157381 basic dough without powder Recipes

fruit without skin and seeds avocados, whole tomato, garlic, lemon juice, salt, pepper

whole chickens, without giblets, kosher salt, fresh ground black pepper, extra virgin olive oil

dry yeast, sugar, lukewarm water (no hotter than 120 fahrenheit), olive oil, all-purpose flour, bread flour, salt, garlic powder, dried basil

dough, self raising flour, salt, sugar, melted butter (unsalted ), milk, vanilla essence, melted butter, white sugar, brown sugar, cinnamon, glaze, icing sugar, water

powdered sugar, butter or margarine, melted, vanilla extract, milk

lukewarm water, yeast, flour plus extra for kneading dough, salt, granulated sugar, parmesan cheese, garlic powder, lukewarm water, olive oil

basic dough, cake yeast, warm water, sugar, milk (brought to a boil), sugar, butter (1 stick), flour, tablepsoons salt, eggs, cheese dough, cake yeast, warm milk, sugar, dry cottage cheese, sugar (to taste), salt, lemon zest, baking powder, flour , sifted

active dry yeast, warm water (about 110 degrees f), all-purpose flour , plus additional for rolling dough, kosher salt, ground white pepper, scant tbsp honey, extra-virgin olive oil , plus some additional for coating the bowl/greasing the trays

this dough recipe works great for thick crust pizzas and calzones., active dry yeast, warm water , about 110 degrees f, sugar, extra-virgin olive oil, all-purpose flour, plus extra for kneading, salt

sugar, brown sugar, margarine or 1 cup butter, softened, vanilla, eggs, all-purpose flour, baking powder, salt, chopped nuts (optional)

water, unsalted butter, sugar, salt, bread flour, eggs, heavy cream, sugar, chocolate glaze , recipe follows, sweet chocolate, unsalted butter at room temperature , 2 tbsp plus 1 tsp, unsweetened cocoa powder, dark rum, light corn syrup

corn kernels , fresh off the cob, masa harina, baking powder, salt, ground cumin, softened butter, lard , shortening, or duck fat, water, fresh corn husks

fat-free , less-sodium chicken broth, ancho chiles, fresh corn kernels (about 3 ears ), masa harina, salt, baking powder, chilled lard

butter, softened, sugar, eggs, milk, vanilla extract, king arthur unbleached all-purpose flour, baking powder, salt

dough, warm water (110 to 115*f / 45*cup ) divide in half (3/4 cup), dry active yeast, granulated sugar, vegetable oil, malt syrup, kosher or coarse salt, unbleached bread flour, chipotle peppers in adobo sauce, kettle water, water, malt syrup, kosher or coarse salt