11 baked fillets with french Recipes

  • Baked Tilapia Fillets With Light French Onion Sauce
    tilapia fillets, salt , to taste, pepper , to taste and
    7 More
    tilapia fillets, salt , to taste, pepper , to taste, olive oil, divided, diced yellow pepper, diced red pepper, diced zucchini, half-and-half, light laughing cow lite french onion cheese, chopped fresh chives
    25 min, 10 ingredients
  • Baked Salmon With Mascarpone Spinach
    fresh spinach leaves and
    9 More
    fresh spinach leaves, philadelphia cream cheese, room temperature, mascarpone cheese, room temperature, ground nutmeg, salt and pepper, to taste, salmon fillets, with skin about 1-inch thick, olive oil, french bread, with crust cut into small cubes, butter, melted, parmesan cheese or 1/2 cup pecorino cheese, freshly grated
    1 hour , 10 ingredients
  • Oven Baked Onion Ranch Catfish Fillets
    catfish fillets, sour cream, mayonnaise and
    2 More
    catfish fillets, sour cream, mayonnaise, ranch dressing mix, french fried onion rings
    45 min, 5 ingredients
  • Oven-Baked French Fish Fillets
    fish fillet, light sour cream, dijon mustard and
    2 More
    fish fillet, light sour cream, dijon mustard, dried tarragon, grated parmesan cheese
    15 min, 5 ingredients
  • Baked Fish Spetsai Baked Fish Spetsai
    thick fish fillets, cut into serving portions (cod, halib... and
    10 More
    thick fish fillets, cut into serving portions (cod, halibut, snapper, haddock, mullet etc), lemon , juice of, salt & pepper, canned crushed tomatoes, dry white wine, olive oil, garlic cloves, minced, fresh ground pepper, breadcrumbs, fresh parsley, chopped, french bread
    1 hour 20 min, 11 ingredients
  • Baked Scrod  Seviche  Salad Baked Scrod Seviche Salad
    four 6- to 8-oz scrod fillets, seasoned with salt and pep... and
    14 More
    four 6- to 8-oz scrod fillets, seasoned with salt and pepper, olive oil plus additional for brushing the fish, fresh orange juice, fresh lemon juice, fresh lime juice, dijon-style mustard, tabasco , or to taste, white-wine vinegar, salt, minced red onion, white and pale green parts of 6 scallions, minced, minced garlic, chopped fresh coriander, lettuce for lining the plates, french or italian bread, toasted, as an accompaniment
    15 ingredients
  • Baked Fish with Curried Pecan Topping Baked Fish with Curried Pecan Topping
    chopped pecans (about 1-1/2 oz), fresh french breadcrumbs and
    8 More
    chopped pecans (about 1-1/2 oz), fresh french breadcrumbs, chopped onion, garlic clove, pressed, curry powder, ground cumin, cayenne pepper, vegetable oil, egg white, sea bass fillets (each about 1 to 1-1/4 inches thick )
    10 ingredients
  • Savoury Baked Fish Fillets Savoury Baked Fish Fillets
    mayonnaise, sour cream and
    3 More
    mayonnaise, sour cream, ranch dressing mix (hidden valley is good), french-fried onions, crushed, fish fillet
    35 min, 5 ingredients
  • Catfish Banh Mi: Vietnamese Catfish Po-Boy (Emeril Lagasse) Catfish Banh Mi: Vietnamese Catfish Po-Boy (Emeril Lagasse)
    fresh lime juice, soy sauce and
    19 More
    fresh lime juice, soy sauce, rice syrup (available in asian markets), or honey, vegetable oil, sesame oil, minced garlic, minced ginger, grated peeled daikon radish, grated peeled carrots, french bread baguettes , about 30-inches each, baked catfish fillets, recipe follows, fresh cilantro, stems trimmed, jalapeno or serrano chile peppers, thinly sliced, catfish fillets, halved, vegetable oil, soy sauce, sesame oil, ginger, minced, garlic, minced, lime zest, cayenne
    50 min, 21 ingredients




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