111 baked parsnips potatoes Recipes

  • Twice-Baked Spuds
    baking potatoes, chopped peeled parsnips and
    9 More
    baking potatoes, chopped peeled parsnips, garlic clove, peeled, cream cheese, softened, buttermilk, salt, pepper, hot pepper sauce, chopped green onions, grated parmesan cheese, paprika
    20 min, 11 ingredients
  • Sunday Dinner Veggies on a Baking Stone
    potatoes, peeled & cut in half and
    6 More
    potatoes, peeled & cut in half, carrots, peeled and half cooked, parsnips, peeled, half cooked, cut in half, onions, peeled , cross cut on top, sprinkled with a bit of balsamic vinegar, head garlic , outer skin removed, sprinkled with olive oil on top, mushrooms, cleaned (or any combination of veggies that you want, however root veggies are best, broccoli etc. do not len), salt & pepper
    1 hour 20 min, 7 ingredients
  • Scalloped Potatoes and Parsnips
    red onion, water, parsnips (about 1/2 lb) and
    5 More
    red onion, water, parsnips (about 1/2 lb), russet (baking) potatoes (about 3/4 lb total), low-fat (1%) milk, chicken broth, all-purpose flour, a pinch freshly grated nutmeg
    8 ingredients
  • Mashed Potato, Rutabaga, and Parsnip Casserole with Caramelized Onions
    low-sodium chicken broth and
    9 More
    low-sodium chicken broth, baking potatoes, peeled and cubed, rutabagas, peeled and cubed, parsnips, peeled and cubed, garlic, bay leaf, dried thyme, butter, softened, onions, thinly sliced, salt and ground black pepper to taste
    10 ingredients
  • Horseradish-Mashed-Potato Shepherd's Pie Horseradish-Mashed-Potato Shepherd's Pie
    baking potatoes, peeled and cut into 1-inch cubes, salt and
    13 More
    baking potatoes, peeled and cut into 1-inch cubes, salt, milk, egg, beaten, horseradish, prepared, pepper, extra virgin olive oil, parsnips, peeled and chopped, onion, chopped, bay leaf, ground sirloin, flour, beef broth, worcestershire sauce, chives, chopped fresh
    42 min, 15 ingredients
  • Horseradish Mashed Potato Shepherd's Pie by Rachael Ray Horseradish Mashed Potato Shepherd's Pie by Rachael Ray
    baking potatoes, peeled and cut into 1-inch chunks, salt and
    13 More
    baking potatoes, peeled and cut into 1-inch chunks, salt, milk, egg, lightly beaten, prepared horseradish, pepper, extra virgin olive oil, parsnips, peeled and chopped, carrots, peeled and chopped, onion, chopped, bay leaf, ground sirloin, flour, worcestershire sauce, chopped fresh chives
    30 min, 15 ingredients
  • Baked Root Vegetables Baked Root Vegetables
    unsalted butter, potatoes, peeled and thinly sliced and
    6 More
    unsalted butter, potatoes, peeled and thinly sliced, parsnips, peeled and thinly sliced, carrots, peeled and thinly sliced, sliced onion, salt and pepper, low sodium chicken stock, grated parmesan
    8 ingredients
  • Baked Vegetable Crumble Baked Vegetable Crumble
    smart balance light butter spread, garlic cloves, crushed and
    17 More
    smart balance light butter spread, garlic cloves, crushed, leek, sliced, potato, diced, carrot, diced, parsnip, diced, broccoli floret, tomatoes , cut into eighths, whole wheat flour, low-fat milk, vegetable stock, fresh parsley, chopped, fresh thyme, chopped, whole wheat flour, smart balance light butter spread, grated cheddar cheese or 3/4 cup soy cheese, walnuts, finely chopped, almonds, ground, fresh thyme, chopped
    1 hour 25 min, 19 ingredients
  • Baked Root Vegetables - Thanksgiving Baked Root Vegetables - Thanksgiving
    cubed red potatoes, carrots, peeled and sliced and
    7 More
    cubed red potatoes, carrots, peeled and sliced, parsnip, peeled and chopped, jicama, peeled and chopped, turnips, peeled and chopped, minced fresh rosemary , or to taste, olive oil, garlic, minced, sea salt
    30 min, 10 ingredients
  • Cream of Parsnip Soup with Toasted Pumpkin Seeds Cream of Parsnip Soup with Toasted Pumpkin Seeds
    peanut oil , plus 1/2 tsp (or other nut oil), for pumpkin... and
    13 More
    peanut oil , plus 1/2 tsp (or other nut oil), for pumpkin seeds, leek (white and light green section), halved lengthwise, washed and thinly sliced, jalapeno pepper, seeded and minced, parsnips (about 1 1/2 lb) peeled and thinly sliced, celery root (celeriac) peeled and diced, chicken stock or broth, cooked russet potato, peeled and cubed (leftover baked potato can be used), celery salt, ground white pepper, whipping cream, lemon juice , to taste, pumpkin seeds (pepitas), sprinkling fine sea salt, freshly grated lemon zest
    1 hour 5 min, 14 ingredients
  • Mashed Potatoes and Parsnips Mashed Potatoes and Parsnips
    chopped peeled parsnip, cubed peeled baking potato and
    4 More
    chopped peeled parsnip, cubed peeled baking potato, half-and-half, butter, kosher salt, coarsely ground black pepper
    6 ingredients
  • Scalloped Potatoes and Parsnips Scalloped Potatoes and Parsnips
    unsalted butter, all-purpose flour, heavy cream and
    8 More
    unsalted butter, all-purpose flour, heavy cream, dry mustard, salt, dried thyme leaves, black pepper, baking potatoes , cut in half lengthwise, then in 1/4-inch slices crosswise, parsnips , cut into 1/4-inch slices, onion, chopped, shredded sharp cheddar cheese
    3 hour 10 min, 11 ingredients
  • Garlic Mashed Parsnips and Potatoes Garlic Mashed Parsnips and Potatoes
    cubed peeled baking potato (about 2 lb) and
    6 More
    cubed peeled baking potato (about 2 lb), sliced peeled parsnip (about 1 lb), garlic cloves, halved, bay leaf, salt, pepper, extra-virgin olive oil
    7 ingredients
  • Fried Potatoes and Parsnips (Paula Deen) Fried Potatoes and Parsnips (Paula Deen)
    vegetable oil, for frying and
    3 More
    vegetable oil, for frying, parsnips, peeled and cut into very thin slices, baking potatoes, peeled and cut into very thin slices, chopped fresh parsley, for garnish
    40 min, 4 ingredients
  • Creamy Cabbage, Parsnip, and Potato Casserole with Robiola Creamy Cabbage, Parsnip, and Potato Casserole with Robiola
    a 2 1/2-lb cabbage (preferably with dark-green outer leav... and
    7 More
    a 2 1/2-lb cabbage (preferably with dark-green outer leaves intact), parsnips (about 3 large), onion (about 1/2 lb), russet (baking) potatoes (about 2 medium), unsalted butter, salt, freshly grated nutmeg to taste, fresh robiola cheese * (about 150 g) or mascarpone cheese* (about 2/3 cup)
    8 ingredients
  • Mashed Potatoes and Parsnips With Caramelized Onions and Blue Cheese Mashed Potatoes and Parsnips With Caramelized Onions and Blue Cheese
    olive oil, white onions, thinly sliced, brown sugar, salt and
    5 More
    olive oil, white onions, thinly sliced, brown sugar, salt, baking potatoes (such as yukon gold, about 2 lb), peeled and cubed, parsnips (about 1 lb), peeled and cut into 1-inch pieces, low-sodium chicken broth, heated, crumbled blue cheese, fresh thyme, chopped
    9 ingredients
  • Cream of Parsnip Soup Cream of Parsnip Soup
    butter, chopped onion, chopped celery and
    11 More
    butter, chopped onion, chopped celery, sliced peeled parsnip, dry white wine, water, salt, freshly ground black pepper, fat-free , less-sodium chicken broth, peeled baking potatoes, cubed, bay leaf, fresh lemon juice, reduced-fat sour cream, chopped fresh parsley
    14 ingredients
  • Ron's Parsnip Latke Brulee (Ron Ben-Israel) Ron's Parsnip Latke Brulee (Ron Ben-Israel)
    russet (baking) potato (8 to 10 oz), fresh lemon juice and
    8 More
    russet (baking) potato (8 to 10 oz), fresh lemon juice, parsnips (1 lb total ), all-purpose flour, chopped fresh chives, salt, black pepper, eggs, lightly beaten, vegetable oil, for frying, granulated sugar, for sprinkling
    30 min, 10 ingredients




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