152 baked breaded italian chops Recipes

olive oil, chopped onion, garlic cloves, minced, lean ground sirloin, kosher salt, crushed red pepper, black pepper, lower-sodium marinara sauce (such as mccutcheon s), pitted kalamata olives, coarsely chopped, cauliflower, cut into florets, french bread baguette , torn into 1-inch pieces, grated fresh pecorino romano cheese

red ripe tomatoes, garlic clove, chopped, olive oil, plus extra for drizzling, balsamic vinegar, chopped flat leaf parsley, salt & freshly ground black pepper, eggs, whole wheat bread crumbs

clean clam shells, minced clams, drained with juice reserved, crab meat, drained, fresh bread crumbs, minced sweet onion, garlic, minced, chopped italian flat leaf parsley, butter, olive oil, lemon pepper to taste, paprika to taste, lemons, quartered

water, cultivated mussels (2 lb), rinsed well, coarse fresh bread crumbs from a crusty italian loaf, extra-virgin olive oil, grated pecorino romano or parmigiano-reggiano, garlic cloves, minced, chopped flat-leaf parsley, dried oregano, fine sea salt, lemon wedges

olive oil, chopped onions, minced garlic, zucchini, trimmed , cut into 1/2-inch pieces, diced tomatoes in juice, dried crushed red pepper, chopped fresh basil, eggs, grated low-fat mozzarella cheese, italian bread, toasted

drained capers, egg, extra virgin olive oil, divided, extra virgin olive oil, divided, chopped flatleaf parsley, ground chicken, italian bread , torn into pieces (1 cup), milk, red bell peppers , cut into strips, red pepper flakes, redwine vinegar, sliced pancetta, finely chopped, garlic clove, minced, onion, finely chopped, tomato paste

white fish fillets (cod, talapia, flounder, or similar), fresh brussels sprout, chopped onion, chopped green pepper, melted butter, balsamic vinegar, lemon juice, worcestershire sauce, old bay seasoning (or salt), pepper, italian seasoned breadcrumbs, grated parmesan cheese

olive oil, red onion, chopped, garlic cloves, minced, tomatoes, seeded and chopped, dried linguine or vermicelli, butter, melted, smoked mozzarella cheese, cubed, chopped fresh italian parsley, salt and freshly ground pepper to taste, fresh bread crumbs

capers, salmon, extra virgin olive oil, chopped italian flat leaf parsley, very finely chopped garlic, fine dry unflavored bread crumbs, salt, freshly ground black pepper, ripe firm tomatoes

cut sweet potatoes, drained, pears, peeled, quartered, and cored, chopped pecans, brown sugar , packed, all-purpose flour, butter, melted, olive oil cooking spray, eggs, beaten, italian seasoned bread crumbs, herbs de provence, thick) bone-in pork loin chops

basic pasta dough , recipe follows, dry white wine from the veneto, onion, roughly chopped, bay leaves, salt and pepper, sole fillets, shrimp, milk, unsalted butter, flour, italian parsley, finely chopped to yield 1/4 cup, toasted bread crumbs, all-purpose flour, extra-large eggs, extra-virgin olive oil

unsaled butter plus more for baking dish and foil, italian bread cut into 3/4 inch pieces, onions chopped, stalk celery thinly sliced, dry white wine, chicken broth, eggs beaten, kosher salt and pepper, dried apricots quartered

green chilies, seeded and chopped, garlic cloves, coriander leaves, ground coriander, ground cumin, flaked sea salt, olive oil, white wine vinegar, italian bread (thick slices), olive oil, garlic cloves, sliced, white fish fillets

trout fillets, onion, chopped, creamy italian dressing, potato chips or 2 1/2 cups seasoned bread crumbs or 2 1/2 cups seasoned stuffing mix

olive oil, onions, thinly sliced, garlic cloves, chopped, salt , additional to taste, dried oregano, dried thyme, fresh ground black pepper , to taste, sliced potatoes, rinsed and drained, tomatoes, thinly sliced, roasted sweet peppers, drained and cut into 1-inch wide strips, zucchini, thinly sliced, low sodium vegetable broth, italian bread, lightly toasted

shredded zucchini, salt, egg substitute, dry bread crumbs, king arthur unbleached all-purpose flour, fresh mushrooms, sliced, olive oil, pizza sauce, divided, chopped green pepper, sliced ripe olives, drained, shredded part-skim mozzarella cheese, divided

four 6- to 8-oz scrod fillets, seasoned with salt and pepper, olive oil plus additional for brushing the fish, fresh orange juice, fresh lemon juice, fresh lime juice, dijon-style mustard, tabasco , or to taste, white-wine vinegar, salt, minced red onion, white and pale green parts of 6 scallions, minced, minced garlic, chopped fresh coriander, lettuce for lining the plates, french or italian bread, toasted, as an accompaniment

fresh asparagus , washed a trimmed, red onion, thinly sliced, celery, chopped, roma tomatoes, sliced, kosher salt to taste, ground black pepper to taste, garlic powder to taste, oregano, tespoon thyme, panko bread crumbs (regular bread crumbs are great, too), asiago cheese, grated (or parmesan or romano if you prefer), tablepoons extra virgin olive oil