136455 baked shrimp food network Recipes

  • Spicy Lemon Shrimp Skewers (Food Network Kitchens) Spicy Lemon Shrimp Skewers (Food Network Kitchens)
    lemons, kosher salt, stalk lemongrass, finely chopped and
    8 More
    lemons, kosher salt, stalk lemongrass, finely chopped, extra-virgin olive oil, sriracha (asian chile sauce), garlic, minced, fish sauce, light brown sugar, extra-large shrimp, unpeeled, vegetable oil, for the grill, chopped fresh mint
    40 min, 11 ingredients
  • Spicy Shrimp and Avocado Salad with Grapefruit Dressing (Food Network Kitchens) Spicy Shrimp and Avocado Salad with Grapefruit Dressing (Food Network Kitchens)
    water, chopped fresh ginger, with peel, kosher salt and
    16 More
    water, chopped fresh ginger, with peel, kosher salt, dark brown sugar, garlic, peeled and smashed, pickling spice, shrimp, peeled and deveined, grapefruit, fresh ginger, extra-virgin olive oil, plus additional for brushing, white wine vinegar, soy sauce, honey, salt, plus additional for seasoning, freshly ground black pepper, heads bibb or boston lettuce, trimmed, leaves torn into pieces, fresh basil leaves , torn, serrano chile, minced (leave the seeds in for more heat), hass avocados, halved, pitted, peeled, and sliced
    20 min, 19 ingredients
  • Spicy Shrimp Orecchiette (Food Network Kitchens) Spicy Shrimp Orecchiette (Food Network Kitchens)
    kosher salt, orecchiette pasta and
    8 More
    kosher salt, orecchiette pasta, extra-virgin olive oil, plus more for drizzling, fennel, chopped , plus 1 tbsp chopped fennel fronds, garlic, thinly sliced, tomato paste, red pepper flakes, tomato, chopped, shrimp, peeled, deveined and roughly chopped 1/2 cup grated parmesan cheese, torn fresh basil
    30 min, 10 ingredients
  • Sweet and Spicy Shrimp Tacos (Food Network Kitchens) Sweet and Spicy Shrimp Tacos (Food Network Kitchens)
    light brown sugar, chili powder, ground cumin and
    10 More
    light brown sugar, chili powder, ground cumin, smoked paprika, grated zest from 2 limes, shrimp peeled, deveined and tails removed, extra-virgin olive oil, sour cream or mexican crema, head cabbage, cored and shredded ( about 4 cups), kosher salt and freshly ground black pepper, corn tortillas, fresh cilantro leaves , for serving, lime wedges, for serving
    35 min, 13 ingredients
  • Warm Shrimp-and-Potato Salad (Food Network Kitchens) Warm Shrimp-and-Potato Salad (Food Network Kitchens)
    red-skinned potatoes, halved and
    11 More
    red-skinned potatoes, halved, green bell pepper, thinly sliced, extra-virgin olive oil, kosher salt and freshly ground pepper, shrimp, peeled, deveined and halved crosswise, garlic, chopped, dried oregano, paprika, head radicchio , torn into bite-size pieces, romaine heart , torn into bite-size pieces, fresh lemon juice, crumbled feta cheese
    40 min, 12 ingredients
  • Devil's Food Cake (Food Network Kitchens) Devil's Food Cake (Food Network Kitchens)
    semi-sweet chocolate, finely chopped, heavy cream and
    11 More
    semi-sweet chocolate, finely chopped, heavy cream, all-purpose unbleached flour, baking soda, baking powder, salt, unsalted butter, at room temperature, plus more for the pans, sugar, nonalkalized cocoa powder (not dutch-processed), pure vanilla extract, eggs, at room temperature, water, milk
    4 hour , 13 ingredients
  • Devil's Food Cake (Food Network Kitchens) Devil's Food Cake (Food Network Kitchens)
    semi-sweet chocolate, finely chopped, heavy cream and
    11 More
    semi-sweet chocolate, finely chopped, heavy cream, all-purpose unbleached flour, baking soda, baking powder, salt, unsalted butter, at room temperature, plus more for pans, sugar, non-alkalized cocoa powder (not dutch-processed), pure vanilla extract, eggs, at room temperature, milk, raspberries, for garnish , optional
    2 hour , 13 ingredients
  • Little Devil's Food Cakes (Food Network Kitchens) Little Devil's Food Cakes (Food Network Kitchens)
    all-purpose flour and
    14 More
    all-purpose flour, natural unsweetened cocoa (not dutch-process), baking soda, baking powder, salt, unsalted butter, softened (1 stick), sugar, whole eggs, at room temperature, egg yolk, at room temperature, vanilla, water, semi sweet chocolate, finely chopped, heavy cream, flavorings for 1 batch frosting: 2 tbsp coffee liqueur, eau de vie (fruit brandy-such as: framboise, a raspberry-flavored brandy), or dark rum; or 1/2 tsp mint extract or orange extract, fresh raspberries , colorful candies, or chopped pistachios (optional)
    1 hour , 15 ingredients
  • Spiced Caramel Roulade with Ginger Cream (Food Network Kitchens) Spiced Caramel Roulade with Ginger Cream (Food Network Kitchens)
    vegetable oil and
    20 More
    vegetable oil, all-purpose flour, plus more for dusting pan, baking soda, baking powder, cinnamon, fine salt, ground ginger, ground cardamom, sweet potato baby food (about 1/2 cup), buttermilk, vanilla extract, unsalted butter, softened, sugar, eggs, at room temperature, sugar , for dusting, heavy whipping cream, sugar, sliced (or chopped) crystallized ginger, caramel sauce, ground cinnamon , for dusting, optional
    55 min, 21 ingredients
  • Spring Celebration Carrot Cake (Food Network Kitchens) Spring Celebration Carrot Cake (Food Network Kitchens)
    grated fresh carrots (about 2 large), walnut pieces and
    18 More
    grated fresh carrots (about 2 large), walnut pieces, chopped fresh pineapple (see cooks note ), all-purpose flour, ground cinnamon, freshly grated nutmeg, ground ginger, baking soda, baking powder, fine salt, eggs, sugar, vegetable oil, pureed carrot baby food, cream cheese (1 lb), at room temperature, unsalted butter, cubed, at room temperature, sugar, grated lemon zest (about 2 lemons), pure vanilla extract, fresh pineapple
    1 hour 15 min, 20 ingredients
  • Spring Celebration Carrot Cake (Food Network Kitchens) Spring Celebration Carrot Cake (Food Network Kitchens)
    grated fresh carrots (about 2 large), walnut pieces and
    19 More
    grated fresh carrots (about 2 large), walnut pieces, chopped fresh pineapple, all-purpose flour, plus more for dusting, ground cinnamon, freshly grated nutmeg, ground ginger, baking soda, baking powder, fine salt, eggs, sugar, vegetable oil, pureed carrot baby food, cream cheese (1 lb), at room temperature, unsalted butter (1 1/2 sticks), cubed, at room temperature, sugar, grated lemon zest (about 2 lemons), pure vanilla extract, fresh pineapple, peeled carrot, for garnish
    2 hour 15 min, 21 ingredients
  • Chinese Dumpling Soup (Food Network Kitchens) Chinese Dumpling Soup (Food Network Kitchens)
    low-sodium chicken or mushroom broth and
    13 More
    low-sodium chicken or mushroom broth, fresh ginger, peeled and julienned or cut into match sticks, soy sauce, preferably dark, shaohsing rice cooking wine or pale dry sherry, balsamic vinegar /or 2 tbsp black vinegar, dark sesame oil, sugar, salt, carrots , thinly sliced on the bias- about 1 cup, frozen chinese dumplings , pork, shrimp, or 1 lb package, scallions (white and green parts), thinly sliced, baby spinach, chopped cilantro (optional), asian chili paste (optional)
    35 min, 14 ingredients
  • Fritto Misto With Anchovy Dip (Food Network Kitchens) Fritto Misto With Anchovy Dip (Food Network Kitchens)
    eggs, whole milk, kosher salt and
    17 More
    eggs, whole milk, kosher salt, extra-large shrimp, peeled and deveined , tails intact, cleaned squid, cut into 1/4-inch rings and tentacles, red onion, cut into 1/2-inch rings, head romanesca cauliflower (or 1/2 head regular cauliflower), florets cut into 2-inch pieces, sweet potato, peeled and cut into 1/4-inch rounds, peanut oil, for frying, olive oil, for frying, all-purpose flour, freshly ground pepper, lemon, thinly sliced into rounds, rosemary, oil-packed anchovy fillets, rinsed, fresh parsley leaves, capers, juice of 1 lemon, red pepper flakes, extra-virgin olive oil
    1 hour 25 min, 20 ingredients
  • Grilled Pork Lettuce Wraps (Food Network Kitchens) Grilled Pork Lettuce Wraps (Food Network Kitchens)
    garlic, minced, chopped fresh lemongrass and
    22 More
    garlic, minced, chopped fresh lemongrass, shallots, finely chopped, light brown sugar, fish sauce, soy sauce, vegetable oil, plus more for brushing, kosher salt and freshly ground pepper, boneless pork chops, fresh lime juice, fish sauce, granulated sugar, kosher salt, grated carrot, asian chile sauce , such as sambal oelek, garlic, minced, head boston lettuce, leaves separated, mint, basil, cilantro, english cucumber, thinly sliced, red jalapeno pepper, seeded and thinly sliced, prepared fried shallots , scallions or onions, asian shrimp chips
    2 hour 40 min, 24 ingredients
  • Provencal Shellfish Stew (Food Network Kitchens) Provencal Shellfish Stew (Food Network Kitchens)
    extra-virgin olive oil, onion, diced, head fennel, diced and
    14 More
    extra-virgin olive oil, onion, diced, head fennel, diced, garlic , smashed, red pepper flakes , or to taste, saffron threads, dry white vermouth, tomatoes , with their juice, water, by 3-inch) strips fresh orange zest, bay leaf, littleneck clams , scrubbed, sea scallops , foot removed, if necessary, shrimp, peeled and deveined, red wine vinegar, chopped fresh parsley leaves, kosher salt
    1 hour , 17 ingredients
  • San Francisco Cioppino (Food Network Kitchens) San Francisco Cioppino (Food Network Kitchens)
    extra-virgin olive oil, sliced onion, minced garlic and
    18 More
    extra-virgin olive oil, sliced onion, minced garlic, kosher salt and freshly ground pepper, tomato paste, dry white wine, vine-ripened tomatoes, peeled, seeded, and chopped, red bell pepper, trimmed, seeded, and diced, minced flat-leaf parsley leaves, minced fresh thyme leaves, bay leaf, fish stock or 1 cup bottled clam broth mixed with 2 cups chicken broth, homemade or low-sodium canned, julienned fresh basil leaves, little neck clams, cooked dungeness crab, chopped into large pieces, or 2 alaskan king crab claws, cracked and quartered, mussels, shrimp , butterflied in the shell, and deveined, cleaned squid, cut into rings, and tentacles halved, sea scallops, trimmed , or firm fleshed fish, like halibut, cut into 1-inch cubes, suggestion : hot crusty sourdough bread, copyright 2001 television food network , g.p. all rights reserved
    1 hour 55 min, 21 ingredients
  • Seafood Salad (Food Network Kitchens) Seafood Salad (Food Network Kitchens)
    stalks celery (1 quartered, 2 thinly sliced ) and
    11 More
    stalks celery (1 quartered, 2 thinly sliced ), garlic (2 smashed, 1 chopped), juice of 1 lemon, kosher salt and freshly ground pepper, baby carrots , halved lengthwise, shrimp, peeled and deveined, sea scallops , halved horizontally, avocado, halved, pitted and peeled, romaine lettuce hearts , torn, capers , plus 1 tbsp brine from the jar, croutons, light mayonnaise
    35 min, 12 ingredients
  • Seafood Salad (Food Network Kitchens) Seafood Salad (Food Network Kitchens)
    kosher salt, lemons (1 halved, 2 juiced ) and
    12 More
    kosher salt, lemons (1 halved, 2 juiced ), garlic , smashed, red onion, thinly sliced, shrimp, peeled and deveined, sea scallops, halved or quartered if large, calamari, tubes thinly sliced , tentacles halved, mussels , scrubbed and debearded, inner stalks celery, thinly sliced, fennel, quartered, cored and thinly sliced , plus fronds for topping, sliced pitted green olives, fresh parsley, extra-virgin olive oil, freshly ground pepper
    1 hour , 14 ingredients




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