149 basic white wine Recipes

chopped shallot, bay leaf, black peppercorns, white wine vinegar, dry white wine, heavy cream, cold butter , cut into 1/2 inch pieces

turkey neck , gizzard heart, wing tips, reserved from 1 turkey, low sodium chicken broth, dry white wine (or dry vermouth), carrot , slices, onion, sliced (red or yellow is fine ), mushrooms, sliced (4 oz), dried sage (or 15 fresh sage leaves), black peppercorns

chicken stock (or vegetable as appropriate), olive oil, shallots, finely chopped (or 2 medium onions), head celery, finely chopped (discard any tough outer sticks), sea salt and black pepper, garlic cloves, finely chopped, risotto rice, dry white vermouth or 100 ml dry white wine, butter, freshly grated parmesan cheese

low sodium chicken broth, butter, onion, finely chopped, arborio rice or 1 1/2 cups medium-grain white rice, dry white wine, parmesan cheese, salt, pepper

coarse salt and pepper, waxy potatoes , scrubbed and cut into 3/4-inch cubes (such as yukon gold or new), white wine vinegar, scallions, white part minced, green part thinly sliced, light mayonnaise

roasting pan and its contents, from easy roasted turkey, dry white wine, low-sodium chicken broth, unsalted butter, all-purpose flour, kosher salt and black pepper

low sodium chicken broth, olive oil, chopped onion, arborio rice or 1 1/2 cups other short-grain rice, dry white wine, fresh-grated parmesan cheese

butter, onion, chopped, garlic, minced (to taste), arborio rice, dry white wine, chicken broth or 2 1/2 cups vegetable broth, parmesan cheese or 1/3 cup asiago cheese, grated

arborio rice, chicken stock, white wine, onion, butter, fresh mint, heavy cream, parmesan cheese, sea salt, fresh cracked pepper

chicken broth , 1/4 cup reserved, dry white wine, butter, olive oil, minced onion, arborio rice, butter, herbs or cheese or vegetables

butter, olive oil, onion, finely chopped, garlic cloves, minced, arborio rice, chicken stock, dry white wine, carrot, grated, fresh parsley, chopped, parmesan cheese, grated

white wine vinegar, dry white wine, minced shallots, unsalted butter, cold, salt and pepper to taste

white wine , champagne or aged sherry wine vinegar, dijon mustard, kosher salt plus more to taste, freshly ground black pepper , to taste, extra-virgin olive oil

white wine , champagne, or aged sherry wine vinegar, dijon mustard, kosher salt, freshly ground black pepper, extra-virgin olive oil

chopped shallots, bay leaf, black peppercorns, white wine vinegar, dry white wine, heavy cream, cold butter , cut into 1/2 inch pieces

court-bouillon, grano farro, aromatic vegetables , brunoise cut, fresh garlic, chopped, olive oil or grape seed oil, fine sea salt, tellicherry black pepper, freshly ground, fresh thyme leaves, white onion, peeled and diced 1/4, carrots, peeled and diced 1/4, stalk celery, peeled and diced 1/4, leek, cleaned and diced 1/4, garlic bulb, quartered, bouquet garni consisting of 2 thyme sprigs, 2 marjoram sprigs, 3 parsley sprigs, 1 bay leaf, 5 whole allspice, 10 white peppercorns, 10 black peppercorns and 12 fennel seeds, grape seed oil, dry white wine

fish trimmings (bones, head, and skin ), onions, thinly sliced, chablis or other dry white wine, juice of 1 medium lemon, stems fresh parsley (do not use leaves), bay leaf, salt, white pepper

vegetable stock, unsalted butter, olive oil, shallot, finely chopped, arborio rice, dry white wine, salt and pepper