5244 baking powder shortening salt Recipes

shortening, baking powder, sugar, salt, egg, nutmeg, flour, milk

shortening, brown sugar, all-purpose flour , sifted, baking powder, cinnamon, salt, egg, beaten, milk

all-purpose flour, salt, baking powder, shortening, butter flavor shortening, water, cold, vinegar, tart cherries (frozen, pitted ), cherry juice (drained from cherries), sugar, sugar, quick-cooking tapioca, quick-cooking tapioca, cornstarch, divided, almond extract, vanilla extract, cream cheese, softened, sugar, almonds, chopped, fresh raspberry, drained, granulated sugar, cornstarch, egg white, lightly beaten (optional), granulated sugar, almonds, chopped (optional), flaked coconut (optional)

all-purpose flour, plus extra for dusting, baking powder, table salt, shortening , plus, shortening, more cup whole milk (do not use low fat)

shortening, flour, sugar, baking powder, nutmeg, salt, cinnamon, egg, milk, butter, melted, sugar

shortening, vanilla, banana, brown sugar, lemon juice, baking powder, flour, salt, nuts

shortening, sugar, eggs, vanilla, baking powder, soda, salt, cream chesse, applesauce, flour, butter, melted, brown sugar, chopped nuts, cinnamon

baking hen, salt, divided, all-purpose flour, baking powder, shortening, milk

tennessee apple stack cake, dried apples , (6 oz each), brown sugar , packed, ground ginger, ground allspice, shortening, sugar, eggs, milk, molasses, all-purpose flour, baking powder, baking soda, salt, ground ginger, whipping cream , whipped, place dried apples in a saucepan ; add water to cover. bring to a boil; cover, reduce heat, and simmer for 25 to 30 minutes or until tender. drain and mash apples. stir in brown sugar, 1 1/2 tsp ginger, cloves, and allspice; set aside., beat shortening at medium speed of an electric mixer until light ; gradually beat in the sugar. continue beating until light and fluffy. add eggs, 1 at a time, beating well after each addition. stir in milk and molasses., combine flour , baking powder, soda, salt and remaining 1 tsp ginger; gradually add to creamed mixture, beating until mixture forms a stiff dough. divide dough into 8 equal portions; cover and chill for 1 to 2 hours., dough into an 8-inch circle on greased baking sheets. bake at 350o for 10 minutes or until golden brown. carefully remove layers to wire racks; cool completely. stack layers, spreading equal portions of reserved apple mixture between layers. cover and chill for 8 hours. spread whipped cream or whipped topping over top of cake before serving., cream or whipped topping over top of cake before serving.

cupflour, teas salt, cold water not tap water put ice in glass,then remove ice, baking powder, shortening, sift flour-baking powder and salt in a bowl, cut in shortening and water, mix tohold togather , knead untill smooth

flour, salt, baking powder, shortening, water, unsweetened chocolate, water, sugar, butter, vanilla, batter, flour ,sifted, sugar, baking powder, salt, shortening ,soften, milk, vanilla, farm fresh egg, whipping cream, sugar, vanilla

frozen biscuits, flour, sugar, salt, baking soda, baking powder, shortening, two packages yeast, warm water, buttermilk, sift dry ingredients together , cut in shortening. dissolve yeast in warm water; add to milk. add milk mixture to dry ingredients and mix well. turn dough onto floured surface and knead gently several strokes. pat or roll out to desired thickness; cut and place on greased cookie sheet and freeze. if desired, when biscuits are frozen, roll each in melted butter that has been cooled to room temperature. place biscuits in freezer bags or freezer containers. defrost biscuits 30 minutes before baking; bake at 400 f until, browned. makes 4 to 5 dozen biscuits .

yellow cornmeal, flour, sugar, baking powder, salt, allspice, fresh ground white pepper, egg, milk, vegetable shortening, shortening (approx ) or 1 1/2 tbsp bacon (approx) or 1 1/2 tbsp sausage drippings (approx)

all-purpose flour, plus more for the work surface, baking powder, sugar, salt, lard or shortening, egg, chicken stock, olive oil, ground beef, garlic salt, tomato paste, vinegar, ground cumin, chili powder, dried oregano, seasoned salt, garlic, minced, green bell pepper, chopped, red bell pepper, chopped, onion, chopped, oil or shortening, for frying, real mayonnaise , such as kraft, adobo sauce, juice of 1/2 lime

cake, flour, sugar, shortening, butter, softened, milk, baking powder, salt, vanilla, eggs, orange food coloring, water, confectioners sugar (powder sugar), shortening, salt, almond flavoring, clear vanilla flavoring, butter flavoring

soy powder, baking powder, salt, baking soda, shortening, cut in

granulated sugar, sour cream, whole milk, instant espresso, vegetable oil, whole eggs, vanilla extract, all-purpose flour, cocoa powder, baking soda, baking powder, kosher salt, dark chocolate, powdered gelatin, cold water, whole milk, egg yolks, heavy cream, heavy cream, granulated sugar, unsalted butter, dark chocolate, chopped, granulated sugar, water, egg whites, unsalted butter, room temperature, cake shortening (recommended: crisco ), kosher salt, dark chocolate, melted, cocoa powder, seedless raspberry marmalade

soy milk , or non-dairy milk of your choice, agave nectar or maple syrup, canola oil, organic cane sugar, vanilla extract, apple cider vinegar, organic, unbleached white flour, cocoa powder, dark cocoa powder, baking powder, baking soda, salt, dark chocolate chunks, soy milk , or non-dairy milk of your choice, agave nectar or maple syrup, coconut milk fat (from two 13.5-oz cans unsweetened, full fat coconut milk that has been refrigerated overnight), organic brown sugar, vanilla extract, course sea salt, organic vegetable shortening, vegan margarine, powdered sugar, dark cocoa powder