316693 baked pumpkin lemon greens dressing Recipes

pumpkin, canola oil, fresh lemon juice, soy sauce, brown sugar, ground cinnamon, ground ginger

pumpkin, peel left on, cut about 1/2 inch thick, butter , heaped, per slice, brown sugar , per slice, cinnamon, per slice (or more ), salt

baked pumpkin pie, premium vanilla ice cream (we tested with bluebell), caramel topping (we tested with smucker s), toasted pecan halves

lemon juice, oil, sesame tahini, soy sauce, water, garlic clove, salt and pepper

lemon, garlic, mixed french mustard or 1/2 tsp german mustard, oil, salt & freshly ground black pepper

pommery mustard, lemon , juice of, freshly squeezed, extra virgin olive oil, basil leaves, very thinly sliced (save 12 whole basil leaves for a salad garnish), coarse salt, pepper, freshly ground

pumpkin, seeded and chopped into coarse slices, red onion, peeled and coarsely sliced, a few fresh sage leaves , coarsely torn, salt and pepper, olive oil, cumin seeds or ground cumin, juice of 1/2 lemon, olive oil, creme fraiche or sour cream, olive oil, garlic, peeled and finely chopped, a handful of swiss chard, a handful of curly kale

pumpkin, approx 3 lbs., butter, honey, lemons , wedges, juice of, salt, black pepper, ground mace

baked pumpkin pie ( you can bake your own or use a frozen pumpkin pie), vanilla ice cream, carmel topping, toasted pecans

egg, lightly beaten, minced ginger, hot chinese or dijon mustard, soy sauce, toasted sesame oil, skinless salmon fillet, finely chopped, peanut or light olive oil, lemon-ginger dressing, heads bibb lettuce , torn

pumpkin spice bread, eggs, egg yolks, sugar, divided, canned unsweetened pumpkin, lemon zest, salt, milk, whipping cream, toppings: whipped cream or vanilla ice cream

pumpkin, splenda sugar blend for baking, pumpkin pie spice, unflavored gelatin

baking pumpkin or 2 lbs squash, butter, chopped yellow onion, chipotle chile in adobo, minced, real maple syrup, salt, curry powder

pumpkin (kent or jap is best), plain flour, grated parmesan cheese, fresh ground black pepper

lemon juice, lemon zest, really good olive oil, dijon mustard, shaved parmesan cheese this is not in dressing but as a topping, fresh lemon thyme, salt/pepper to taste

lemon juice, sunflower oil, rice syrup, salt, garlic cloves, minced - large