; hes long), onions, garlic cloves, hot dried chili pepper ; or.. cayenne, black peppercorns, cinnamon stick, salt

swordfish, skin and dark meat removed, freshly squeezed lime juice, red onion, diced, tomatoes, cored, seeded and diced, freshly squeezed orange juice, tomato juice, jalapeno chiles, stemmed, seeded and finely chopped, oregano, leaves only, chopped, olive oil, green olives, salt, freshly ground black pepper, bay leaves, lettuce leaves for serving (optional)