197321 basic hot milk sponge cake Recipes

all-purpose flour, light brown sugar, dutch process cocoa, divided, baking powder, salt, nonfat milk, vegetable oil, vanilla, granulated sugar, boiling water

butter, softened, granulated sugar, egg, vanilla, all-purpose flour, baking powder, unsweetened cocoa powder, instant coffee powder, milk, granulated sugar, instant coffee powder, unsweetened cocoa powder, water

sugar, divided, flour, cocoa, divided, baking powder, salt, milk, butter or 1/3 cup margarine, melted, light brown sugar, water

all purpose flour , sifted, granulated sugar, hersheys cocoa, baking powder, kosher salt, whole milk, unsalted butter, melted, vanilla extract, walnuts, chopped (optional), light or dark brown sugar, water, hersheys cocoa, freshly whipped cream, to serve

granulated sugar, divided, all-purpose flour, cocoa, divided, baking powder, salt, milk, unsalted butter, melted, vanilla, light brown sugar, water

instant coffee, water, dutch-processed cocoa powder (2 1/2 oz), brown sugar (packed, 1 3/4 oz), granulated sugar (7 oz), unsalted butter, semisweet chocolate or bittersweet chocolate, chopped, unbleached all-purpose flour (3 3/4 oz), baking powder, vanilla extract, whole milk, table salt, egg yolk

all-purpose flour, brown sugar, packed and divided, baking cocoa, divided, baking powder, salt, milk, butter, melted, vanilla extract, water, vanilla ice cream

all-purpose flour, unsweetened cocoa, baking powder, salt, granulated sugar, divided, milk, at room temperature, vegetable oil, vanilla extract, light brown sugar, unsweetened cocoa, boiling water, cream or ice

flour, unsweetened cocoa, baking powder, salt, granulated sugar, divided, milk, at room temperature, vegetable oil, vanilla extract, light brown sugar, unsweetened cocoa, boiling water, cream or ice

all-purpose flour, salt, whole milk, fresh lemon juice, scotch (optional), unsalted butter, melted and cooled, mild honey, grated lemon zest, eggs, separated , at room temperature 30 minutes, sugar

granulated sugar, divided, all-purpose flour, cocoa, divided, baking powder, salt, milk, butter or 1/3 cup margarine, melted, vanilla extract, light brown sugar, water

sugar, butter, milk, flour, baking powder, cinnamon, salt, brown sugar, butter, cinnamon, water

shortening, mugs , plus 2 tbsp unbleached flour, mugs sugar, baking soda, heaping tbsp cocoa, eggs, milk, vanilla, mugs boiling water, all ingredients in the cake use a large coffee mug (10 oz) instead of measuring cups., semisweet chocolate chips, egg whites, superfine granulated sugar, butter, room temperature, vanilla, whipping cream, butter, semisweet chocolate chips .

group 1 ingredients, flour, salt, sugar, baking powder, cocoa powder, vegetable oil, vanilla extract, non-fat milk, group 2 ingredients, white sugar, brown sugar, cocoa powder, non-fat cooking spray and 1 cup (240ml) boiling water

granulated sugar, divided, all-purpose flour, cocoa, divided, baking powder, salt, milk, butter or margarine, melted, vanilla extract, light brown sugar, water

flour, sugar,divided ,3, baking cocoa divided, baking powder, salt, fat-free milk, prune baby food, vanilla, brown sugar, boiling water

hot fudge snackin cake, flour, sugar, baking cocoa, divided, baking powder, salt, milk, vegetable oil, vanilla extract, brown sugar , firmly packed, water, in a medium bowl, combine flour, sugar, 2 tsp. cocoa, baking powder and salt. stir in milk, oil and vanilla until smooth. spread in ungreased 9 square baking pan. combine brown sugar and remaining cocoa; sprinkle over batter. pour hot water over all; do not stir. bake at 350o f for 35-40 minutes. serve warm.

flour, granulated sugar, cocoa, baking powder, salt, milk, shortening melted, brown sugar packed, cocoa, water, nuts chopped