104897 bass lemon reduction Recipes
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matzo cake meal, plus extra , for flouring the pan and13 Morematzo cake meal, plus extra , for flouring the pan, eggs, separated, whites at room temperature, sugar, ground almonds, chopped almonds, freshly squeezed lemon juice, lemon , zested, kosher for passover confectioners sugar, freshly squeezed lemon juice, pure vanilla extract, freshly grated lemon zest, apricot jam, water, strawberries, green parts trimmed off, halved1 hour 10 min, 14 ingredients
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granulated sugar, grated fresh lemon peel/zest and11 Moregranulated sugar, grated fresh lemon peel/zest, cooking oil- preferably canola, eggs, all purpose flour, baking powder, salt, glaze, sugar, vanilla extract, softened butter or margarine, lemon juice, grated lemon peel/zest1 hour , 13 ingredients
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all-purpose flour, baking powder, salt, sugar and9 Moreall-purpose flour, baking powder, salt, sugar, unsalted butter, softened, eggs, vanilla or lemon yogurt, chopped lemon zest, fiori di sicilia (or 1 tsp vanilla), juice of 1 lemon, glaze, powdered sugar, juice from 1 lemon1 hour , 13 ingredients
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animal crackers or tea biscuits, sugar and19 Moreanimal crackers or tea biscuits, sugar, unsalted butter, melted and kept warm, sugar, grated lemon zest, fresh lemon juice, cream cheese , cut into rough 1-inch chunks and left to stand at room temperature 30 to 45 minutes, eggs, room temperature, vanilla extract, salt, heavy cream, lemon curd, fresh lemon juice, eggs, egg yolk, sugar, unsalted butter, cut into 1/2-inch cubes and chilled, heavy cream, vanilla extract, salt5 hour 25 min, 22 ingredients
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digestive biscuits crumbs, ground cinammon and13 Moredigestive biscuits crumbs, ground cinammon, super fine caster sugar, melted unsalted butter, eggs, caster sugar, fresh lemon juice, unsalted butter,at room temp ., egg whites, sugar, lemon zest of 1 lemon, lemon juice or 1/2 tsp cream of tartar, vanilla powder35 min, 16 ingredients
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cake flour, baking powder, granulated sugar, butter and12 Morecake flour, baking powder, granulated sugar, butter, egg yolks, lemon rind grated, lukewarm milk, egg whites beaten until stiff, lemon sliced thin and in half, lemon cream cheese frosting, cream cheese softened, butter, lemon juice, lemon zest, vanilla extract, powdered sugar35 min, 16 ingredients
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Lemon-Cumin Chicken (Giada De Laurentiis)extra-virgin olive oil, zest of 1 large lemon and16 Moreextra-virgin olive oil, zest of 1 large lemon, fresh lemon juice (from 1 large lemon), garlic, minced, ground cumin, kosher salt, crushed red pepper flakes, four 4- to 6-oz boneless skinless chicken breasts, fresh mint leaves (about 1 large bunch), baby spinach leaves, grated parmesan, chopped walnuts, toasted (see cook s note), fresh lemon juice (from 1/2 a large lemon), kosher salt, freshly ground black pepper, garlic, peeled and smashed, extra-virgin olive oil, vegetable oil cooking spray40 min, 18 ingredients
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Lemon-Herb Butter-Basted Chicken (Sandra Lee)butter and5 Morebutter, lemon-herb chicken sauce mix (recommended : mccormick), lemon juice (about 1/2 lemon), whole chicken, quartered, garlic salt, to taste (recommended : lawry s), lemon pepper, to taste (recommended : lawry s)25 min, 6 ingredients
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Lemon-Mint Cake with Lemon Syrup (Giada De Laurentiis)butter, for greasing, flour , for dusting and12 Morebutter, for greasing, flour , for dusting, eggs, separated, at room temperature, sugar, divided, vegetable oil, salt, mint sprigs, leaves chopped, lemon juice, lemon zest, all-purpose flour, sugar, water, lemon juice, lemon zest1 hour 20 min, 14 ingredients
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Tiny Lemon Angel Cakes with Lemon Confitlemons, granulated sugar, cake flour, granulated sugar and8 Morelemons, granulated sugar, cake flour, granulated sugar, egg whites (from about 12 eggs), preferably at room temperature, cream of tartar, salt, lemon , zest finely grated, pure vanilla extract, freshly squeezed lemon juice, sugar, special tools : pastry bag with a large plain tip, 1 large or 2 small mini muffin tins, ungreased12 min, 12 ingredients
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Lemon Or Orange Chickenwhole boneless, skinless chicken breasts, cornstarch, salt and13 Morewhole boneless, skinless chicken breasts, cornstarch, salt, pepper, water, egg yolks lightly beaten, green onions sliced, oil for frying, water, lemon juice for lemon chicken or orange juice for orange chicken, brown sugar, cornstarch, honey, instant chicken bouillion granules, minced fresh ginger15 min, 17 ingredients
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Lemon Yogurt Poppy Seed Muffins With Lemon Glazemilk, vegetable oil, lemon yogurt (2/3 cup), egg and10 Moremilk, vegetable oil, lemon yogurt (2/3 cup), egg, all-purpose flour, sugar, poppy seed, grated lemon peel, baking powder, baking soda, salt, lemon glaze, powdered sugar, lemon jucie14 ingredients
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Lemon Tea Cakesbutter, softened, cream cheese, softened, sugar, eggs and9 Morebutter, softened, cream cheese, softened, sugar, eggs, lemon juice, lemon extract, vanilla extract, grated lemon peel, all-purpose flour, glaze, sugar, milk, lemon extract15 min, 13 ingredients
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Lemon Sticky Bunslemon sticky buns and11 Morelemon sticky buns, frozen bread dough, thawed - i use homemade, sugar, light corn syrup, margarine, grated lemon peel, lemon juice, margarine, sugar, nutmeg, cinnamon, in a saucepan , combine 1/2 cup sugar, corn syrup, spread, lemon peel, lemon juice. cook and stir just until sugar dissolves and mixture boils. pour into prepared 13 x 9 pan. on a lightly floured surface, roll dough to 16 x 8 rectangle. brush with 2 tbsp spread. in a mixing bowl, combine remaining sugar, nutmeg, and cinnamon. sprinkle over dough. beginning with long side, roll up jelly-roll fashion and seal edge. cut into 16-1 slices. place, cut side down, atop sugar mixture in pan. cover and let rise in a warm place until nearly double in size (30 to 45 minutes). bake in 375of oven for 25 minutes. remove from oven and immediately loosen sides and turn onto wire rack.45 min, 12 ingredients
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Lemon Curd Muffins V2muffin, self-raising flour, golden caster sugar, egg and14 Moremuffin, self-raising flour, golden caster sugar, egg, sunflower oil, milk, vanilla extract, lemon curd, lemon curd, golden caster sugar, lemon curd, golden caster sugar, lemon curd, unsalted butter, sugar, two lemons15 min, 18 ingredients
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Lemon Breadall purpose flour, salt, sugar and7 Moreall purpose flour, salt, sugar, grated lemon peel of 1 lemon, tblsp baking powder, milk, eggs, butter, lemon juice from 1 1/2 lemons (or half cup lemonade powder), vanilla extract45 min, 10 ingredients
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Lemon Meltaway Cookiescookie dough, flour, butter, softened, cornstarch and10 Morecookie dough, flour, butter, softened, cornstarch, powdered sugar, fresh squeezed lemon juice, grated lemon peel, powdered sugar, butter, softened, fresh squeezed lemon juice, grated lemon peel, half-and-half, enough to make frosting spreadable, yellow food coloring, optional (it is pretty to tint the frosting a nice lemon-y color!)14 ingredients
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