71 basmati rice pilaf with vegetables Recipes

  • Pomegranate and Pine Nut Pilaf
    butter, red onion, basmati rice, vegetable stock and
    5 More
    butter, red onion, basmati rice, vegetable stock, golden raisin, pomegranate seeds, pine nuts, toasted, dried thyme, sea salt & fresh ground pepper, to taste
    25 min, 9 ingredients
  • Uzbek Lamb Plov Pilaf
    grain rice , i use basmati, which is sold in burlap sacks... and
    14 More
    grain rice , i use basmati, which is sold in burlap sacks at health food stores or farmer markets, carrots, onions, lamb meat - preferably leg or shoulder with some fat on it, melted lamb fat or vegetable oil, boiling water, heaping tbsp coarse salt, black pepper, ground coriander, ground cumin, paprika, turmeric or a pinch of saffron for color, tarragon, dried barberries (optional), head of garlic , un-peeled
    25 min, 15 ingredients
  • Onion & Parmesan Pilaf Onion & Parmesan Pilaf
    butter, onions, sliced, garlic, crushed, basmati rice and
    4 More
    butter, onions, sliced, garlic, crushed, basmati rice, vegetable stock, grated parmesan cheese, chopped fresh parsley, shelled peas
    25 min, 8 ingredients
  • Black Beluga Lentil Pilaf Black Beluga Lentil Pilaf
    extra virgin olive oil, onion, chopped and
    10 More
    extra virgin olive oil, onion, chopped, garlic clove, minced finely, cumin seeds or 1/2 tsp cumin powder, basmati rice (i used brown for added nutrition), dried currants or 3 tbsp raisins, vegetable broth or 1 3/4 cups chicken broth, salt , to taste, beluga black lentils, rinsed and drained, fresh ground black pepper, fresh flat leaf parsley (to garnish ), lemon slice
    30 min, 12 ingredients
  • Ham, Artichoke & Lemon Pilaf Ham, Artichoke & Lemon Pilaf
    olive oil, onion, chopped, basmati rice, vegetable stock and
    4 More
    olive oil, onion, chopped, basmati rice, vegetable stock, artichoke hearts , from a jar, sliced, ham, thickly sliced, cut into chunks, lemons , juice and zest of, chopped fresh mint
    20 min, 8 ingredients
  • Spinach, Mushroom & Lemon Pilaf Spinach, Mushroom & Lemon Pilaf
    onions, finely sliced, garlic cloves, crushed, butter and
    8 More
    onions, finely sliced, garlic cloves, crushed, butter, button mushrooms, sliced, cinnamon stick, cardamom pods, bruised, basmati rice, zest and lemon, juice of, vegetable stock, spinach, washed and roughly chopped
    30 min, 11 ingredients
  • Lentil & Cauliflower Pilaf (Low-Fat) Lentil & Cauliflower Pilaf (Low-Fat)
    canola oil, onion, finely chopped and
    9 More
    canola oil, onion, finely chopped, cauliflower, cut into florets, basmati rice, mild indian curry paste (such as korma), vegetable stock, bay leaves, cinnamon stick, lentils, drained, rinsed, chopped coriander leaves (cilantro), mango chutney, to serve (optional)
    35 min, 11 ingredients
  • Chicken and Chickpea Pilaf Chicken and Chickpea Pilaf
    saffron thread, garlic cloves, peeled and crushed and
    15 More
    saffron thread, garlic cloves, peeled and crushed, vegetable oil, divided, grain rice or 1 1/4 cups basmati rice, boneless skinless chicken thighs, cut into small pieces, salt & freshly ground black pepper, hot chicken broth, bay leaves, salt, ground coriander, chickpeas, ground cumin, golden raisin, onion, sliced, almonds, toasted, red pepper, seeded and chopped, chopped parsley
    1 hour , 17 ingredients
  • Multi-Grain Pilaf with Root Vegetables Multi-Grain Pilaf with Root Vegetables
    olive oil, divided, chopped onion, chopped red bell pepper and
    10 More
    olive oil, divided, chopped onion, chopped red bell pepper, chopped carrot, chopped peeled turnip, chopped peeled celeriac, grated peeled fresh ginger, cooked basmati or other long-grain rice, cooked pearl barley, drained canned pinto beans, torn spinach, low-sodium soy sauce, salt
    13 ingredients




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