4 barley for supper Recipes

  • Bayside Barley Supper
    shrimp, shelled and deveined and
    16 More
    shrimp, shelled and deveined, scallops (cut in quarters or halves, if large), fresh mushrooms, sliced, soy sauce, rice wine vinegar (or 1 tbsp lemon juice), sesame oil, gingerroot, finely chopped fresh (.25 tsp ground ), red pepper sauce, vegetable oil, onion, chopped, green pepper, finely chopped, carrot, peeled and thinly sliced, garlic clove, finely chopped, pearl barley, clam juice, bottled, broccoli, package thawed chopped, toasted sesame seeds, for garnish (optional)
    1 hour , 17 ingredients
  • Barley for Supper
    quick-cooking barley, water, pasta sauce, veggie burgers and
    2 More
    quick-cooking barley, water, pasta sauce, veggie burgers, extra virgin olive oil, onion, chopped
    25 min, 6 ingredients
  • Seaside Barley Supper Seaside Barley Supper
    shrimp, shelled and deveined and
    16 More
    shrimp, shelled and deveined, scallops (cut in quarters or halves, if large), fresh mushrooms, sliced, soy sauce, rice wine vinegar or 1 tbsp lemon juice, sesame oil, chopped fresh ginger or 1/4 tsp ground ginger, red pepper sauce, vegetable oil, chopped onion, chopped green pepper, carrot, peeled and thinly sliced, garlic, finely chopped, pearl barley, bottled clam juice, frozen chopped broccoli, thawed, toasted sesame seeds, for garnish
    1 hour , 17 ingredients




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