873 basil cheese nuts oil Recipes

shallot, sliced, garlic clove, sliced, champagne vinegar, dijon mustard, honey, salt and pepper, to taste, oil (a blend of 50-50 olive and canola ), peaches, sliced, basil sprig, pine nuts, toasted, chevre cheese, crumbled

basil, garlic cloves, pine nuts, grated parmesan cheese, lemon juice, olive oil

basil leaves, pine nuts, parmesan cheese, garlic cloves, olive oil, water

fresh basil leaves, garlic cloves, pine nuts (pignoli), freshly grated parmesan cheese, olive oil

provolone cheese, divided, oil-packed sun-dried tomatoes, cream cheese, cubed, pistachios, garlic cloves, peeled, pine nuts, fresh basil leaves, fresh parsley sprigs, salt, pepper, olive oil, assorted crackers

goat cheese, fresh basil, chopped, olive oil, sun-dried tomatoes packed in oil, chopped, pine nuts, toasted, balsamic vinegar

macadamia nuts, sun-dried tomatoes, drained, basil leaves, loosely packed, goat cheese, olive oil, water, salt and pepper

farfalle pasta (bow tie), parmesan cheese, shredded, fresh basil, chopped, garlic, minced, olive oil, pine nuts, salt

basil (fresh leaves , stuff them into a measure cup and press them down with your hand, it s not a precise m), parmesan cheese (grated ), pine nuts (if you don tsp have , you can use walnuts or hazelnuts), garlic cloves, finely minced (or 1 tbsp of prepared minced garlic), lemon juice (helps prevent the pesto from turning brown upon exposure to the air), extra virgin olive oil, sugar

butter, breadcrumbs, parmesan cheese, grated, basil, fresh, parsley, olive oil, salt, garlic, ricotta cheese, room temperature, cream cheese, room temperature, parmesan cheese, grated, eggs, pine nuts, lightly toasted

cream cheese, softened (can use half neufchatel), unsalted butter, softened (don tsp substitute margarine), lightly packed fresh basil leaves (2-3 bunches), freshly grated parmesan cheese or 4 oz romano cheese, olive oil, pine nuts, cheesecloth

fresh 3-cheese ravioli, fresh baby spinach, fresh basil leaves, salt, crushed red pepper, garlic cloves, fat-free , lower-sodium chicken broth, olive oil, fresh lemon juice, plum tomato, diced, shaved fresh parmesan cheese, pine nuts, toasted, fresh basil leaves (optional)

fresh basil, sun-dried tomatoes, pine nuts, parmesan cheese or 100 g pecorino cheese, garlic cloves, olive oil , plus, olive oil

olive oil, fresh lemon zest, finely shredded, fresh lemon juice, garlic cloves, minced, sugar, salt, fresh ground black pepper, baguette or 1 french roll, olive oil, garlic cloves, minced, green leaf lettuce , torn (1 small head), fresh basil , torn, grape tomatoes, halved or 2 cups plum tomatoes, chopped, pine nuts, toasted, parmesan cheese, shaved

fresh basil, pine nuts, lemon juice, garlic cloves, premium olive oil, drop honey, shredded parmesan cheese (optional)

roll of goat cheese, chopped macadamia nuts, honey, handful chopped fresh basil, flour, eggs fork beaten, olive oil, milk, baking powder, salt and pepper to taste

basil leaves, fresh , large (may add more), garlic (or as much as you like!), pine nuts, salt, extra virgin olive oil, romano cheese or 1 cup parmesan cheese, freshly grated

center-cut boneless pork chops, 1 inch thick, basil leaves, basil leaves , sliced into thin ribbons, olive oil, salt and pepper, nectarines , slightly underripe, halved and pitted, blue cheese, crumbled, honey, pine nuts, toasted