71174 basil ice michael chiarello Recipes

black tea bags (or green tea-i use decaf), fresh blackberries (or frozen ), fresh basil leaves, cut in thin strips, boiling water, lemonade, ice , in pitcher, honey , as desired

orange pekoe tea bags, loosely packed fresh basil leaves, water, five 5 1/2-oz cans peach nectar (about 3 1/3 cups), chilled, chilled simple syrup or to taste, sugar, water, garnish: peach slices and basil sprigs

salami , cut into 1/4-inch pieces, tomatoes, diced, fresh basil leaves, mozzarella , cut into 1/2-inch pieces, salt and freshly ground black pepper, olive oil, for drizzling, vinegar, for drizzling

buttermilk, arborio rice coating , recipe follows, red onions, thickly sliced, loosely separated into rings, peanut oil, vine-ripened tomatoes, gray salt and freshly ground black pepper, extra-virgin olive oil , to drizzle, basil leaves , julienne, balsamic vinegar , to drizzle, crumbled blue cheese, frozen

extra-virgin olive oil, divided, minced garlic, diced carrots (approximately 2 medium carrots), tomato juice, or 3 cups peeled, seeded , and pureed tomatoes, fresh lemon juice, diced fennel (can substitute celery), peeled, seeded, and finely diced cucumber, diced red onion, diced zucchini, fine salt, freshly ground coarse black pepper, tiny , ripe tomatoes (preferably sweet 100s), each quartered, chopped fresh italian parsley leaves, chopped fresh basil leaves, red wine vinegar

extra-virgin olive oil, sliced fresh wild or domestic mushrooms, gray salt, freshly ground black pepper, onion, diced, minced garlic, yellow squash, cut into 1/4-inch dice , about 1 1/2 cups, diced red bell pepper, cut into 1/4-inch dice, chopped fresh thyme leaves, zucchini, cut into 1/4-inch dice , about 1 1/2 cups, sliced leek, white part only, peeled, seeded, and chopped vine-ripened tomatoes , about 1/2 lb, loosely packed baby spinach, sliced, coarsely chopped fresh basil leaves, freshly grated parmesan

extra-virgin olive oil, spicy italian sausage links, sliced garlic, serrano chiles, lightly packed, torn fresh basil leaves, whole tomatoes, pureed with their juices, gray salt, freshly ground black pepper

extra-virgin olive oil, garlic, lightly crushed, sliced leek, white and pale green parts only, diced celery, chicken stock mixed with 2 1/4 cups water, heavy cream, shelled english peas (about 4 1/2 lb unshelled), coarsely chopped fresh italian flat-leaf parsley, minced fresh thyme leaves, powdered ascorbic acid (1 tablet vitamin cup crushed), sea salt , preferably gray salt, freshly ground black pepper, creme fraiche , basil oil, finely sliced fresh chives, or prosciutto bits, optional

arborio rice, asparagus, shelled english peas , from about 1 lb fresh peas, fresh fava beans, lemon juice, sea salt , preferably gray salt, and freshly ground black pepper, extra-virgin olive oil, sliced basil leaves, chopped flat-leaf italian parsley, grated lemon zest, diced boiled ham, freshly grated pecorino romano

dried cannellini beans, sliced prosciutto, yellow onion , quartered lengthwise, celery stalk , quartered crosswise, carrot , quartered crosswise, garlic, peeled and lightly crushed, bay leaf, chicken stock, ground sea salt , preferably gray salt, extra-virgin olive oil, freshly grated parmesan , optional, country-style bread, each 3/4-inch thick, extra-virgin olive oil, ground sea salt , preferably gray salt, extra-virgin olive oil, minced garlic, red pepper flakes, lightly packed fresh basil leaves, sea salt and freshly ground black pepper

russet potatoes, peeled and cut into 1/4-inch rounds, extra-virgin olive oil, plus extra for baking dish, zucchini, minced garlic, sea salt , preferably gray salt, freshly ground black pepper, tomato puree , recipe follows, chopped garlic, freshly grated parmesan, fine dried bread crumbs, coarsely chopped fresh basil leaves, tomatoes , core removed

fresh basil leaves, cleaned, bocconcini mozzarella pieces, quick tomato sauce , recipe follows, whole peeled tomatoes, extra-virgin olive oil, minced garlic, salt and freshly ground black pepper

fresh lemon juice, minced shallots, minced garlic, extra-virgin olive oil, chopped fresh oregano leaves, chopped fresh tarragon leaves, chopped fresh italian parsley leaves, chopped fresh chives, chopped fresh basil leaves, red and/or yellow tomatoes, cut into 1/2-inch dice (about 2 to 3 tomatoes), sweet 100 tomatoes, cut 1/2, 1 cup, salt, freshly ground black pepper, red and/or yellow tomatoes, about 8 oz each, thinly sliced, salt and freshly ground black pepper, fresh baby arugula, chunk parmesan

canned cannelloni white beans, extra-virgin olive oil, shrimp, peeled (tail left on) and deveined, garlic, sliced, serrano chile, thinly sliced or 1/2 tsp chili flakes, peeled, seeded and diced fresh tomato, canned or fresh, whole basil leaves, lemon juice, salt and freshly ground black pepper, italian flat-leaf parsley, chopped, best-quality extra-virgin olive oil, for drizzling

family-size tea bags, loosely packed fresh basil leaves, sugar, peach nectar, crushed ice, garnish: fresh basil sprigs

raspberries, sugar, hibiscus tea, fresh basil (about 10 leaves), a few leaves reserved for garnish, juice of 2 limes, raspberry ice , recipe follows, raspberries

milk (reduced with thai basil to 2 cups yield), thai basil leaves, mint leaves, tahitian vanilla bean , split lengthwise and scraped, sugar, egg yolks, heavy cream, pineapple, peeled and 1/2-inch dice, mangoes, 1/2-inch dice, strawberry papaya, 1/2-inch dice, beaume de venise wine (sweet muscat from cotes du rhone)