29 baked croissant Recipes

fresh spinach, washed and thoroughly dried, pillsbury refrigerated crescent dinner rolls (the frozen kind that you roll up and bake), onion soup mix (optional)

eggs, beaten, softened butter, croissants, split, smoked ham, colby-jack cheese

puff pastry, baked (you could substitute for croissants), ground almonds, ground hazelnuts, raisins, coconut flakes, sugar, milk, cream , whipped

equipment, heavy dutch oven, colander, baking sheets, aluminum foil, rolling pin, all purpose flour, refrigerated unbaked croissant rolls , 6 rolls in each can, butter, melted, coarse salt (kosher), olive oil, minced fresh ginger root, minced garlic, hot italian sausage, casings removed, ground beef, worcestershire sauce, crushed red pepper flakes, freshly ground black pepper, sea salt, head of cabbage, shredded medium to fine, onion, chopped medium to fine, stalks celery, chopped medium to fine, red bell peppers, chopped medium to fine, carrots sliced very thin, freshly ground black pepper, shredded parmesan cheese

fresh spinach, water, sun-dried tomato, chopped (without the oil and salt), mushroom, sliced, butter, melted and divided, basil, fresh and chopped, dried thyme, onion, chopped, ricotta cheese, grated parmesan cheese, divided, bacon, cooked and crumbled, croissants, mozzarella cheese, shredded, eggs, beaten, milk, salt, pepper, ground nutmeg

refrigerated crescent dinner rolls, butter or 1 -4 tbsp margarine, softened, sweet baking chocolate, egg, slightly beaten, sliced almonds or 2 tbsp slivered almonds, powdered sugar

half-and-half cream, whole milk, unsweetened cocoa powder, eggs, raw sugar, vanilla extract, white bread (day-old baguette, croissants, or sliced bread), raspberries, white chocolate baking bar, broken into pieces, sugar , for dusting