5 barley gluten free Recipes

chopped dates, dried cherries (i used bare fruit organic), lemon juice, cold water (i used cold rooibos tea), dry sweetener (i used xylitol), oats (the quick cooking kind ), gluten-free flour, mix, sorghum flour, malted barley flour, mesquite flour, cold earth balance margarine, baking soda, brown sugar

fresh mushrooms, onion, chicken broth or 3 1/2 cups vegetable broth, barley, garlic powder

rice flour, barley flour, tapioca flour, baking soda, salt, xanthan gum, sugar

mochiko sweet rice flour, brown rice flour (if on gluten free diet do not use barley) or 3/4 cup barley flour (if on gluten free diet do not use barley), potato flour, see note, baking powder, salt, oil, water