37 baked eggplant parmesan egg Recipes

  • Baked Eggplant Parmesan
    eggplant, peeled and cut into 1/2-inch slices and
    8 More
    eggplant, peeled and cut into 1/2-inch slices, salt , or as needed, italian-style bread crumbs, grated parmesan cheese, eggs, beaten, garlic -and-tomato pasta sauce, grated parmesan cheese, shredded mozzarella cheese , or as needed, dried basil
    1 hour 5 min, 9 ingredients
  • Baked Eggplant Parmesan
    eggplants , cut into 1/2-inch thick slices and
    8 More
    eggplants , cut into 1/2-inch thick slices, egg whites (or 1/2 cup egg beaters), breadcrumbs , fat free (or, make your own using whole wheat bread), parmesan cheese, grated, garlic powder, dried basil, no-salt-added tomato sauce, low-fat ricotta cheese, part-skim mozzarella cheese, shredded low-fat
    1 hour , 9 ingredients
  • Baked Eggplant Marinara
    thick center-cut eggplant rounds (from 2 small eggplants) and
    8 More
    thick center-cut eggplant rounds (from 2 small eggplants), all purpose flour, eggs, beaten to blend, fresh breadcrumbs made from crustless french bread, freshly grated parmesan cheese (about 2 1/2 oz), olive oil, ricotta cheese, purchased marinara sauce, freshly grated mozzarella cheese (about 3 oz)
    9 ingredients
  • Martha Stewart's Baked Eggplant (Aubergine)  Parmesan
    olive oil , for baking sheets, eggs, plain breadcrumbs and
    9 More
    olive oil , for baking sheets, eggs, plain breadcrumbs, grated parmesan cheese , plus, grated parmesan cheese, for topping, dried oregano, dried basil, coarse salt, pepper, eggplants, peeled and sliced into 1/2-inch rounds (2 1/2 lb total ), store-bought chunky tomato sauce (see recipe below ) or 6 cups homemade chunky tomato sauce (see recipe below), mozzarella cheese, shredded
    21 min, 12 ingredients
  • Eggplant (Aubergine) Fritters
    eggplant, peeled and cut into 1 inch cubes (about 1 lb) and
    11 More
    eggplant, peeled and cut into 1 inch cubes (about 1 lb), water, egg, beaten, melted butter, dried basil, dried oregano, fresh-grated parmesan cheese, salt, pepper, all-purpose flour, mixed with, baking powder, oil (for frying )
    20 min, 12 ingredients
  • Baked Eggplant Parmesan Baked Eggplant Parmesan
    olive oil for baking sheets, eggs, dry breadcrumbs and
    7 More
    olive oil for baking sheets, eggs, dry breadcrumbs, grated parmesan, plus 2 tbsp for topping, dried oregano, dried basil, coarse salt and ground pepper, eggplants (choose firm & smooth 2 1/2 lbs. total), peeled and sliced into 1/2-inch rounds, chunky tomato sauce (homemade or store-bought 48 oz), shredded mozzarella
    30 min, 10 ingredients
  • Crusty Baked Eggplant (Aubergine) Crusty Baked Eggplant (Aubergine)
    eggplant, salt, egg, parmesan cheese, grated and
    4 More
    eggplant, salt, egg, parmesan cheese, grated, fine dry breadcrumb, parsley, finely chopped, all-purpose flour, butter or 2 tbsp margarine, melted
    1 hour 10 min, 8 ingredients
  • Baked Eggplant And Zucchini Parmigiano Tortino Baked Eggplant And Zucchini Parmigiano Tortino
    eggplant peeled and quartered lengthwise and
    13 More
    eggplant peeled and quartered lengthwise, sweet onion peeled cut in 1/4 slices, zucchini sliced in 1/4 rounds, yellow squash sliced in 1/4 rounds, olive oil, parmesan cheese, batter, eggs, extra virgin olive oil, cream, parmesan cheese grated, salt, freshly ground black pepper, oregano
    45 min, 14 ingredients
  • Baked Eggplant (Aubergine) and Ricotta Baked Eggplant (Aubergine) and Ricotta
    eggplants , sliced lengthwise 1/2 in. thick and
    6 More
    eggplants , sliced lengthwise 1/2 in. thick, sea salt and black pepper, part-skim ricotta cheese, egg substitute, parmesan cheese, oregano, ragu pasta sauce (light , sugar free)
    1 hour , 7 ingredients
  • Baked Eggplant With Tomato Sauce and Three Cheeses Baked Eggplant With Tomato Sauce and Three Cheeses
    eggplants (3 medium) and
    14 More
    eggplants (3 medium), pam cooking spray , olive oil flavored, bell peppers (red or yellow stemmed andseeded and halved), olive oil, chopped onion, garlic cloves, finely chopped, flour, milk, cayenne pepper, tomatoes (crushed or pureed ), basil leaves, chopped, skim milk ricotta cheese, parmesan cheese, egg yolk, shredded mozzarella cheese
    1 hour 15 min, 15 ingredients
  • Baked Eggplant Zucchini And Parmesan Torte Baked Eggplant Zucchini And Parmesan Torte
    olive oil and
    10 More
    olive oil, onion peeled then cut in half then cut into 1/4 slices, eggplant peeled and quartered then cut into 1/4 slices, zucchini washed and sliced in 1/4 rounds, yellow squash washed and cut in 1/4 rounds, kosher salt, freshly ground black pepper, eggs, balsamic vinegar, heavy cream, grated parmesan cheese
    45 min, 11 ingredients
  • Baked Eggplant Melt Sandwich Baked Eggplant Melt Sandwich
    unseasoned breadcrumbs, fresh basil, finely chopped and
    8 More
    unseasoned breadcrumbs, fresh basil, finely chopped, parmesan cheese, salt, egg, eggplants, 1/4-inch thick, olive oil, multi-grain thin buns, split and toasted, pasta sauce , favorite good quality sauce, part-skim mozzarella cheese
    27 min, 10 ingredients
  • Baked Eggplant With Herbs and Lemon Baked Eggplant With Herbs and Lemon
    plain dried breadcrumbs, grated parmesan cheese and
    10 More
    plain dried breadcrumbs, grated parmesan cheese, grated lemon zest, dried oregano, dried thyme, egg whites, water, eggplant, peeled, olive oil, fresh lemon juice, low-sodium tomato sauce, salt
    45 min, 12 ingredients
  • Baked Eggplant (Aubergine) Marinara Baked Eggplant (Aubergine) Marinara
    center cut eggplants (round, 1/2 inch thick from 2 small ... and
    8 More
    center cut eggplants (round, 1/2 inch thick from 2 small eggplants), all-purpose flour, eggs, beaten to blend, fresh breadcrumbs (made from crustless french bread), freshly grated parmesan cheese, olive oil, ricotta cheese, purchased marinara sauce, freshly grated mozzarella cheese
    30 min, 9 ingredients
  • Baked Ratatouille with Cheese Custard Baked Ratatouille with Cheese Custard
    olive oil and
    18 More
    olive oil, eggplant (about 1 large), peeled and cut into 1/2-inch cubes, onions, chopped fine, garlic cloves, minced, dried hot red pepper flakes, red bell pepper , cut into 1/2-inch pieces, yellow bell pepper , cut into 1/2-inch pieces, green bell pepper , cut into 1/2-inch pieces, vine-ripened tomatoes, seeded and chopped fine , or a 28-oz can whole tomatoes, drained and chopped fine, cooked chick-peas, rinsed and drained if canned, fresh basil leaves, washed well , spun dry, and chopped, fresh parsley leaves, washed well , spun dry, and chopped, ground allspice, freshly ground black pepper to taste, unsalted butter, all-purpose flour, milk, freshly parmesan (about 2 oz), egg yolks
    19 ingredients
  • Eggplant Rolatini Casserole Eggplant Rolatini Casserole
    eggs, grated parmesan, water, kosher salt, dried oregano and
    26 More
    eggs, grated parmesan, water, kosher salt, dried oregano, garlic powder, eggplants, olive oil, diced red onion, garlic, chopped, no-sugar-added diced tomatoes, no-sugar-added tomato sauce, dried basil, garlic powder, dried oregano, kosher salt, freshly ground black pepper, whole-milk ricotta cheese, shredded mozzarella cheese, grated parmesan, diced roasted red peppers, chopped flat-leaf parsley, chopped fresh oregano leaves, garlic, minced, black pepper, egg, shredded mozzarella cheese, olive oil, dry oregano, leaves from 1 bunch of basil , torn into pieces, equipment : 9 by 13-inch baking dish
    1 hour 2 min, 31 ingredients
  • Eggplant and Potato Moussaka (Emeril Lagasse) Eggplant and Potato Moussaka (Emeril Lagasse)
    eggplants, peeled and sliced into 1/4-inch slices and
    20 More
    eggplants, peeled and sliced into 1/4-inch slices, olive oil , plus more as needed, baking potatoes, peeled and sliced into 1/4-inch thick slices, all purpose flour, unsalted butter, onion, finely chopped, ground lamb, ground beef, minced garlic, dried oregano, dry red wine, tomato paste, crushed tomatoes, water, minced fresh parsley leaves, salt, plus more for seasoning, freshly ground black pepper, milk, egg, lightly beaten, egg yolk, grated kefalotiri cheese , or parmesan or romano
    1 hour 35 min, 21 ingredients
  • Eggplant Lasagna (Danny Boome) Eggplant Lasagna (Danny Boome)
    eggplants , sliced lengthwise 3/4-inch thick (8 slices) and
    19 More
    eggplants , sliced lengthwise 3/4-inch thick (8 slices), olive oil, divided plus more for baking dish, coarse salt and freshly ground black pepper, sliced cremini mushrooms, garlic cloves, minced, freshly chopped thyme leaves, whole milk ricotta cheese, eggs, grated parmesan, divided, freshly chopped oregano leaves, marinara sauce , recipe follows, garlic, coarse salt and freshly ground black pepper, extra-virgin olive oil, divided, onion, diced, carrots, peeled and diced, tomato paste, fresh basil leaves, freshly picked oregano leaves, crushed tomatoes
    1 hour 10 min, 20 ingredients




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