25 bay head cream cheese Recipes

skinless, boneless chicken breast halves, cut into bite size pieces, lemonade, olive oil, lime juice, worcestershire sauce, garlic powder, onion powder, bay leaf, corn tortillas, head lettuce, shredded, tomatoes, chopped, shredded sharp cheddar cheese, salsa, sour cream

water, chicken bouillon cubes, bay leaf, dried onion flakes, garlic, chicken breasts, skinless-boneless, heads broccoli, cream of chicken soup, mayonnaise, lemon juice, curry powder (optional), shredded cheddar cheese, seasoned croutons (crushed ), butter, melted

creme fraiche or sour cream, fresh lemon juice, grated lemon peel, butter, divided, extra-virgin olive oil, diced green cabbage (1/2-inch dice; from about 1/2 medium head ), chopped leeks (white and pale green parts only; 3 to 4 large), garlic cloves, pressed, cubes peeled yukon gold potatoes (about 1 1/4 lb), x 2-inch piece parmesan cheese rind (optional), turkish bay leaf, more) low-salt chicken broth, chopped fresh chives (for garnish )

chicken stock, generous pinch saffron threads, kosher salt, head cauliflower, cored, evoo, bulk italian sweet sausage, garlic, finely chopped, yellow onion, finely chopped, dry white wine, bay leaf, cinnamon stick (2 to 3 inches long), whole san marzano tomatoes (look for the dop label), freshly ground pepper, penne rigate, heavy cream, mild provolone , caciocavallo or young asiago cheese, shredded, grated parmigiano-reggiano, grated pecorino, chopped fresh flat-leaf parsley , for serving