81 basmati rice pistachios Recipes

basmati rice, whole milk, granulated sugar, freshly ground cardamom, unsalted shelled pistachios, dark raisins, blanched slivered almond (optional)

water, basmati rice, whole milk, raisins (optional), cashews and pistachios (optional), treads of saffron (you may soak them in 1 tsp of milk for two hours) (optional), green cardamom, crushed with 1 tsp of sugar (if you crush cardamom with sugar, then it is easier to grind and increases flavor and aroma) 1/4cup of sugar (or to taste)

basmati rice (1 1/4 lb), qt water, salt, dried apricots (3 1/2 oz), quartered, golden raisins (3 oz), dried cranberries (2 oz), unsalted butter, ground cardamom, black pepper, coarsely chopped shelled unsalted pistachios (not dyed red; 2 1/2 oz)

basmati rice, skim milk, sugar, cardamom pods, skinned,powdered or 1/2 tsp cardamom powder, cashews, broken, pistachios, shelled ,slivered, raisins, ghee or 1 tsp clarified butter

milk, basmati rice (or any long-grain rice), milk, blanched almond, mashed ripe banana, sugar, ground cardamom, saffron thread, coarsely ground raw unsalted pistachio nuts

chicken broth, coconut milk, salt, jasmine or basmati rice, diced mango, chopped roasted , salted pistachios

basmati rice, sugar (adjust to taste), milk, rose water, rose petal jam/gulkand, cardamoms, powdered, crushed almonds and pistachios for garnish

basmati rice, ghee (or butter), oil, garlic cloves, crushed, onion, finely chopped, cumin seeds, coriander seeds, cardamom , seedpods green, cinnamon stick, water, tiny pinch saffron, apricot, dried & chopped, sultana, cashews , roasted unsalted, pistachio nut

basmati rice, cinnamon stick, whole milk, chai-spice tea bags, raisins, eggs, sugar, salt, vanilla extract, heavy cream, chopped unsalted shelled pistachio, toasted

basmati rice, fresh milk, cardamom seed, saffron essence or 1/2 tsp pineapple essence, sugar, fresh rose petals, washed, almonds, blanched, pistachios, blanched, cashews, raisins, edible silver foil , as required, ghee, salt

basmati rice, whole milk, ground cardamom, sugar, rosewater , or 1 tsp vanilla extract, minced unsalted pistachios or almonds, plus extra for garnish

basmati rice (rinsed ), butter, cardamom powder, crushed almonds, crushed pistachios, saffron, white sugar, whole milk (no substitutions)

basmati rice, orange peel , slivered, dates, raisins, onion, diced finely, noodles , reshteh, cinnamon, saffron, turmeric, water, spices , advieh (can be found at middle eastern markets, but you can use vegetable or chicken bouillon), pistachios and almonds, slivered and toasted, butter, canola oil

basmati rice, organic oranges, carrot, dried barberries or 1 cup pomegranate seeds, raisins, onion, blanched whole almond (or 1 cup almonds and pistachios), cinnamon, cumin seed, easpoons dried rosebuds, teapoons green cardamom pods, saffron (diluted in 1 glass water), butter, yoghurt, rose petals (to garnish )

basmati rice, washed and drained, sugar, milk, saffron threads, cashews, pistachios, raisins, ghee

grain basmati rice (preferably sweet ), shelled natural pistachios, unsalted butter, ground cardamom, cinnamon, freshly grated nutmeg, sugar, whole milk, heavy cream, bananas, cut into 1/4-inch dice, garnish: about 1/4 cup shelled natural pistachios, melon compote

roasted pistachios, dried apricot, roughly chopped, roasted almonds, roughly chopped (i used slivered almonds and skipped the chopping), unsalted butter, melted, jasmine rice (can substitute basmati or any other non-sticky rice), salt (reduced from 1 teaspoon), star anise, boiling water, red onions

water, basmati rice, salt, evoo, pistachios toasted, chopped, cilantro chopped, lemon zest, lemon juice