90 balsamic yolk Recipes

all purpose flour, sugar, salt, chilled unsalted butter, cut into 1/2-inch cubes, egg yolk, whipping cream, whipping cream, cornstarch, eggs, egg yolks, vanilla extract, white balsamic vinegar, water, sugar, unsalted butter, strawberries, hulled, sliced, blueberries, raspberries

boneless beef top sirloin steaks, italian dressing, chopped fresh rosemary, uncooked pasta , cooked according to package directions, chopped spinach, alfredo sauce (buy your own or prepare using ingredients below), chopped green onion, gorgonzola, crumbled, gorgonzola (for sprinkling on top of finished dish), chopped sun-dried tomatoes, balsamic glaze (buy your own or prepare using ingredients below), white milk, heavy cream, imported parmesan cheese, grated, imported romano cheese, grated, jumbo egg yolks, salt and black pepper, balsamic vinegar, sugar

freshly grated parmesan cheese, egg yolks, salt & fresh ground pepper, butter, onion, thinly sliced, olive oil, butter, heavy cream, balsamic vinegar

zabaglione, heavy cream, egg yolks, sugar, vin santo, aged balsamic vinegar, ripe strawberries, cleaned and cut into 1/4-inch slices, ripe peaches, pitted and cut into 1/4-inch slices, vin santo, honey, sugar

dry red wine, dry sherry, balsamic vinegar, shallot, chopped, garlic cloves, chopped, egg yolks, unsalted butter, melted

toasted almonds , processed to crumbs, graham cracker crumbs, butter, mascarpone cheese, cream cheese, softened, sugar, eggs, egg yolk, whipping cream, flour, vanilla, strawberry sauce, strawberries, sugar, balsamic syrup, balsamic vinegar, sugar

sugar, egg yolks, aged balsamic vinegar, heavy cream , whipped to medium stiff peaks and refrigerated, strawberry, rinsed and hulled, crisp cookie, for garnish

tomatoes, ripe, cored and cut into quarters, olive oil , plus, extra olive oil, balsamic vinegar, caster sugar, egg yolks, dijon mustard, salt and pepper

heavy cream, whole milk, granulated sugar, table salt, black peppercorns, very coarsely ground (preferably tellicherry), egg yolks, fresh strawberries, trimmed, pureed, strained, sugar, balsamic vinegar, pure vanilla extract

vinaigrette, coarse salt, freshly ground black pepper, dijon mustard, balsamic vinegar, olive oil, salad, spinach leaves, washed and spun dry, stalk rhubarb, chopped, walnuts, chopped, chives, minced, kiwi fruit, peeled and chopped, hard-cooked egg yolk , or 2 tbsp silken tofu with 1 tsp grated lemon zest

golden brown sugar, water, egg yolks, balsamic vinegar, chilled whipping cream, baskets strawberries, hulled, quartered, sugar, cake , cut into thin slices

semi-sweet chocolate chips (1/3 cup), unsweetened cocoa, heavy cream, buttermilk, honey, egg yolks, sugar, vanilla (optional), honey, water, sour pitted cherries , in light syrup,gently drained, drops almond flavoring (optional), balsamic vinegar, cornstarch, cold water

red bell peppers, yellow bell peppers, garlic cloves, finely minced, parsley, chopped, olive oil, salt, black pepper, ground pork , and or 800 g ground veal, chopped fresh parsley (or less if you re not fond of parsley), egg yolks, garlic clove, minced, all-purpose flour, olive oil, high quality parmesan cheese (freshly grated ), high quality balsamic vinegar, arugula leaves, washed and dried, salt, black pepper

fine yellow cornmeal, cake flour, minced fresh rosemary leaves, baking powder, salt, unsalted butter, softened, vanilla extract, powdered sugar, plus more for dusting, egg yolks, eggs, sour cream, sugar, balsamic vinegar, fresh rosemary

yellow cornmeal, cake flour, rosemary, minced, baking powder, salt, unsalted butter, softened, vanilla extract, powdered sugar, plus more for dusting, egg yolks, eggs, sour cream

balsamic vinegar, canola oil, celery salt, egg yolks, freshly ground black pepper, garlic powder, lemon pepper seasoning, light olive oil, onion powder, warm water as needed, yellow mustard

md beets peeled , 1 tb oil for, roasting, romaine lettuce, arugula, medium leaves, roqufort cheese, crumbled, roast pecans, ( see saute pecans ), chive oil, virgin olive oil, chives. chopped, salt & pepper to taste, combine chive , oil and salt & pepper in blender and blend well. transfer to a squeeze bottle., saute pecans, tb butter, pecans , halves & pieces, ts sugar, pn salt & pepper to taste, pn garam masala spice mix, balsamic vinaigrette, tb dijon mustard, tb balsamic vinegar, egg yolk, cl mashed garlic, virgin olive oil, vegetable oil, ts salt & pepper, place mustard in blender with balsamic vinegar and egg yolk and garlic. puree together, then slowly drizzle the 2 oils into the blender to make an emulsified dressing. blend about 1 minute, then add salt & pepper to taste. if dressing is too thick add a little water to thin.

grapefruit zest, finely grated (my addition), ruby red grapefruits, egg yolks (can sub half and half, whipping cream or your favorite non-dairy substitute) or 2 tbsp egg substitute (can sub half and half, whipping cream or your favorite non-dairy substitute), brown rice vinegar (can sub white balsamic, white wine vinegar, etc.), salt, fresh ground black pepper, paprika (i substituted spanish smoked and reduced the amount), vanilla bean , split lengthwise and chopped into small pieces, flax seed oil