58 barbecued corn with bbq Recipes

ears corn, olive oil (for basting), butter, roasted garlic (i use paste), salt, worcestershire sauce

corn tortilla strips, ranch dressing, olive oil, garlic, minced, soy sauce, salt, skinless chicken breast, barbecue sauce, mixed salad greens (romaine and iceberg), fresh basil, jicama , cut into strips, monterey jack cheese, shredded, black beans, drained, corn kernel, drained, cilantro, chopped, tomato, diced, barbecue sauce, scallion, thinly sliced, smoked bacon, fried

cooked pork , shredded bbq grilled or 1 1/2 cups cooked chicken, grilled, barbecue sauce, pinto beans, drained and rinsed, lime, tomatoes, ripe, roughly chopped, pickled jalapeno peppers, chopped, fresh cilantro, loosely packed, roughly chopped, plus additional for garnish, white corn tortilla chips, sour cream , plus additional, sour cream, for garnish, shredded cheddar cheese, salt and pepper

boneless skinless chicken breasts, barbecue sauce, your favorite brand, head iceberg lettuce , torn, head romaine lettuce , torn, roma tomatoes, chopped, jicama, peeled and diced, cilantro, chopped, black beans, rinsed and drained, frozen sweet corn, thawed, monterey jack cheese, grated, ranch dressing, barbecue sauce, crispy corn tortilla chips

vegetable oil, red onion, chopped, red bell pepper, seeded and chopped, black beans, rinsed and drained, frozen corn, salt and pepper, smoky barbecue sauce, chopped chives or 2 tbsp parsley or 2 tbsp cilantro leaves, for garnish

prepared spicy barbecue sauce, olive oil, cider vinegar, ground cumin, peeled and deveined large raw shrimp with tails, ears corn, shucked, zucchini, halved, poblano peppers, halved and seeded, salt to taste, freshly ground black pepper to taste, bibb lettuce

pork loin, barbecue sauce, ketchup, water, garlic powder, red onion, minced, diced tomatoes, fresh cilantro, lemon , juice of, salt and pepper, corn tortillas

rotini pasta, olive oil, onion, chopped, ground turkey, green bell pepper, chopped, whole kernel corn, drained, chili powder, dried oregano, salt, tomato sauce, barbecue sauce

cubed cooked chicken breast, canned kidney beans, rinsed and drained, tomato, chopped, frozen corn, thawed, chopped red onion, ranch salad dressing, barbecue sauce, torn romaine

boneless skinless chicken breasts, vegetable oil, barbecue sauce, water, frozen corn, garlic powder, salt and pepper, minute rice, uncooked

boneless skinless chicken breast halves, stalks celery, chopped, red bell pepper, diced, red onion, diced, sweet corn, drained, barbecue sauce, fat-free mayonnaise, fresh romaine lettuce or iceberg lettuce or spinach

cornbread mix, milk, egg, corn kernel, fresh or frozen, grated cheddar cheese, green onions, minced, jalapeno chile, seeded and minced , if preferred use a small 4 oz can of green chilis for sensitive tummies, leftover pork or 3 cups beef, barbecue or 1 (18 oz) container refrigerated pork or 1 (18 oz) container beef, barbecue shredded bbq chicken tastes great too, yellow mustard

bbq fritos corn chips, crunchy cheetos cheese-flavored snacks, cheez-it hot and spicy crackers, corn nuts, sesame sticks (i used cheddar flavor), potato sticks (i used bacon-cheddar flavor), roasted soybeans, butter or 8 tbsp margarine, worcestershire sauce, paprika, garlic powder, onion powder, chili powder, liquid smoke, tabasco sauce, barbecue sauce

ground beef, ground pork, oatmeal, your favorite barbecue rub, eggs, carrots, cut into chunks, celery, chopped, onion, chopped, potatoes, peeled and chopped, cut green beans, corn, diced tomatoes, garlic cloves, olive oil, beef broth, your favorite barbecue rub, barbecue sauce

beef bottom round steaks, cut 1-inch thick, barbecue sauce, onion, sliced (1/2-inch), serve with cornbread or corn muffin

fresh clams in shell (in their shells ), ripe tomatoes, garlic cloves, finely chopped, whole corn, drained, chopped fresh cilantro, scallions, thinly sliced, ground cumin, lime , juice of, fresh green chile , deseeded and finely chopped, salt, lime wedge, to serve

cooked boneless skinless lean chicken breasts, chopped, barbecue sauce, divided (with about 45 calories per 2-tbsp. serving), chopped romaine lettuce, plum tomato, chopped, peeled and chopped jicama, canned black beans, drained and rinsed, canned sweet corn, drained, chopped scallions, chopped cilantro, chopped basil, shredded fat-free cheddar cheese, baked corn tortilla chips , broken into bite-sized pieces, fat free ranch dressing

refrigerated biscuit dough, ground chuck, niblet corn, drained, bacon, cooked and crumbled, barbecue sauce, onion powder, garlic powder, shredded cheddar cheese, divided