1717 basil garnish Recipes

mayonnaise, chopped fresh basil, sour cream, lemon zest, salt, fresh green beans, trimmed, garnishes: lemon zest , lemon slices

oranges, limes, olive oil, chopped fresh basil, shrimp, peeled and deveined, kosher salt, black pepper, garnishes: additional lime and orange zest

coarsely chopped fresh basil, coarsely chopped fresh mint plus thinly sliced mint for garnish, garlic clove, coarsely chopped, extra-virgin olive oil plus more for brushing, kosher salt and freshly ground black pepper, tomatoes on the vine, halloumi cheese , cut crosswise into 8 slices, triangles thinly sliced watermelon, rind removed

a 3-lb spaghetti squash , halved lengthwise, reserving 1 half for another use, and the seeds discarded, olive oil, shredded fresh basil leaves plus additional for garnish, dried oregano, freshly grated parmesan, sliced cherry tomatoes

cheesecloth or coffee filter, plain low-fat yogurt, chopped fresh basil, lemon juice, minced garlic, sugar, salt, divided, freshly ground pepper, divided, fresh okra, trimmed, olive oil, garnish: freshly ground pepper

firm white sandwich bread, sliced bacon (about 5 slices), olive oil, chopped shallot, sherry vinegar, assorted medium heirloom tomatoes (2 lb total ), cut into 1/4- to 1/3-inch-thick slices, fresh basil leaves, blue cheese (preferably maytag blue), crumbled, at room temperature, garnish: very small heirloom cherry or currant tomatoes

string bean, good quality red wine vinegar (preferably italian or french ), peanut oil or 3 tbsp grapeseed oil, salt and pepper, fresh tomatoes, virgin olive oil, sliced onion, for garnish, basil leaves

farfalle pasta, lemon , zest and juice, tuna in water, drained, spring onions, chopped, fresh basil leaves, finely chopped, black olives, chopped, roasted pimiento, chopped (optional), olive oil, salt , to taste, pepper , to taste, grated parmesan cheese, for garnish (optional)

globe eggplant, trimmed , cut crosswise into 1/2-inch-thick rounds, olive oil (for grilling ), plum tomato (about 4 oz), chopped fresh basil plus sprigs for garnish, white wine vinegar, olive oil, balls fresh or buffalo mozzarella cheese, drained, thinly sliced, heirloom tomatoes (preferably assorted colors), thinly sliced

olive oil , plus 2 tablespoons, sliced onion, hot red pepper sauce (recommended : blair s original death sauce), canned italian plum tomatoes , with juice, chopped, chopped artichoke hearts , optional, salt and pepper, grated parmesan, more coarsely chopped fresh basil, sour cream, for garnish, eggs

chicken cutlets, salt and pepper, all-purpose flour, italian breadcrumbs, grated parmigiano (i used romano), crushed red pepper flakes, poultry seasoning, garlic, pine nuts, lemon , zested, eggs, beaten, olive oil , for shallow frying (i used canola oil), loosely packed basil leaves, loosely packed fresh parsley leaves, lemon , juice of, salt & fresh ground pepper, extra virgin olive oil (or more if needed), roma tomatoes or 1 plum tomato, seeded and finely chopped for garnish

ice cubes, sliced fresh strawberries, light rum, balsamic vinegar, fresh basil leaves plus 1 small sprig for garnish

brie, rind removed , cheese cut into 1/2-inch cubes (about 2 cups), grape or cherry tomatoes, each halved, quartered pitted kalamata olives, garlic cloves, minced, generous ) dried crushed red pepper, fresh basil leaves, coarsely chopped, plus sprigs for garnish, rigatoni

roughly chopped fresh basil, sugar plus 1/3 cup, quartered strawberries, heavy cream, fresh lemon juice, unflavored gelatin , or 1 tbsp, sliced strawberries, for garnish, chiffonade of fresh basil, for garnish

fresh basil leaves, plus small leaves, for garnish, extra-virgin olive oil, kosher salt and freshly ground black pepper, ripe but firm yellow peaches, cut into wedges, tomatoes , preferably a mix of large heirloom , cored and cut into wedges, fresh lemon juice

fresh whole red raspberries, fresh strawberries, trimmed and sliced in half, lemon syrup, water, sugar, fresh lemonade, lavender crips, light corn syrup, lavender, crushed, basil sorbet, basil leaves (leave a few whole ones for garnish), water, sugar, fresh lemon juice

boneless chicken breasts, skin on, salt and pepper, all-purpose flour , as needed for dredging, clarified butter, fresh tomatoes , seeds removed and diced, or 1 large can (28-32 oz) plum tomatoes, chopped fresh basil leaves, plus sprigs for garnish, white wine, vegetable or chicken stock, heavy cream, olive oil, onion, chopped, garlic, chopped, rice, chicken stock, poultry seasoning

freshly squeezed lemon juice, extra-virgin olive oil, plus more for sauteing, fresh rosemary , bruised, garlic, peeled and crushed, kosher salt, freshly ground black pepper, rack lamb chops, trimmed (about 3 oz each), white chicken stock, butter, loosely packed basil leaves, plus additional for garnish, kalamata olives, pitted and coarsely chopped