66 baked empanadas Recipes
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all-purpose flour, salt, baking powder, baking soda and12 Moreall-purpose flour, salt, baking powder, baking soda, vegetable oil, warm water, browned ground beef or 1 lb cooked shredded chicken, onion, diced, green bell pepper, diced, garlic cloves, crushed, chopped fresh cilantro, sliced green olives, salt and pepper, tomato paste, sazon goya with coriander and annatto, vegetable oil (for frying )40 min, 16 ingredients
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fresh spinach, chopped, olive oil and14 Morefresh spinach, chopped, olive oil, garlic cloves, finely chopped, roma tomatoes, seeded, peeled, and chopped, hard-boiled eggs, chopped, fresh lemon juice, salt, pepper, flour, salt, baking powder, butter, lard (or vegetable shortening), whole egg, egg yolk, cold water (more or less )21 min, 16 ingredients
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olive oil, diced onion, minced garlic, cumin and16 Moreolive oil, diced onion, minced garlic, cumin, dried mexican oregano, crumbled, cooked black beans, salt, pepper, water, crumbled queso blanco or 1/4 cup cheddar cheese, flour, masa harina, baking powder, salt, canola oil, eggs, water, egg wash, oil (for frying ), kosher salt , as needed for garnish1 hour 30 min, 20 ingredients
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diced baking potato (about 1 1/4 lb), chopped onion and14 Morediced baking potato (about 1 1/4 lb), chopped onion, ground sirloin, dried oregano, chili powder, ground cumin, salt, black pepper, garlic cloves, minced, all-purpose flour, beer, beef consomm, diced tomatoes with green pepper and onion, drained, chopped pitted green olives, cider vinegar, refrigerated garlic breadsticks17 ingredients
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Green Chile Chicken and Queso Empanadas (Tyler Florence)tomatillos (about 1 1/2 lb), husked and rinsed and16 Moretomatillos (about 1 1/2 lb), husked and rinsed, jalapenos, stemmed, spanish onion, quartered, garlic cloves, handful fresh cilantro leaves, coarsely chopped, lime, juiced, salt, shredded, cooked chicken , preferably dark meat, crumbled queso fresco, recipe empanada dough , recipe follows, all-purpose flour, masa harina, baking powder, salt, unsalted butter, melted and cooled, egg beaten with 1 tbsp water, for egg wash, butter, for greasing the pans1 hour 40 min, 17 ingredients
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Ecuadorian Empanadas De Viento - Cheese Empanadas - Ecuadoreanall-purpose flour, baking powder, lard or 1 oz shortening and6 Moreall-purpose flour, baking powder, lard or 1 oz shortening, salt, warm water, lemon juice, white cheese, shredded, sugar, oil, for frying15 min, 9 ingredients
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Spicy Duck Empanadas with Fire Sauce and Cilantro Cream (Emeril Lagasse)olive oil, cooked duck breast, shredded and37 Moreolive oil, cooked duck breast, shredded, southwest seasoning , recipe follows, fresh sweet corn kernels, seeded and chopped poblano, new mexican green or anaheim chile pepper, salt, crushed red pepper flakes, turns freshly ground black pepper, minced shallots, minced garlic, beef stock, in all, cornstarch, recipe empanada dough , recipe follows, egg, beaten with 2 tbsp water, sour cream, lemon juice, chopped cilantro, brunoise red peppers, for garnish, brunoise yellow peppers, for garnish, fresh cilantro sprigs, for garnish, masa harina, flour, yellow cornmeal, baking powder, southwest seasoning , recipe follows, salt, fresh ground black pepper, lard, warm water, chili powder, ground cumin, paprika, black pepper, ground coriander, cayenne pepper, garlic powder, crushed red pepper, salt, dried oregano1 hour 40 min, 39 ingredients
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Beef Empanadameat filling, ground beef (or you can make with chicken) and17 Moremeat filling, ground beef (or you can make with chicken), potatoes, diced into 1 inch cubes and boiled until soft, onion, peeled and coarsely chopped, garlic, peeled and finely chopped, green olives, finely chopped, hardboiled eggs, coarsely chopped, beef broth, raisins , soaked in warm water for 1 hour (optional), oil, dough, flour, salt, sugar, baking powder, lard or shortening, chicken stock, egg, oil or shortening for frying19 ingredients
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Meat Empanadasall-purpose flour, salt, baking powder and13 Moreall-purpose flour, salt, baking powder, rendered beef fat, chilled (pella), egg, well beaten, cold water, ground beef, olive oil, sazon goya , with coriander and annatto, tomato sauce, minced garlic, onion, diced, black pepper, oregano, eggs, beaten, water1 hour 25 min, 16 ingredients
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Yaya's Empanadasall-purpose flour, margarine, baking powder (heaping) and13 Moreall-purpose flour, margarine, baking powder (heaping), soymilk, salt, egg, ground meat, white onions, diced, oil, salt, cumin, cayenne pepper, flour, eggs, hardboiled (optional), golden raisin (optional), black olives (optional)30 min, 16 ingredients
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Argentinean Empanadasolive oil, white onion, chopped, garlic cloves, minced and11 Moreolive oil, white onion, chopped, garlic cloves, minced, lean ground beef, paprika, ground cumin, kosher salt (to taste), ground black pepper (to taste), distilled white vinegar, spanish green olives , with pimientos, chopped, hard-cooked egg white, chopped, vegetable oil , for baking (or frying), all-purpose flour, for rolling, manchego cheese, 25-30 cubes cut into 1/2 inch cubes50 min, 14 ingredients
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Beef Empanada Pot Piediced baking potatoes (about 1-1/4 lb), chopped onion and14 Morediced baking potatoes (about 1-1/4 lb), chopped onion, ground sirloin, dried oregano, chili powder, ground cumin, salt, black pepper, garlic cloves, minced, all-purpose flour, beer, beef consomme, diced tomatoes with green pepper and onion, drained, chopped pitted green olives, cider vinegar, refrigerated garlic breadsticks45 min, 17 ingredients
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