128437 bake clark bar cookies Recipes
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melted butter (1stick), brown sugar, white sugar and10 Moremelted butter (1stick), brown sugar, white sugar, baking powder, baking soda, salt, egg, beaten, vanilla, cinnamon, nutmeg, flour, dried sweetened cranberries (or other chopped dried fruit), rolled oats (uncooked oatmeal)50 min, 13 ingredients
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No-Bake Clark Bar Cookieshoney graham crackers, sugar, butter, melted and3 Morehoney graham crackers, sugar, butter, melted, creamy peanut butter, real semi-sweet chocolate chips, sweetened condensed milk35 min, 6 ingredients
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Special K Bar Cookiesspecial k bar cookies, sugar and9 Morespecial k bar cookies, sugar, peanut butter (creamy or crunchy), white corn syrup, maple flavoring, special k cereal (the large size), butterscotch chips, chocolate chips, add maple flavoring to taste -- as well as vanilla flavoring, mix above together and bring to a boil in pan allowing to boil for a couple minutes- stirring occassionally. gradually add special10 min, 11 ingredients
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Cuccidati Italian Fig And Date Bar Cookies A Make-...cuccidati (italian fig and date bar cookies), margarine and31 Morecuccidati (italian fig and date bar cookies), margarine, granulated sugar, eggs, rind of 1 orange, orange juice, flour, baking powder, vanilla extract, string of figs, raisins, brown sugar, walnuts, dates, orange, cinnamon, whiskey, black pepper, water, powdered sugar, butter, orange juice, preheat oven to 375 degrees f., crust: in large bowl, cream together first 3 ingredients. add orange juice and orange rind. in separate bowl, combine flour and baking powder. add to creamed mixture along with vanilla., filling: prepare several days ahead of time. in a food grinder , grind figs and raisins. in large saucepan, simmer raisins and figs with brown sugar and water for 15 minutes. grind walnuts, dates, and orange. stir into hot mixture along with cinnamon, black pepper, and whiskey. remove from stove, mix well, cover, and let mellow for 3 days., roll dough into 3-inch wide strips on pastry cloth. lay filling down the center and wrap dough to form a long sausage-like" cookie. roll back and forth until crust seems very thin. cut in diagonal about every 1 1/2 inches. place on cookie sheet close together and bake for 10-13 minutes. cookies should be barely brown. cool and store in tins 5 days, then frost., frosting: in medium bowl, mix together margarine and powdered sugar until well blended. add enough juice to make a thick glaze. top cookies with a thin coat. let frosting dry a couple of hours then store in tins as follows., store : line tins with foil, place a layer of cookies, then a layer of wax paper (not plastic wrap). keep repeating, ending with foil and then the lid.15 min, 34 ingredients
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Baking Mix Chocolate Chip Bar Cookiesbaking mix, butter, softened, granulated sugar and5 Morebaking mix, butter, softened, granulated sugar, brown sugar , packed, vanilla, eggs, chocolate chips, nuts, chopped35 min, 8 ingredients
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Clark Bar Cookiescrushed graham crackers, peanut butter, chocolate chips and3 Morecrushed graham crackers, peanut butter, chocolate chips, eagle brand milk, butter, melted, powdered sugar6 ingredients
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Clark Bar Cookies Ballsbutter, crunchy peanut butter, sugar and2 Morebutter, crunchy peanut butter, sugar, crushed graham crackers, chocolate chips, melted5 ingredients
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Cookie Dough Floating Chocolate Cupcakesall-purpose flour, sugar, dark chocolate cocoa powder and9 Moreall-purpose flour, sugar, dark chocolate cocoa powder, instant vanilla pudding mix, baking powder, salt, eggs, strong brewed coffee, vegetable oil, milk, break and bake chocolate chip cookie dough, your favorite icing45 min, 12 ingredients
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Low Fat Baking Mix Drop Cookiesbaking mix, sugar, egg substitute, water, vanilla and1 Morebaking mix, sugar, egg substitute, water, vanilla, nuts or 1/2 cup m&m s semi-sweet chocolate baking bits or 1/2 cup chocolate chips20 min, 6 ingredients
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Baked Alaska Pieqt ice cream softened- any flavor and3 Moreqt ice cream softened- any flavor, pre baked graham cracker or cookie crumb crust for 9 inch pie, egg white, marshmallow cream4 ingredients
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Giant Candy Bar Cookiesfirm margarine, softened (or butter), granulated sugar and10 Morefirm margarine, softened (or butter), granulated sugar, brown sugar , packed, eggs, vanilla, all-purpose flour, baking powder, baking soda, salt, quick-cooking rolled oats, crispy chocolate-covered english toffee bars, chopped (such as skor or heath), granulated sugar, for dipping glass15 min, 12 ingredients
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