356 baked red potatoes butter Recipes

  • Baked Cheddar Eggs & Potatoes
    butter, red potatoes, chopped, minced fresh parsley and
    5 More
    butter, red potatoes, chopped, minced fresh parsley, garlic cloves, minced, kosher salt, pepper, eggs, shredded extra-sharp cheddar cheese
    35 min, 8 ingredients
  • Baked Sweet Potatoes Stuffed with Cranberries, Pears, and Pecans
    red-skinned sweet potatoes (yams), scrubbed and
    8 More
    red-skinned sweet potatoes (yams), scrubbed, dried cranberries, butter, firm but ripe pears, peeled, cored, cut into 1/2-inch cubes, pecans, coarsely chopped, minced peeled fresh ginger, golden brown sugar, balsamic vinegar, salt
    9 ingredients
  • Orgasmic Mashed Potatoes
    potatoes , either red or 5 lbs baking and
    7 More
    potatoes , either red or 5 lbs baking, cream cheese (i used the 1/3 less fat kind), sour cream, minced garlic (i use fresh and i use about 3 tbsp but we really love garlic), salt, pepper, butter (1 stick), milk
    50 min, 8 ingredients
  • Hash Brown Egg And Meat Cups
    baked red potatoes, chilled, peeled and grated into hash ... and
    21 More
    baked red potatoes, chilled, peeled and grated into hash browns (you can use 3 cups thawed frozen hash browns, but i really prefer to make my own and it s really so easy), melted butter, salt , garlic and pepper to taste, mix ingredients together ; press the mixture into the bottom and up the sides of 6 heavily buttered deep custard cups (i used my non-stick popover tins). i feel that the butter helped release my hash brown cups better than cooking spray would have, but you can try the spray if you prefer. i also think the butter helped brown the hash browns as they baked. don tsp press the hash browns too thin, or you ll have trouble releasing the finished product., bake at 400 degrees for 15 minutes or until the hash browns begin to brown., meat mixture, sausage links (i used 4 precooked patties, diced), onion, diced, red pepper, seeded and diced, grated cheese of your choice (i used a mexican cheese blend), any other filling choices you may want , but remember you have limited space in the hash brown cups, fry the sausage , onion and red pepper in about a tbsp of butter until cooked through., layer the meat mixture in the bottom of the partially cooked hash brown cups., sprinkle the cheese over the meat mixture. top with egg filling., egg filling, eggs, half and half or heavy whipping cream, salt and pepper to taste, a pinch of cayenne for some heat, optional, grated cheese of your choice (i used a mexican cheese blend), chopped fresh chives or green onion, for topping at serving, whisk together the egg mixture (except the additional cheese) and pour over the meat and cheese layer in each hash brown cup - don tsp overfill, as this filling will puff up while baking and you don tsp want it to overrun the sides of the baking dishes. top with more grated cheese.
    45 min, 22 ingredients
  • Cheesy Potato Bake
    red potatoes , medium sized and
    6 More
    red potatoes , medium sized, cheddar cheese, grated (extra sharp or at least sharp), parmesan cheese, grated, half-and-half, butter (1 stick), salt, white pepper, ground
    2 hour 5 min, 7 ingredients
  • Swiss Potato Gratin
    red potatoes, ricotta cheese and
    7 More
    red potatoes, ricotta cheese, fresh italian parsley, chopped, salt and pepper, to taste, ground nutmeg (to taste), egg, heavy cream (approximately ), unsalted butter , for greasing baking dish, gruyere cheese, grated (about 1 cup)
    1 hour 15 min, 9 ingredients
  • Baked Salmon With Vegetables and Herbs Baked Salmon With Vegetables and Herbs
    red potatoes, carrot, green beans, olive oil and
    9 More
    red potatoes, carrot, green beans, olive oil, chopped fresh basil, salt, butter (optional), soy sauce, leeks, tops cut off, green onions, fresh dill, pepper, salmon fillets
    40 min, 13 ingredients
  • Crock Pot Garlic Mashed Potatoes Crock Pot Garlic Mashed Potatoes
    baking potatoes, cubed (or 1 lb baking potatoes and 1 lb ... and
    6 More
    baking potatoes, cubed (or 1 lb baking potatoes and 1 lb red potatoes), water, butter, salt, black pepper, garlic cloves, crushed or 1/2 tsp garlic powder, milk
    4 hour 10 min, 7 ingredients
  • Baked Shrimp/New Orleans Remoulade Sauce/French Potato Salad Baked Shrimp/New Orleans Remoulade Sauce/French Potato Salad
    chopped red bell pepper, mayonnaise, dijon mustard and
    26 More
    chopped red bell pepper, mayonnaise, dijon mustard, chopped scallions, chopped shallot, chopped fresh parsley leaves, honey, fresh lemon juice, kosher salt, black pepper, crushed red pepper flakes (serve to taste) (optional), fresh breadcrumb, extra virgin olive oil, divided (it calls for 5 tsp evoo, i used about 3 or less), kosher salt , to taste, black pepper , to taste, chopped fresh chives, unsalted butter, melted (it calls for 3 tsp of butter, i used about 1/2), shrimp, peeled, deveined, and partially split (6 oz.), red potatoes , cut into 1/4 inch thick slices, french haricots vert or 4 oz green beans, dijon mustard, extra virgin olive oil, white wine vinegar, honey, chopped fresh tarragon leaves (i omitted it, don tsp like licorice), white toasted sesame seeds, kosher salt , to taste, black pepper , to taste, crushed red pepper flakes , to taste
    55 min, 29 ingredients
  • Whole Roasted Ribeye Roast with a Three Potato and Goat Cheese Gratin (Emeril Lagasse) Whole Roasted Ribeye Roast with a Three Potato and Goat Cheese Gratin (Emeril Lagasse)
    butter, heads garlic, halved, heavy cream, salt and
    8 More
    butter, heads garlic, halved, heavy cream, salt, freshly ground white pepper, goat cheese, crumbled, baking potatoes , like russets, potatoes, peeled, and sliced 1/4-inch thick, sweet potatoes, peeled and sliced 1/4-inch thick, red potatoes, sliced 1/4-inch thick, rib-eye roast, bone in and trimmed, olive oil
    12 ingredients
  • Red Snapper With Fennel-Potato Ragoût Red Snapper With Fennel-Potato Ragoût
    garlic cloves, minced, chopped fresh chives, divided and
    14 More
    garlic cloves, minced, chopped fresh chives, divided, chopped fresh parsley, divided, olive oil, salt, divided, red snapper fillets, butter, leeks, trimmed and chopped, baking potatoes, peeled and cut into 1 1/2-inch pieces (about 1 1/4 lb), fennel bulb, cored and cut into, dry white wine, fat-free , reduced-sodium chicken broth, lemon juice, fennel leaves (optional)
    16 ingredients
  • Chicken Paprikash-topped Baked Potatoes Chicken Paprikash-topped Baked Potatoes
    baking potatoes (about 1 1/2 lb) and
    12 More
    baking potatoes (about 1 1/2 lb), boneless skinless chicken thighs (about 12 oz), all-purpose flour, paprika, salt, ground red pepper, butter, coarsely chopped onion, presliced mushrooms, garlic cloves, minced, reduced-sodium fat-free chicken broth, reduced-fat sour cream, chopped fresh parsley
    20 min, 13 ingredients
  • Blackened Home-Fried Potatoes from Hell Blackened Home-Fried Potatoes from Hell
    potatoes (yukon gold, white, or red are best, but or baki... and
    6 More
    potatoes (yukon gold, white, or red are best, but or baking , like russets, work well too), much butter, much olive oil, garlic, diced, cooking onion, diced, fresh rosemary , thyme, or dill, stems discarded before measuring, salt and freshly ground black pepper
    1 hour 3 min, 7 ingredients
  • Buca Di Beppo Chicken Cacciatore With Garlic Mashed Potatoes Buca Di Beppo Chicken Cacciatore With Garlic Mashed Potatoes
    baked chicken, red onions, sliced, capers and
    12 More
    baked chicken, red onions, sliced, capers, mushrooms, quartered, oregano, sherry wine, marinara sauce, olive oil, garlic, red potatoes, soft butter, romano cheese, oregano, salt, chopped garlic
    33 min, 15 ingredients
  • Baked Sea Trout with Green Market Potatoes and Vegetables with Green Garlic Lovage Sauce (Emeril Lagasse) Baked Sea Trout with Green Market Potatoes and Vegetables with Green Garlic Lovage Sauce (Emeril Lagasse)
    fresh sea trout, filleted with the skin on, olive oil and
    19 More
    fresh sea trout, filleted with the skin on, olive oil, butter, first of the season red potatoes , boiled until fork tender, salt and freshly ground black pepper, sugar snap peas, cleaned and blanched, bundles asparagus, blanched, extra virgin olive oil, salt, freshly ground black pepper, lovage, chopped, green garlic, chopped, crushed red pepper, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    50 min, 22 ingredients
  • Baked Mashed Potatoes and Yams with Garlic and Parmesan Baked Mashed Potatoes and Yams with Garlic and Parmesan
    garlic cloves, unpeeled, olive oil and
    6 More
    garlic cloves, unpeeled, olive oil, russet potatoes, peeled , cut into 2-inch pieces, red-skinned sweet potatoes ), cut into 2-inch pieces, milk, butter, generous tsp minced fresh rosemary or 1/2 tsp dried, freshly grated parmesan cheese
    8 ingredients
  • Creole Stuffed Potatoes Creole Stuffed Potatoes
    baking potatoes, butter, onion (chopped ) and
    11 More
    baking potatoes, butter, onion (chopped ), garlic cloves, minced, red bell pepper (chopped ), andouille sausages or 1/2 lb smoked sausage, diced, shrimp, chopped, butter (melted ), cream cheese (cubed ), crabmeat, salt & pepper, green onion (chopped ), cheddar cheese (grated )
    50 min, 14 ingredients
  • Ham and Potato Bake Ham and Potato Bake
    red potatoes, thinly sliced, chopped onion, chopped celery and
    4 More
    red potatoes, thinly sliced, chopped onion, chopped celery, butter, cubed fully cooked ham, process american cheese , cut into 1/2-inch strips, condensed cream of chicken soup, undiluted
    55 min, 7 ingredients




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