9 baked with goat cheese and leeks Recipes

  • Leek and Goat Cheese Quiche
    leeks , washed thoroughly and sliced thinly and
    10 More
    leeks , washed thoroughly and sliced thinly, unsalted butter, eggs, egg yolks, whole milk, heavy cream, table salt, white pepper, fresh grated nutmeg, mild goat cheese, crumbled, partially baked pie crusts , baked until light golden brown, 5 to 6 minutes (warm)
    55 min, 11 ingredients
  • Baked Crottins with Sauteed Mushrooms
    extra-virgin olive oil and
    18 More
    extra-virgin olive oil, mixed fresh mushrooms such as chanterelle , shiitake, oyster, cremini, and white, trimmed, then quartered if large, chopped shallot, minced garlic plus 1 whole clove, peeled, unsalted butter, chopped fresh thyme, kosher salt, black pepper, leek (white and pale green parts only), thinly sliced crosswise, celery ribs, thinly sliced crosswise, carrot , thinly sliced crosswise, turkish or 1/2 california bay leaf, crushed coriander seeds, concentrated brown chicken stock (see cooks note, below), sherry vinegar, a bouquet garni of 2 sprigs thyme and 2 sprigs flat-leaf parsley tied together with kitchen string, crottins* (small aged goat cheese rounds) at room temperature, mixed salad greens such as radicchio , frisee, and arugula, torn into bite-size pieces (8 cups), grilled or toasted slices of country bread
    6 hour , 19 ingredients
  • Leek, Goat Cheese & Lentil Bake Leek, Goat Cheese & Lentil Bake
    brown lentils, bay leaf, leek, thinly sliced and
    5 More
    brown lentils, bay leaf, leek, thinly sliced, fresh lemon juice, garlic cloves, crushed, vegetable stock, goat cheese, crumbled, snipped chives
    1 hour 10 min, 8 ingredients
  • Baked Apples Stuffed With Goat Cheese and Leeks Baked Apples Stuffed With Goat Cheese and Leeks
    unsalted butter, divided and
    10 More
    unsalted butter, divided, leeks, white part only, well-rinsed and diced (4 to 5 oz. each), water, dry white wine, bay leaf, ground sea salt, goat cheese, heavy cream, fresh ground black pepper, apples (about 8 oz. each), flat leaf parsley (to garnish )
    1 hour 5 min, 11 ingredients
  • Baked Leeks with Cheese and Yogurt Baked Leeks with Cheese and Yogurt
    butter, leeks (about 1 1/2 lbs.) and
    6 More
    butter, leeks (about 1 1/2 lbs.), eggs or 1 large egg, beaten, fresh goat cheese, plain yogurt, grated parmesan cheese, fresh white breadcrumbs or 1/2 cup brown breadcrumbs, salt & freshly ground black pepper
    1 hour , 8 ingredients
  • Baked Vegetable Soup With Caramelised Red Onions Baked Vegetable Soup With Caramelised Red Onions
    carrots, sweet red peppers, yellow pepper, tomatoes, leek and
    14 More
    carrots, sweet red peppers, yellow pepper, tomatoes, leek, stalks celery, eggplant, head garlic, red onions, stock (vegetable or chicken), oregano, dijon mustard (optional), olive oil, lemon , juice of, balsamic vinegar, fresh basil, salt, pepper, goat cheese (optional)
    1 hour 15 min, 19 ingredients
  • Cassoulet of Baked Cheeses With a Leek Confit Topping Cassoulet of Baked Cheeses With a Leek Confit Topping
    brie cheese, camembert cheese, fontina, goat cheese and
    8 More
    brie cheese, camembert cheese, fontina, goat cheese, fresh chives, olive oil, fennel , core and thinly slice, leeks, white and light green parts, thinly sliced, salt, fresh pepper, butter, olive oil (to garnish )
    40 min, 12 ingredients




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