70084 basil dressing giada de Recipes

low-sodium chicken stock, fresh lemon juice, quinoa, extra-virgin olive oil, fresh lemon juice, chopped fresh basil leaves, chopped fresh parsley leaves, chopped fresh thyme leaves, lemon zest, kosher salt and freshly ground black pepper

baguettes, olive oil, for brushing, butter, melted, whole milk ricotta cheese, cream cheese, goat cheese (about 1/2 cup), eggs, sugar, kosher salt, diced roasted red bell peppers, chopped fresh basil leaves, chopped fresh thyme leaves, strawberry jam, water, special equipment : 1 (8-inch) diameter springform (cheesecake) pan

fresh lemon juice, grated lemon peel, honey, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, olive oil, head romaine lettuce, coarsely chopped, belgian endives , thinly sliced crosswise, pitted kalamata olives, halved, lightly packed) fresh italian parsley leaves, coarsely chopped, lightly packed) fresh basil leaves , torn into bite-size pieces

lemon juice , about 12 to 15 lemons, basil simple syrup , recipe follows, cold or sparkling water, ice, lemon twists, for garnish, fresh basil, washed and stemmed, sugar, water

chicken broth, orzo, garbanzo beans, drained and rinsed, red and yellow teardrop tomatoes or grape tomatoes, halved, chopped red onion, chopped fresh basil leaves, chopped fresh mint leaves, red wine vinaigrette , recipe follows, salt and freshly ground black pepper, red wine vinegar, fresh lemon juice, honey, salt, freshly ground black pepper, extra-virgin olive oil

vegetable oil cooking spray, fresh basil leaves, toasted pine nuts , see cook s note, fresh lemon juice, garlic, peeled and smashed, zest of 1 large lemon, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, extra-virgin olive oil, grated parmesan, zucchini, trimmed and each cut into ten 1/2-inch-thick rounds, six 1/8-inch-thick slices prosciutto, quartered, extra-virgin olive oil, special equipment : six 6-to-8-inch bamboo skewers soaked in water for 30 minutes to prevent scorching, or 6 metal skewers.

white wine vinegar, dijon mustard, honey, salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, extra-virgin olive oil, flat-leaf parsley, stemmed (about 3 cups), fresh basil, stemmed (about 3 cups), fresh chives, chopped, fresh tarragon, stemmed (about 1/2 cup), arugula leaves, fennel bulb, halved, cored, and thinly sliced, edible flowers, for garnish

orzo pasta, eggs, salt, freshly ground black pepper, smoked mozzarella, cut into 1/2-inch cubes, sliced fresh basil leaves, butter, pancetta, coarsely chopped, chopped onion, asparagus stalks, trimmed , cut crosswise into 1/2-inch pieces

country-style bread, cut into 1/2 to1-inch cubes (about 1 1/2 cups), extra-virgin olive oil, onion, finely diced, sweet italian turkey sausage, casings removed, fresh baby spinach, drained, oil-packed sun-dried tomatoes, drained and coarsely chopped, chopped fresh basil, kosher salt, plus extra for seasoning, freshly ground black pepper, plus extra for seasoning, log goat cheese, coarsely crumbled (about 1 1/2 cups), eggs

spaghetti, olive oil, grated parmesan, fresh lemon juice (about 3 lemons), salt and freshly ground black pepper, lemon zest, chopped fresh basil leaves

linguine pasta, avocados, halved, peeled, and seeded (about 12 oz total ), baby arugula leaves (3 oz), fresh basil leaves, fresh lime juice (from 2 large limes), garlic, peeled and smashed, kosher salt, freshly ground black pepper, grated parmesan (4 oz), sliced almonds, toasted (see cook s note)

kosher salt, linguine, extra-virgin olive oil, two 12-oz bags cherry tomatoes, stemmed and halved, kosher salt, freshly ground black pepper, dried crushed red pepper, garlic , flattened and chopped, dry white wine, asparagus, trimmed , stalks cut on a diagonal into 1 to 1 1/2-inch pieces, shrimp, peeled and deveined, chopped fresh basil, chopped fresh mint, chopped fresh oregano

ditalini pasta (thimble-shaped pasta) or other small tube-shaped pastas such as elbow macaroni or pennette, olive oil, minced garlic, tomatoes (about 1 lb), chopped, cold fresh mozzarella, drained, cut into 1/2-inch cubes, fresh basil leaves, coarsely chopped

chicken broth, orzo pasta (about 1 cup), calamari , whole bodies and tentacles, shrimp, peeled and deveined, zucchini , sliced lengthwise, about 1-inch wide, japanese eggplant , sliced lengthwise, about 1-inch wide, roma tomatoes , halved lengthwise, cannellini beans, drained and rinsed, arugula (about 3 cups), chopped fresh basil leaves, chopped fresh flat-leaf parsley, lemons, juiced, extra-virgin olive oil, kosher salt, freshly ground black pepper

extra-virgin olive oil, carrots, diced into 1/4-inch pieces, shallots, minced, kosher salt and freshly ground pepper, low-sodium chicken broth, orange juice, chopped fresh basil, maple syrup, tomato paste, diced tomatoes, plain full-fat greek yogurt, maple syrup, zest of 1/2 small orange

orecchiette pasta, plain bread crumbs, chopped fresh flat-leaf parsley, eggs, lightly beaten, whole milk, ketchup, grated romano, salt, freshly ground black pepper, ground chicken, olive oil, low-sodium chicken stock, hot, tomatoes, halved, freshly grated parmesan, bocconcini mozzarella, halved, chopped fresh basil leaves

broccoli rabe, stems trimmed, orecchiette pasta, olive oil, turkey italian-style sausage, casings removed, garlic cloves, minced, dried crushed red pepper flakes, grated parmesan, extra-virgin olive oil, onion, chopped, garlic, chopped, stalk celery, chopped, carrot, chopped, crushed tomatoes, basil leaves, dried bay leaves, sea salt and freshly ground black pepper, unsalted butter , optional

broccoli rabe, stems trimmed, orecchiette pasta, olive oil, turkey italian-style sausage, casings removed, garlic cloves, minced, dried crushed red pepper flakes, grated parmesan, extra-virgin olive oil, onion, chopped, garlic, chopped, stalk celery, chopped, carrot, chopped, crushed tomatoes, basil leaves, dried bay leaves, sea salt and freshly ground black pepper, unsalted butter , optional