51079 bacon sea scallops served Recipes

  • Sea Scallops and Fettuccine
    uncooked fettuccine, olive oil and
    9 More
    uncooked fettuccine, olive oil, sweet red pepper , julienned, garlic clove, minced, grated lemon peel, crushed red pepper flakes, reduced-sodium chicken broth, white wine or additional reduced-sodium chicken broth, lemon juice, sea scallops (about 12 oz), grated parmesan cheese
    30 min, 11 ingredients
  • Scallop Chowder with Bacon
    bacon slices, chopped, frozen chopped onions and
    8 More
    bacon slices, chopped, frozen chopped onions, boiling potato, peeled and cut into 1/4-inch pieces, all-purpose flour, whole milk, frozen mixed vegetables, fresh thyme or 1/4 tsp dried thyme, crumbled, salt, black pepper, sea scallops , tough muscles removed if attached
    15 min, 10 ingredients
  • Scallops Wrapped in Bacon
    sea scallops (rinsed and dried ) and
    1 More
    sea scallops (rinsed and dried ), sliced bacon (cut in half )
    20 min, 2 ingredients
  • Corn Chowder With Bacon and Scallops
    thickly sliced bacon, coarsely chopped and
    10 More
    thickly sliced bacon, coarsely chopped, red onion, finely chopped, chopped celery, frozen corn, thawed, whole milk, red potatoes , scrubbed and cut into 1/2-inch dice, heavy cream, minced chives , plus more for garnish, salt & freshly ground black pepper, tabasco sauce (to taste), sea scallops
    1 hour , 11 ingredients
  • Steamed Sea Scallops Over Lemon Grass Nage Steamed Sea Scallops Over Lemon Grass Nage
    sea scallops, fish fumet, lemon grass and
    7 More
    sea scallops, fish fumet, lemon grass, leeks, white part only , cut into 1/2-inch slices, crushed fennel seeds, fennel bulb cut into strips, vermouth, salt and pepper to taste, turmeric, rice noodles
    30 min, 10 ingredients
  • Sugarcane Skewered Sea Scallops with Mango Hearts of Palm Slaw and Scotch Bonnet Sugarcane Syrup Sugarcane Skewered Sea Scallops with Mango Hearts of Palm Slaw and Scotch Bonnet Sugarcane Syrup
    sea scallops, sugarcane skewers, olive oil and
    18 More
    sea scallops, sugarcane skewers, olive oil, minced shallots, minced garlic, orange zest, tamarind paste, thyme, diced mango, diced jicima, hearts of palm, diced red pepper, curry powder, lime juice, cilantro, mango puree, sugarcane juice, minced ginger, minced scotch bonnet pepper, allspice berries, lime juice
    1 hour 10 min, 21 ingredients
  • Baked Sea Scallops Baked Sea Scallops
    sea scallops, rinsed and drained, butter, melted and
    8 More
    sea scallops, rinsed and drained, butter, melted, garlic, minced, shallots, chopped, ground nutmeg, salt and pepper to taste, bread crumbs, olive oil, chopped parsley, lemon wedges for garnish
    14 min, 10 ingredients
  • Grilled Sea Scallops with Pine Nut-Raisin Compote Grilled Sea Scallops with Pine Nut-Raisin Compote
    sea scallops, fresh lemon juice, olive oil, salt and
    5 More
    sea scallops, fresh lemon juice, olive oil, salt, black pepper, pine nuts, cream sherry, raisins
    9 ingredients
  • Lemon-Pepper Sea Scallops Lemon-Pepper Sea Scallops
    sea scallops (about 25), vegetable oil and
    7 More
    sea scallops (about 25), vegetable oil, onion, halved and thinly sliced, garlic cloves, minced, clam juice, mirin, lemon-pepper seasoning, lemon juice, minced fresh chives
    9 ingredients
  • Sea Scallops on Fettuccine Sea Scallops on Fettuccine
    grated lime rind, divided, fresh lime juice and
    6 More
    grated lime rind, divided, fresh lime juice, fresh orange juice, ground white pepper, sea scallops , halved lengthwise, refrigerated spinach fettuccine, uncooked, sliced green onions (about 3 large)
    8 ingredients
  • Sea Scallops and Mushrooms Sea Scallops and Mushrooms
    fresh or frozen sea scallops, thawed and rinsed and
    8 More
    fresh or frozen sea scallops, thawed and rinsed, fresh mushrooms, halved, white wine or chicken broth, lemon juice, lemon-pepper seasoning, dried thyme, garlic powder, seasoned salt, butter, melted
    15 min, 9 ingredients
  • Spinach Salad With Grilled Apple Cured Bacon Wrapped Sea Scallop Spinach Salad With Grilled Apple Cured Bacon Wrapped Sea Scallop
    wine , chardonnay (for the cook) and
    9 More
    wine , chardonnay (for the cook), spinach, organic baby washed (i use a bag or box of organic washed baby spinach or mixed baby greens), tomato (sweet grape or cherry work nicely, but of course use whatever fresh garden es you might have), carrot, baby (whole, sliced , matchstick whatever you feel like that day), feta, crumbled (more or less ), crouton , garlic and butter (or to your liking), bacon (carando apple cured works best), sea scallops, eggs, vinaigrette dressing (or use whatever is your favorite)
    25 min, 10 ingredients
  • Pan-Seared Sea Scallops with Lentils, Bacon, and Cider Reduction Pan-Seared Sea Scallops with Lentils, Bacon, and Cider Reduction
    dry white wine, chopped shallots, whipping cream and
    17 More
    dry white wine, chopped shallots, whipping cream, mascarpone cheese, grated lemon peel, chopped fresh chives, apple cider, apple cider vinegar, chopped shallots, onion, peeled, water, french green lentils (lentilles du puy; about 12 oz), bay leaves, thick-cut applewood-smoked bacon , cut crosswise inch thick, chopped shallots, chopped fresh thyme, butter, divided, sea scallops, patted dry, olive oil
    20 ingredients
  • Peach Bourbon BBQ Shrimp & Bacon Wrapped Scallops Peach Bourbon BBQ Shrimp & Bacon Wrapped Scallops
    peeled shrimp (26-30 count ), sea scallops and
    9 More
    peeled shrimp (26-30 count ), sea scallops, bamboo skewers for shrimp (soaked in water 10-15 minutes), two-prong metal skewers for scallops, olive oil, bacon, salt and pepper, peach bourbon barbecue sauce (see below ), your favorite barbecue sauce, substitute peach preserves, bourbon
    16 min, 11 ingredients
  • Nectarine Sea Scallops Nectarine Sea Scallops
    green onions, sliced, garlic, minced and
    5 More
    green onions, sliced, garlic, minced, sea scallops or 8 oz bay scallops (quarter the , if using), fresh nectarines, sliced, lemon juice, fresh ground pepper, chopped fresh parsley
    18 min, 7 ingredients
  • Seared Scallops Served with a Truffled Potato Sauce and Warm Potato Relish (Emeril Lagasse) Seared Scallops Served with a Truffled Potato Sauce and Warm Potato Relish (Emeril Lagasse)
    red thumb new potatoes, olive oil, minced shallots and
    19 More
    red thumb new potatoes, olive oil, minced shallots, minced garlic, balsamic vinegar, salt, fresh ground white pepper, chopped chives, fresh picked tarragon leaves, butter, minced shallots, minced garlic, peeled, diced new potato, chicken stock, salt, fresh ground white pepper, heavy cream, truffle oil, olive oil, sea scallops, instant flour (recommended : wondra), chopped chives, for garnish
    1 hour 10 min, 22 ingredients
  • Rumaki (Chicken Livers, Sea Scallops or Both) Rumaki (Chicken Livers, Sea Scallops or Both)
    chicken liver, sea scallops, bacon, soy sauce and
    6 More
    chicken liver, sea scallops, bacon, soy sauce, minced gingerroot, cream sherry, sliced water chestnuts, minced garlic, butter, wooden toothpick
    45 min, 10 ingredients
  • Corn Soup with Sautéed Scallops and Bacon Corn Soup with Sautéed Scallops and Bacon
    ears corn, water (reserve after the corn has cooked) and
    10 More
    ears corn, water (reserve after the corn has cooked), olive oil for vegetables, yellow onions, chopped, garlic, minced, jalapeno pepper, seeded and minced, juice of half a lime, clam broth , to taste, bacon, sea scallops, quartered, salt and freshly ground black pepper, chopped cilantro or basil
    12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top