17 baked parmesean Recipes

tilapia fillets, panko bread crumbs, all purpose flour, grated parmesean cheese, egg substitute, milk, old bay seasoning, olive oil, lemon juice

low fat milk, water, salt (divided ), uncooked quick cooking grits, shredded parmesean cheese, teaspooon black pepper, egg whites, chopped fresh chives (or green onions), butter (melted ), coooking spray

leeks, olive oil, johannisberg riesling, red bell pepper, fresh oyster mushrooms, baked tofu, tamari , diluted with 1/2 tsp water, grated hard cheese , such as parmesean, dry jack, or romano, optional

zucchinis, sliced, half jar of marinara sauce , or sauce of choice, grated parmesean cheese, garlic , other spices of choice, olive oil

dried basil, garlic powder, grated parmesean cheese, olive oil, red potatos

russet potatoes-unpeeled, olive or canola oil, parmesean cheese, salt, pepper, garlic powder, paprika, teapoon cayenne pepper

grated parmesean cheese, lemon juice, onion, finely chopped, paprika, salt, sour cream, trout fillets

whole cooked shrimp chopped, olive oil, scallions chopped, fresh spinach chopped, garlic chopped, whole tilapia filets (4 oz ea), parmesean, lemon juice

spaghetti sauce, ground meat, onion, minced garlic (or powder ) to taste, salt and pepper- to taste, shredded mozzerella, parmesean cheese (can) for topping, casserole dish 13x9

yukon gold potatoes sliced, cream cheese with chive and onion, milk, shredded parmesean cheese, dried tarragon, cooked ham, fresh asparagus

crushed tomatos in puree, egg whites, garlic, minced, grated parmesean, onion, mozzarella, shredded, ricotta, vegetable oil, ziti , rigatoni or penne, zucchini, diced

shredded/grated zucchini , about 3 medium sized zucchini, onion, grated, eggs, beaten, apf (all purpose flour), baking powder, grated parmesan cheese, shredded fresh basil, salt and fresh ground pepper to taste

mushrooms, garlic, parsley, white wine, ricotta cheese, geen onions, white onions, black pepper, parmesean cheese, sour cream, olive oil, courtons (just , if possilble) or garlic ones or pumpernickel...

garlic bread, this goes great with any italian dish , and is simple to make., garlic powder, oregano, basil, dired minced garlic, kosher salt, parmesean cheese, butter, softened, italian bread, preheat oven to 375 degrees. combine spices in a mortar in pestle, and grind until the salt and minced garlic have been broken down and combined. if you don tsp have a mortar and pestle, simply put the spices in a zip loc freezer bag, and beat with the flat side of a meat tenderizer or rolling pin until crushed and combined. slice loaf in half length wise, and spread each half with a half stick of butter. divide the spice mixture in half, and spread each half evenly over each piece of bread. wrap each half in aluminum foil and bake for about 15 minutes. to crisp it up a bit, open the foil up and bake another 5 to 7 minutes.

venison, olive oil, baked beans, cucumber, broccoli, onion, parmesean cheese