17 bay cream cheese spread Recipes

cream cheese, garlic powder, curry powder, chinese duck sauce

bay or sea scallops, seafood seasoning, divided, butter, cream cheese, softened, sour cream, shredded swiss or white cheddar cheese, frozen chopped spinach, thawed and squeezed dry, seafood seasoning (optional)

creamed cheese, as much smoked salmon as you prefer (i like quite a bit, so i use about a 2 oz filet), just a small dash of liquid smoke , and this can be eliminated if you don tsp have it on hand, old bay seafood seasoning, more garlic flavor ) of garlic powder (not garlic salt!), dried dill weed, dehydrated diced onion

beef flank steak, non-hydrogenated margarine, onion, chopped, sliced fresh mushrooms, bay leaves, chopped fresh thyme, less-sodium beef broth, philadelphia cream cheese spread, chopped fresh parsley, hot cooked egg noodles

cream cheese softened, garlic powder, curry powder, chinese duck sauce

sweet onions, coarsely chopped, sugar, salt, bay leaves, olive oil, butter, white wine or chicken broth, cream cheese, softened, assorted crackers

bay scallops or 12 oz sea scallops, seafood seasoning, divided, butter, cream cheese, softened, sour cream, shredded swiss cheese or 1/2 cup sharp white cheddar cheese, frozen chopped spinach, thawed and squeezed dry, cumin (optional), seafood seasoning (optional)

bay or sea scallops, seafood seasoning, divided, butter, cream cheese softened, sour cream, shredded swiss or white cheddar cheese, frozen chopped spinach thawed and squeezed dry, seafood seasoning optional, cilantro

cream cheese, smoked salmon (run through food processor, bones removed), lemon juice, garlic salt, water, old bay seasoning

refrigerated crab meat , claw is fine, cream cheese softened, minced onion, prepared horseradish, worchestershire sauce, drops of your favorite hot sauce (i use shakes not drops), old bay seasoning, chopped walnuts, paprika

raw shrimp, peeled and cleaned, canola oil, old bay seasoning (to taste), salt and fresh cracked black pepper, cream cheese, mayonnaise, grated onions, lemon juice, hot sauce , to taste

butter, chopped scallion, celery, diced, corn kernels (fresh or frozen ), old bay seasoning, worcestershire sauce, ground black pepper , to taste, fresh thyme , optional, low-fat cream cheese, shrimp, peeled ,de-veined and chopped (i like the pre-cooked shrimp for this), lump crabmeat , picked over for shells, fresh lemon juice , to taste

fresh lump crabmeat, drained and picked over, cream cheese, softened, garlic cloves, pressed, worcestershire sauce, minced fresh chives, minced fresh parsley, old bay seasoning

chicken livers, whole milk, vegetable oil, yellow onion (chopped ), dried thyme, bay leaves, salt, white pepper, brandy, philadelphia cream cheese (softened ), butter (softened )

thick slices challah bread , cut 1/2-inch thick cranberry spread, recipe follows, gruyere cheese (about 1-oz each - (4 by 4-inch, or size of challah) or grated, deli-sliced honey-baked ham, mayonnaise 1 tbsp spicy brown mustard (recommended : gulden s), eggs, heavy cream, chili powder, kosher salt and freshly ground black pepper, butter, powdered sugar, frozen cranberries, orange juice, sugar, cinnamon stick, bay leaf