1209 batali caponata Recipes
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Fire-Roasted Artichokes with Almonds (Mario Batali)jumbo artichokes, garlic, thinly sliced and6 Morejumbo artichokes, garlic, thinly sliced, almonds, thinly sliced, sea salt, freshly ground black pepper, lemons , zested, seeded, peeled and finely chopped, fresh oregano leaves, extra virgin olive oil1 hour 30 min, 8 ingredients
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Fire-Roasted Artichokes with Almonds (Mario Batali)jumbo artichokes, garlic cloves, thinly sliced, sea salt and6 Morejumbo artichokes, garlic cloves, thinly sliced, sea salt, freshly ground black pepper, lemons , zested, seeded, peeled, and finely chopped, fresh oregano leaves, extra-virgin olive oil, chili flakes, almonds, thinly sliced1 hour 30 min, 9 ingredients
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Flat Pasta with Zucchini: Scialatielli ai Zucchini (Mario Batali)fresh basil, leaves only, cake flour, eggs, whole milk and8 Morefresh basil, leaves only, cake flour, eggs, whole milk, freshly grated pecorino, extra-virgin olive oil, garlic cloves, sliced thin, zucchini , cut into 1/4-inch-thick half moons, tomatoes, halved, chile flakes, flat-leaf parsley leaves, finely chopped to yield 1/4 cup, salt and freshly ground black pepper55 min, 12 ingredients
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Flourless Chocolate Cake: Torta di Cioccolato (Mario Batali)unsalted butter, plus more or greasing the pan and8 Moreunsalted butter, plus more or greasing the pan, granulated sugar, eggs, separated, instant espresso, dutch-processed cocoa powder (recommended : droste), dark rum or marsala, ground, toasted, blanched almonds, all-purpose flour, for coating the pan, sugar , for dusting55 min, 9 ingredients
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Fonduta (Mario Batali)milk, heavy cream, fontina, shredded, butter, egg yolks and3 Moremilk, heavy cream, fontina, shredded, butter, egg yolks, freshly ground white pepper, crusty bread, cut into 1/2 inch chunks, white truffle8 ingredients
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Four Variations on Scallops Gratinate : Cappe Sante Gratiniate 'l Quattro Variazioni (Mario Batali)sea scallops and33 Moresea scallops, all-purpose flour, seasoned with salt and pepper, butter, garlic, finely chopped, white wine, italian parsley, finely chopped to yield 1/8 cup, butter, fine cornmeal, chopped tarragon, salt and pepper, sea scallops, extra-virgin olive oil, sea scallops, salt and pepper, basic tomato sauce , recipe follows, italian parsley, finely chopped to yield 1/8 cup, basil leaves , cut into chiffonade, white wine, extra-virgin olive oil, sea scallops, salt and pepper, dry white wine, garlic, finely chopped, hot chile flakes, anchovy fillets, rinsed and drained, capers, lemon, cut into wedges, extra-virgin olive oil, spanish onion, chopped in 1/4-inch dice, garlic cloves, peeled and thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, salt30 min, 34 ingredients
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Fregula with Clams and Chilis (Mario Batali)extra virgin olive oil, red onion, thinly sliced and10 Moreextra virgin olive oil, red onion, thinly sliced, garlic, thinly sliced, prosciutto, cut into 1/8-inch dice, tiny clams , cockles or manilas, scrubbed and rinsed, dry white wine, chicken stock, saffron, basic tomato sauce , recipe follows, hot chili flakes, dried fregula , small pasta, italian parsley, leaves removed but whole50 min, 12 ingredients
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Fresh Canned Tuna: Tonno Sott'Olio (Mario Batali)white wine vinegar, onion, finely chopped and8 Morewhite wine vinegar, onion, finely chopped, garlic, finely chopped, bay leaves, black peppercorns, water, fresh tuna, cut into chunks, extra-virgin olive oil, freshly baked pane di casa, red onion, finely chopped30 min, 10 ingredients
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Fresh Egg Pasta (Mario Batali)unbleached all-purpose flour plus 1/2 cup and2 Moreunbleached all-purpose flour plus 1/2 cup, extra large eggs, olive oil1 hour , 3 ingredients
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Fresh Egg Pasta (Mario Batali)unbleached all-purpose flour plus 1/2 cup and6 Moreunbleached all-purpose flour plus 1/2 cup, extra large eggs, olive oil, unsalted butter, all-purpose flour, hot milk, freshly grated nutmeg1 hour , 7 ingredients
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Fresh Egg Pasta (Mario Batali)extra large eggs and10 Moreextra large eggs, unbleached all-purpose flour plus 1/2 cup for dusting, olive oil, basic tomato sauce, spanish onion, cut into 1/4-inch dice, garlic, thinly sliced, virgin olive oil, fresh thyme (or 2 tbsp dried ), carrot, finely shredded, tomatoes, crushed and mixed well with their juices, salt , to taste1 hour , 11 ingredients
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Fresh Egg Pasta (Mario Batali)extra large eggs and2 Moreextra large eggs, unbleached all-purpose flour plus 1/2 cup, olive oil3 ingredients
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Fresh Egg Pasta for Lasagne Carnevale (Mario Batali)all-purpose flour, salt, eggs25 min, 3 ingredients
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Fresh Friulian Sausages: Musseto (Mario Batali)lean pork shoulder, cut into 1-inch cubes and8 Morelean pork shoulder, cut into 1-inch cubes, pure pork lard, cut into 1-inch cubes, salt, cinnamon, garlic, finely chopped, red wine vinegar, freshly ground black pepper, pork casings , 2-inch diameter, washed every 1/2 hour and run under water for 2 hours55 min, 9 ingredients
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Fresh Pipes with Boar Ragu: Fusi con Cinghiale (Mario Batali)unbleached flour, eggs, beaten, salt and23 Moreunbleached flour, eggs, beaten, salt, extra-virgin olive oil, warm water, onions, finely chopped, pancetta, extra-virgin olive oil, salt and pepper, carrots, shredded, bay leaves, fresh rosemary leaves, wild boar shoulder or butt, tomato paste, barolo, peeled plum tomatoes, brown chicken stock , recipe follows, extra-virgin olive oil, chicken wings, backs, and bones, carrots, coarsely chopped, onions, coarsely chopped, ribs celery, coarsely chopped, tomato paste, black peppercorns, parsley stems4 hour 55 min, 26 ingredients
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Fresh Sausage and Broccoli Rabe (Salsicce e Friarelli) (Mario Batali)fresh pork shoulder , run through the largest holes of bu... and11 Morefresh pork shoulder , run through the largest holes of butcher s grinder, pancetta , run through the same grinder, freshly ground black pepper, kosher salt, dry white wine, dried oregano, hot chili flakes, sheep casings , 8 feet, about 1/2 lb, broccoli rabe, garlic thinly sliced, bread crumbs, extra-virgin olive oil50 min, 12 ingredients
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Fresh Strawberry Bellini (Mario Batali)prosecco, pureed and strained fresh strawberries and1 Moreprosecco, pureed and strained fresh strawberries, special equipment : blender, strainer, iced champagne flutes, pitcher and tall swizzle stirrer (for the pitcher)30 min, 3 ingredients
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