8 barbecue polenta Recipes

  • Barbecued Chicken Polenta
    boneless skinless chicken breast and
    16 More
    boneless skinless chicken breast, fresh cilantro , thoroughly washed,patted dry,and stems removed, garlic, quartered artichoke hearts, drained, garlic oil or 8 fl oz olive oil (preferable), freshly grated parmesan cheese, divided, salt, water, milk, polenta, unsalted butter, fresh ground black pepper , to taste, balsamic vinegar, olive oil, mixed with, basil, freshly grated parmesan cheese, snipped fresh chives
    52 min, 17 ingredients
  • BBQ Chicken Polenta with Fried Egg
    shredded cooked chicken breasts, barbecue sauce and
    5 More
    shredded cooked chicken breasts, barbecue sauce, minced fresh cilantro, olive oil, divided, tube (1 lb) polenta , cut into 8 slices, garlic clove, minced, eggs
    25 min, 7 ingredients
  • Schmoo Food Polenta Fries Schmoo Food Polenta Fries
    polenta or 1 1/2 cups grits, salt (to taste) and
    4 More
    polenta or 1 1/2 cups grits, salt (to taste), olive oil, plus more, olive oil, for pan, nutritional yeast flakes, barbecue sauce or ketchup, for serving
    8 hour 30 min, 6 ingredients
  • Barbecue Chicken Polenta With Onion Compote Barbecue Chicken Polenta With Onion Compote
    cooked pulled chicken, barbecue sauce, olive oil and
    13 More
    cooked pulled chicken, barbecue sauce, olive oil, minced red onion, minced garlic cloves, chicken broth, chopped jalapeno pepper, salted butter, shredded parmesan cheese, salt, ground pepper, plain yellow cornmeal, unsalted butter, light brown sugar, red onions , cut julienne style, leek , cut julienne style
    55 min, 16 ingredients
  • Upside-Down Tamale Pie Upside-Down Tamale Pie
    bottled salsa and
    5 More
    bottled salsa, salt-free barbecue rub (such as spice hunter), kidney beans, drained, tube of polenta, diced, shredded reduced-fat sharp cheddar cheese
    7 ingredients
  • Indian Summer Turkey Chili (Rachael Ray) Indian Summer Turkey Chili (Rachael Ray)
    extra-virgin olive oil , 2 turns of the pan and
    26 More
    extra-virgin olive oil , 2 turns of the pan, ground turkey (85 percent lean) or breast (99 percent lean), 2 packages, dark chili powder , 2 palm fulls, grill seasoning blend, any brand, 1 palm full, cumin , 1/2 palm full, worcestershire sauce, hot sauce, medium to extra-spicy, onion, quartered, peppers , any color combination, red, green, purple, yellow or orange, chopped, beer (the alcohol cooks out), about 1 cup, tomato sauce, smoky barbecue sauce, corn kernels , optional, pretzel rods, yellow, red or blue corn tortilla chips, any flavor, black bean tortilla chips, polenta chips, plain or guacamole flavor, pita chips, plain or spicy flavors, yukon gold , red bliss or blue potato chips, any flavor, shredded cheeses : smoked white sharp cheddar, such as cabot brand, pepper jack, chipotle cheddar, 5 peppercorn cheddar, monterey jack, sliced canned jalapenos, drained, salsas, sour cream, chopped raw onion, chopped green olives and pimentos, chopped cilantro leaves, diced tomatoes
    35 min, 27 ingredients




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