2013 baked with and basil Recipes

ziti pasta, ricotta cheese, sliced mozzarella cheese, sweet basil, garlic powder, pasta sauce

onion, chopped, olive oil, tomato paste, tomato sauce, water, leaf oregano, crumbled, basil leaves, crumbled, salt, black pepper, ricotta cheese, mozzarella cheese, shredded, ziti pasta, cooked and drained

crushed tomatoes, basil, oregano, crushed garlic (or more ), onion, finely chopped, brown sugar, salt, good quality olive oil, crushed red pepper flakes, meatballs (browned only ), uncooked italian sausage , cut into 1 to 2 inch pieces, ziti pasta, cooked and drained, ricotta cheese, parmesan cheese, eggs, lightly beaten, shredded mozzarella cheese

table salt, ziti pasta (or other short , tubular pasta), olive oil, garlic cloves (minced or pressed through garlic press), crushed tomatoes, fresh basil, coarsely chopped, ground black pepper, mozzarella cheese, shredded , about 2 cups, parmesan cheese, grated , about 1/2 cup

whole wheat ziti, onion, chopped, garlic cloves, chopped fine, green bell pepper, chopped, dried basil, dried oregano, dried red pepper flakes, lean ground turkey or 1 lb turkey breast, crushed tomatoes, tomato paste, skim milk ricotta cheese, shredded 2% mozzarella cheese

feta, crumbled, tomato sauce , any favorite will do, cayenne pepper, fresh basil , julienned, focaccia bread, olive oil, for garnish

ziti pasta, olive oil, links sweet italian sausage, ground beef, onion, finely chopped, garlic cloves, minced, tomato sauce or 28 oz crushed tomatoes, diced tomatoes, dried oregano, fresh basil, sugar, cottage cheese, ricotta cheese, eggs, parmesan cheese, cornstarch, heavy cream or 1 cup milk, mozzarella cheese, salt & pepper

whole-milk cottage cheese (you could use 1 percent, but do not use nonfat cottage cheese...it will break when baked), eggs, lightly beaten, parmesan cheese, grated (about 1 1/2 cups), salt, ziti pasta (or other short , tubular pasta), extra virgin olive oil, garlic cloves, minced, tomato sauce (i like cento or pastene), diced tomatoes, dried oregano, chopped fresh basil, sugar, salt & freshly ground black pepper, to taste, cornstarch, heavy cream (whole milk could be substituted by increasing the cornstarch to 2 tsp and increasing the cooki), low-moisture mozzarella cheese, cut into 1/4-inch pieces (about 1 1/2 cups. you could use whole-milk or part-skim mozzarella, but do not use the preshredded cup)

lean ground beef (ground chuck or ground round), chopped onion, green bell pepper, chopped , about 1/2 cup, diced tomatoes, undrained, tomato sauce, dried leaf basil, crumbled, dried oregano leaves, crumbled, garlic powder or 1 small garlic clove, minced, salt, pepper, ziti pasta or 8 oz elbow macaroni, cooked and drained, shredded mozzarella cheese, divided

turkey sausage, cooked, penne or 8 oz rigatoni pasta, cooked, pasta sauce, water, basil, chopped, garlic, chopped, shredded parmesan cheese, black pepper, frozen garlic bread, thawed, shredded mozzarella cheese, olive oil, roma tomatoes, sliced into 12 slices

butter, melted, lemon juice or 2 tbsp lime juice, fish fillets (your choice ), salt and pepper, chopped fresh parsley , basil or 1/3 cup oregano, lemons or 1 lime, thinly sliced

onion, chopped, olive oil, garlic cloves, minced, lean ground beef, tomato -and-basil pasta sauce, salt, divided, ziti pasta, butter, all-purpose flour, milk, grated parmesan cheese, pepper, shredded mozzarella cheese

cooked ziti pasta, kosher salt, mozzarella cheese half cut into 1/2 inch cubes and half thinly sliced, parmesan cheese divided, ground pepper, red pepper flakes, extra virgin olive oil, seet italian sausage casings removed and crumbled, diced onion, whole garlic cloves chopped, canned diced tomatoes, fresh thyme, fresh basil, kosher salt, black pepper

baking potatoes , like russets, scrubbed (2 1/2 to 3 lb), olive oil, salt, ground black pepper, sour cream, chopped green onions, baby bam , recipe follows, grated cheddar, crumbled crispy bacon, chopped ham, steamed chopped broccoli, paprika, salt, dried parsley, onion powder, garlic powder, ground black pepper, dried oregano, dried basil, dried thyme, celery salt, something to season your foods , like the grown-ups do with emeril s original essence. add another dimension by sprinkling it into everything, from soups and sauces to pizza and hamburger patties. you fearless bammers out there can kick this up a notch by adding cayenne, to taste. (i d start with about 1/4 tsp, and then take it from there.)

extra-virgin olive oil, onion, diced, kosher salt and freshly ground pepper, garlic, peeled and smashed or chopped, sweet or spicy italian-style turkey sausage, casings removed, tomato-basil or marinara sauce, baby arugula or spinach leaves, mascarpone cheese (4 oz), at room temperature, grated parmesan, baked russet potatoes , 8 to 10 oz each (see cook s note), chopped fresh flat-leaf parsley

canola oil, white onion, diced, garlic, lightly crushed with the side of a knife blade, and minced, crushed red tomatoes in puree, chopped fresh parsley leaves, chopped fresh basil leaves, plus about 6 small sprigs for garnish, salt, dried ziti pasta, shredded mozzarella, shredded parmesan

ziti, onion, olive oil, garlic, minced, lean ground beef, tomato and basil pasta sauce, salt, divided, butter, all-purpose flour, milk, parmesan cheese, grated, pepper, shredded mozzarella cheese

onion, chopped, olive oil, garlic cloves, minced, lean ground beef, tomato -and-basil pasta sauce, salt, divided, ziti pasta, butter, all-purpose flour, milk, grated parmesan cheese, pepper, shredded mozzarella cheese