9 bacon sausage pancakes Recipes

general, pancake batter , minus the shortening. use your own favorite or see below., your taste) of smoked bacon , chopped pretty fine. you can also use any kind of sausage here, kielbasa, portuguese, summer, etc.; all finally chopped., egg, cooked to your liking, per serving., batter, all purpose flour, buttermilk, baking powder, baking soda, sugar, salt, egg, vanilla extract (optional), shortening. you need to adjust this for the fat content of the meat you use. if you use 6 strips of fatty bacon you won tsp need any additional shortening. the fat from the meat and what shortening you add should equal 2 tbsp.

bisquick, egg, syrup, milk, american cheese, bacon or 4 sausage patties, cooked

dozen egg, hot sausage, cooked and crumbled, milk, bacon grease, flour, pancake batter, syrup, bacon, sausage patties, biscuits, orange juice

link beef sausage, link pork sausage, unsmoked back bacon, smoked back bacon (maple cured if you can get it) or 1 slice cured back bacon (maple cured if you can get it), egg, farl soda bread, potato bread, farl wheaten bread, scotch pancake, tomato, sliced in half, mushroom

left over real mashed potatoes enough for 4 folks, bacon or sausage, eggs, sharp cheddar

multigrain pancake mix, dry, soymilk (any milk would do), torani sugar free caramel syrup, cooked sausage, crumbles, cooked bacon, fresh fruit, apple , compote

eggs, milk, orange juice, sugar, flour, i have also added different things to it such as sausage, bacon , ham, apples, pears, onions.... you get the idea. i just put them in the pan before i add the batter.