9 bacon shrimp with basil stuffing Recipes
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- bacon
- shrimp
- basil
- stuffing
- wrapped
- with garlic
- hugged with garlic
- wrapped with garlic
- barbecue wrapped
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simply potatoes diced potatoes with onion, bay leaf and14 Moresimply potatoes diced potatoes with onion, bay leaf, pancetta, diced and fried (italian bacon), hard-boiled eggs, chopped, shrimp , size, olive oil, garlic clove, minced, oregano (i use dried it adds more flavor), red onions, chopped finely, sun-dried tomato, chopped, fresh basil, chopped finely, fresh spinach, chopped, asiago peppercorn salad dressing, sea salt, ground black pepper45 min, 16 ingredients
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Basil Stuffed Shrimp Wrapped In Baconolive oil, crushed red pepper, shrimp and4 Moreolive oil, crushed red pepper, shrimp, chopped fresh basil leaves, parmesan cheese, garlic cloves,minced, bacon,thinly sliced9 min, 7 ingredients
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Barbecue Bacon-Wrapped Shrimp With Basil Stuffingfresh shrimp or 32 large frozen shrimp, in shells and5 Morefresh shrimp or 32 large frozen shrimp, in shells, bacon, cut in half, basil leaves, coarsely chopped, freshly grated parmesan cheese, garlic cloves, minced, bottled barbecue sauce20 min, 6 ingredients
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Lady and Sons Crab-Stuffed Shrimp (Paula Deen)butter, green onions, finely chopped and15 Morebutter, green onions, finely chopped, chopped green bell pepper, garlic powder, heavy cream, dijon mustard, cayenne pepper, saltine cracker crumbs, mayonnaise, egg, fresh parsley leaves, lemon, juiced, crabmeat , picked over, extra-large or jumbo shrimp (about 24 shrimp), peeled, deveined, tails on, bacon , halved crosswise, steamed white rice , for serving, optional, basil cream sauce , recipe follows1 hour 40 min, 17 ingredients
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Venison Stuffed Shrimp in Bacon Wrap (Robert Irvine)ground venison, ground pork, freshly chopped basil leaves and7 Moreground venison, ground pork, freshly chopped basil leaves, freshly chopped parsley leaves, garlic, finely chopped, shallots, finely chopped, eggs, salt and freshly ground black pepper, extra-jumbo shrimp (size: 16 to 20 count per lb), peeled and de-veined, bacon, cut in 1/2 (16 halves)32 min, 10 ingredients
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The Lady and Son's Crab-Stuffed Shrimp (Paula Deen)butter, green onions, finely chopped and21 Morebutter, green onions, finely chopped, green bell pepper, finely chopped, garlic powder, whipping cream, dijon mustard, cayenne pepper, saltine crumbs, mayonnaise, egg, fresh parsley, minced, lemon , juice of, crabmeat , picked for shells, shrimp, peeled but leave the tails on (extra large or jumbo shrimp), bacon , halved crosswise, butter, olive oil, minced garlic, minced yellow onions, white wine, whipping cream, chicken bouillon cubes, crushed or 1 tsp chicken bouillon granule, basil pesto (homemade or store-bought )30 min, 23 ingredients
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