130943 banan twice fried green Recipes

vegetable oil, green tomatoes, all-purpose flour, eggs, beaten, salt and pepper to taste

all-purpose flour, salt, pepper, green tomatoes, sliced 1/2 inch thick, crushed saltine crackers, eggs, beaten, butter

green tomatoes, sliced 1/4-inch thick, milk, egg, all-purpose flour, cornmeal, panko bread crumbs, salt, onion powder, garlic powder, ground black pepper, cayenne pepper, olive oil , or as needed

thick) slices green tomato, egg, beaten, yellow cornmeal, cooking oil, butter, sourdough bread, thick) slices red tomato, pepperjack cheese, pickled jalapeno slices

green tomatoes , cut into 1/4 slices, eggs, beaten, soy milk, water, salt, pepper, millet , ground into meal, rice flour

loosely packed fresh basil leaves, mayonnaise, fresh lemon juice, dijon mustard, thick slices pancetta, thick slices green tomatoes (about 6 tomatoes), all-purpose flour, yellow cornmeal, eggs, beaten to blend, olive oil, thick slices red tomatoes (about 2 tomatoes), thick slices yellow tomatoes (about 2 tomatoes), sliced arugula

unripe (green ) plantains (about 3), vegetable oil, warm water

firm green tomatoes , cut crosswise into 1/2-inch slices, kosher salt and freshly ground black pepper to taste, ground cornmeal, paprika or pimenton (a spanish smoked , available at latienda.com), eggs, vegetable oil

green tomatoes, salt, lemon pepper seasoning, cornmeal, flour, vegetable oil

salt, cornmeal, flour, pepper, firm green tomatoes, milk, bacon drippings, oil

sliced bacon, diced, french style green beans, drained, garlic powder, chopped onion

cornmeal, all-purpose flour, salt, pepper, eggs, beaten, water, green tomatoes, sliced 1/4 thick, vegetable oil

green tomato, egg, nonfat milk, cornmeal, all-purpose flour, poppy seed, salt, pepper

rock shrimp, salt, freshly ground black pepper, liquid crab boil, lemon, cut in half, bay leaves, egg, juice of fresh lemon juice, chopped onions, chopped green onions, chopped celery, prepared horseradish, creole or whole-grain mustard, prepared yellow mustard, ketchup, chopped parsley, salt, cayenne pepper, freshly ground black pepper, olive oil, green tomatoes (about 1/4-inch thick ), flour, eggs beaten with 2 tbsp milk, fine dried bread crumbs, vegetable oil, fresh maiche

creole mustard (or other spicy mustard), ketchup, worcestershire sauce, minced garlic, fresh lemon juice, paprika, white pepper, cayenne pepper, sugar, kosher salt, extra-virgin olive oil, minced celery, minced fresh parsley, minced onion, chopped scallion (green part only ), mayonnaise, hot sauce , to taste, kosher salt, lemon, thinly sliced, hot sauce, bay leaves, carrot, sliced, worcestershire sauce, shrimp, peeled and deveined (tails intact), fine cornmeal, kosher salt and freshly ground black pepper, buttermilk, vegetable oil, thick slices green tomatoes (1/4 to 1/3 inch thick )

garlic bulb, olive oil, egg, buttermilk, cornmeal, all-purpose flour, salt, pepper, green tomatoes , cut into 1/4-inch-thick slices, vegetable oil, gourmet salad greens, balsamic vinaigrette, yellow pear or cherry tomatoes, halved, red pear or cherry tomatoes, halved, tomatoes, chopped, chopped fresh parsley, tomato crostini, garnish: fresh basil sprigs

green (unripe ) tomatoes (about 4 medium), all-purpose flour, salt, sugar, cayenne, egg, milk, cornflakes (about 6 oz), unsalted butter, vegetable oil, fresh tomato salsa

vegetable oil (canola is good), green tomatoes , medium, all-purpose flour (1 1/2 cups of flour reserved for the cornmeal breading mix), milk, eggs, cornmeal, salt, celery salt, cayenne pepper, ground black pepper, onion powder, paprika, goat cheese, fresh cilantro, red jalapeno chiles, cashews, honey, white vinegar