111 balsamic vinaigrette sauce Recipes
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zucchini, trimmed , chunked and21 Morezucchini, trimmed , chunked, white mushrooms, stems trimmed flat with the caps, tomatoes, stemmed, green sweet peppers , chunked, onions , chunked, chipotle vinaigrette, salt and freshly ground black pepper, chipotle vinaigrette, this dressing is not too fiery hot , and can be used on salads ranging from plain (though not delicate) greens to main-dish salads featuring meat, poultry, or seafood., it only takes minutes to prepare., sherry wine vinegar, balsamic vinegar, garlic cloves, chopped, canned chipotles en adobo, chopped, adobo sauce from the chipotle can, salt, olive oil, freshly ground black pepper, chipotle chile, this hot chile is actually a dried , smoked jalapeno. it has a wrinkled, dark brown skin and a smoky, sweet, almost chocolaty flavor., chipotles can be found dried, pickled and canned in adobo sauce., chipotles are generally added to stews and sauces; the pickled variety are often eaten as appetizers.8 min, 22 ingredients
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zucchini, trimmed and13 Morezucchini, trimmed, white mushrooms, stems trimmed flat with the caps on, tomatoes, stemmed, chipotle vinaigrette, salt and freshly ground black pepper, chipotle vinaigrette dressing, sherry wine vinegar, balsamic vinegar, garlic cloves, chopped, canned chipotles en adobo, chopped, adobo sauce from the chipotle can, salt, olive oil, freshly ground black pepper8 min, 14 ingredients
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boneless beef top loin steak and8 Moreboneless beef top loin steak, prepared tamari-ginger sauce or soy sauce, or more to taste, sliced small mushrooms, garlic powder, olive oil, dole leafy romaine, julienne-cut carrots, broccoli florets, cooked and cooled, lite balsamic and caper vinaigrette (recipe below)30 min, 9 ingredients
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zucchini, small ones (400 g baby marrows or courgettes) and11 Morezucchini, small ones (400 g baby marrows or courgettes), walnuts (180 ml, approximately, use less if you like ), butter (or use 4 tblsp olive oil), balsamic vinegar (5 ml), walnut oil (or hazelnut, sesame or other flavourful nut oil), tabasco sauce , chipotle flavour (optional), flaked sea salt (such as maldon), salad leaves (very roughly , use as much or as little as you like), handful arugula leaf (rocket, roquette), fresh basil leaf (to taste), vinaigrette dressing (not creamy , just enough to make salad glisten), parmesan cheese , shavings (or use mature cheddar, 60 - 80 g)23 min, 12 ingredients
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Grilled Portobello Pizza with Goat Cheese and Green Sauce and Thousand-Layer Eggplant Napoleon with No-Fat Tomato Vinaigrette
baby spinach, basil, tarragon leaves, balsamic vinegar and18 Morebaby spinach, basil, tarragon leaves, balsamic vinegar, capers, garlic cloves, roasted, extra virgin olive oil, portobello mushrooms, olive oil, salt and pepper, to taste, goat cheese, sliced thin, eggplants , sliced crosswise, 3/4-inch thick, zucchini , sliced lengthwise, 1/4-inch thick, red onion, sliced thin, tomato, sliced 1-inch thick, red pepper , roasted, peeled, seeded and julienned, green pepper , roasted, peeled, seeded and julienned, spicy monterey jack cheese, grated, goat cheese, thinly sliced, basil , chiffonade (save 4 leaves for garnish), olive oil, salt and pepper, to taste1 hour 5 min, 22 ingredients -
Pear Walnut And Blue Cheese Salad With Cranberry V...
vinaigrette, canned whole-berry cranberry sauce and14 Morevinaigrette, canned whole-berry cranberry sauce, fresh orange juice (about 1 orange), instead of above , i have used frozen natural cranberry orange sauce in freezer section near frozen fruit., olive oil, balsamic vinegar, sugar, minced peeled fresh ginger, salt, salad, bibb lettuce leaves (about 2 heads ), sliced peeled pear (about 2 pears), fresh orange juice, thick) slices red onion, separated into rings, crumbled blue cheese, coarsely chopped walnuts, toasted16 ingredients -
Easy Beef Marinades
boneless beef roast, orange juice, soy sauce, oil, sugar and34 Moreboneless beef roast, orange juice, soy sauce, oil, sugar, ground ginger, caesar style vinaigrette dressing, garlic cloves, minced, pepper, honey, dijon mustard, vinegar, oil, garlic cloves, minced, pepper, dried rosemary, salt, italian salad dressing, lime juice, chili powder, ground cumin, molasses, bourbon whiskey, chopped scallions, olive oil, balsamic vinegar, soy sauce, garlic cloves, minced, olive oil, sherry wine, red wine vinegar, garlic cloves, minced, salt, pepper, red wine, teriyaki sauce, honey, spicy brown mustard, garlic clove, minced15 min, 39 ingredients -
Spicy Salmon Salad With Red Grapes
grram salmon fillets, powdered ginger powder and15 Moregrram salmon fillets, powdered ginger powder, powdered garlic powder, cayenne powder, dark soy sauce, brown sugar, canola oil, arugula or mixed baby salad greens, red seedless grapes, halved, vinaigrette, extra virgin olive oil, balsamic vinegar, tangerine or orange juice, dijon mustard, sugar, salt, freshly cracked pepper5 min, 17 ingredients -
Salt Baked Chickens with Spring Vegetable and Mushroom Ragout
fleur de sel , to coat and43 Morefleur de sel , to coat, coarse ground black pepper , to coat, free range chickens (4 to 6 lb each), canola oil, butter, minced shallots, minced garlic, sliced shiitakes, quartered button or cremini mushrooms, white wine, chicken stock, dark soy sauce, chopped fresh thyme, shucked english peas, blanched, shucked edamames, blanched, shucked favas, blanched, diced peeled carrots, blanched, sugar snap peas, cut into 1/4-inch lengths, blanched, white truffle oil, salt and black pepper, chopped chives, chicken from above , picked off of the bone, skin and all, shredded, ragout, basil oil , recipe follows, crock pots, puff pastry sheets , 3 by 3 inches, docked, garlic, minced ginger, limes, juiced, salt, sugar, canola oil, thai basil leaves, salt and black pepper, to taste, leftovers: chicken , tomato and pasta salad with basil vinaigrette, dijon mustard, balsamic vinegar, rice vinegar, basil oil , see recipe above, extra virgin olive oil, chicken from above , picked off of the bone, skin and all, shredded, blanched fusilli pasta, ripe tomatoes, medium dice, thai basil , picked, reserve a few tops, for garnish1 hour 55 min, 44 ingredients
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