8 baked spinach omelet Recipes

  • Baked Garden Omelet
    eggs, beaten, ricotta cheese, milk, dried basil, salt and
    7 More
    eggs, beaten, ricotta cheese, milk, dried basil, salt, fennel seed, crushed, pepper, frozen spinach, thawed, drained, tomato, chopped, shredded mozzarella cheese, green onion, sliced, salami, diced
    55 min, 12 ingredients
  • Baked Italian Omelet
    pk. frozen chopped spinach, thawed, beaten eggs and
    9 More
    pk. frozen chopped spinach, thawed, beaten eggs, ricotta cheese, milk, dried basil, crushed, salt, fennel seed, crushed, chopped tomatoes, shredded mozzarella cheese, sliced green onions, diced salami
    10 min, 11 ingredients
  • Nif's Spanish Omelette (Omelet) for 2
    olive oil, chorizo sausage, thinly sliced (mild or hot ) and
    5 More
    olive oil, chorizo sausage, thinly sliced (mild or hot ), eggs, milk, baking powder, fresh spinach, hard cheese, grated (try a spanish cheese like manchego)
    10 min, 7 ingredients
  • Italian Baked Spinach Omelet Italian Baked Spinach Omelet
    olive oil, fresh baby spinach, washed and drained, eggs and
    6 More
    olive oil, fresh baby spinach, washed and drained, eggs, pesto sauce, tabasco sauce, grated asiago cheese, artichoke hearts packed in oil, sun-dried tomato packed in oil, pine nuts
    50 min, 9 ingredients
  • Spinach, Cheddar, and Bacon Omelet Spinach, Cheddar, and Bacon Omelet
    eggs, sour cream, salt, freshly ground pepper and
    6 More
    eggs, sour cream, salt, freshly ground pepper, baking powder, frozen, thawed, and well-drained chopped spinach, butter or margarine, tomatoes, seeded and chopped, shredded cheddar cheese, cooked, crumbled bacon
    10 ingredients
  • World's Tallest Omelet (George Stella) World's Tallest Omelet (George Stella)
    cooked thinly sliced steak ( london broil or sirloin) and
    8 More
    cooked thinly sliced steak ( london broil or sirloin), cooked fresh spinach, shredded cheddar, eggs, club soda, baking powder, salt, freshly ground black pepper, unsalted butter
    25 min, 9 ingredients




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