10 baked pesto zucchini Recipes

  • Parchment-Baked Halibut With Pesto, Zucchini, and Carrots
    x 18-inch) sheets parchment paper, halibut fillets and
    7 More
    x 18-inch) sheets parchment paper, halibut fillets, commercial pesto, shredded carrots (2 medium), shredded zucchini (1 small), salt, divided, freshly ground pepper, divided, olive oil, dry white wine
    35 min, 10 ingredients
  • Chicken Minestrone With Pesto
    diced tomatoes with juice, undrained, chicken broth and
    10 More
    diced tomatoes with juice, undrained, chicken broth, boneless skinless chicken thighs, cut in 1-in . chunks, baking potato, peeled and diced, chopped onion, carrot, celery, pepper, white kidney beans, rinsed (cannellini), zucchini, diced, frozen cut green beans, thawed, refrigerated prepared basil pesto
    8 hour 20 min, 12 ingredients
  • Classic Minestrone
    leek, white and light green parts sliced thin crosswise and
    12 More
    leek, white and light green parts sliced thin crosswise, diced carrot, diced onion, diced celery, diced baking potatoes, diced zucchini, spinach leaves, whole tomatoes , packed in juice, drained, and chopped, water, salt, cannellini beans, basil pesto (or 1 tbsp minced fresh rosemary mixed with 1 tsp minced garlic and 1 tbsp extra-vir), ground black pepper
    1 hour 30 min, 13 ingredients
  • Sea Bass Baked in Foil with Pesto, Zucchini, and Carrots Sea Bass Baked in Foil with Pesto, Zucchini, and Carrots
    sea-bass fillets, about 1 inch thick (about 2 lb in all ) and
    7 More
    sea-bass fillets, about 1 inch thick (about 2 lb in all ), salt, fresh-ground black pepper, pesto, store-bought or homemade, carrots, grated, zucchini, grated, olive oil, dry white wine
    8 ingredients
  • Pesto Baked Mushrooms Pesto Baked Mushrooms
    button mushrooms, olive oil, onion, chopped and
    5 More
    button mushrooms, olive oil, onion, chopped, zucchini, chopped, pesto sauce , about 1/2 cup, parmesan cheese, shredded, egg yolk, salt and pepper
    6 min, 8 ingredients
  • Baked Summer Vegetables Baked Summer Vegetables
    eggplants, medium peeled and cubed and
    7 More
    eggplants, medium peeled and cubed, zucchini, small 1/2 in cubes, onions coarsely chopped, red bell peppers cut in 3/4 inch dice, green bell peppers cut in 13/4 inch dice, crushed tomatoes w/puree undrained, garlic minced, pesto sauce
    8 ingredients
  • Green On Green Zucchini Lace Fritters With Pesto Green On Green Zucchini Lace Fritters With Pesto
    egg, milk, flour, baking powder, salt and pepper to taste and
    6 More
    egg, milk, flour, baking powder, salt and pepper to taste, tabasco sauce to taste, green zucchini , coarsely grated, (can coarsely grate into julienne strips using food processor attachment), onion, peeled and *coarsely* grated (can use food processor), vegetable oil, green pesto sauce, can make or purchase, are delicious
    4 min, 11 ingredients
  • Jacket Potatoes With Roasted Veggies & Goat Cheese Jacket Potatoes With Roasted Veggies & Goat Cheese
    baking potatoes , scrubbed clean and dried and
    11 More
    baking potatoes , scrubbed clean and dried, coarse salt , to taste, olive oil , to taste, butter , to taste, cheese, sliced (1 medium log), red bell pepper, seeded and cut into chunks, eggplant, cut into chunks, onion, peeled, cut into chunks, zucchini, cut into chunks, garlic, if desired (as many whole cloves as you like ) (optional), whole mushroom (optional), pesto sauce or 2 tbsp honey mustard dressing, to taste
    2 hour 10 min, 12 ingredients




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