91 bacon ranch dip Recipes

bacon , cooked until crisp then finely chopped, scallions, thinly sliced, sun-dried tomatoes, finely chopped, cream cheese, softened, ranch dressing

fat-free plain yogurt, reduced-fat mayonnaise, fat-free sour cream, green onions, chopped, bacon bits, dried parsley, garlic powder, onion powder, prepared horseradish , or to taste, dried basil, dried thyme, ground black pepper , or to taste, paprika, chili powder, sea salt, dried dill weed

cream cheese, milk, ranch dressing, bacon bits, diced green onions, diced pickled jalapeno peppers (optional), red pepper flakes (optional)

red potatoes, bacon, shredded cheddar cheese, green onions, chopped, ranch-style dip (such as tsp. marzettis)

bacon, cooked and crumbled, shredded cheddar cheese, green onions, chopped, cream cheese, softened, ranch dressing mix, diced jalapenos, drained, diced green chilies, drained

ranch dressing (lowfat is ok), taco seasoning, seasoned frozen french fries, bacon, cooked and crumbled, shredded monterey jack cheese

salmon (skin on 1 side or completely off, it s up to you), ranch dip (you can substitute ranch dressing or french onion dip), cooked bacon, crumbles (more to taste), crumbled feta (regular or fat free both work), tomato, diced, salt, pepper

russet potatoes, unpeeled (6-8 oz each), olive oil, salt, coarse black pepper, chopped green onion, chopped bell pepper, ranch dressing or ranch dip, sour cream, shredded cheese, crumbled blue cheese, crumbled crisp bacon, salsa, diced avocado, diced tomato

frozen sweet potato fries, chopped into small cubes, grated sharp cheddar, honey, all-purpose flour, plus extra for drudging, panko bread crumbs, plus extra for drudging, egg , plus 2 s for drudging, salt, bacon salt seasoning, cold butter, chopped into small cubes, canola oil, for frying, sour cream, bacon ranch dip mix, kitchen syringe (think turkey syringe at thanksgiving)

turkey bacon , cooked until crisp and crumbled, reserved roasted potato wedges, shredded cheddar cheese, olive oil, sliced red onions, reserved roasted chicken breast halves, prepared salsa, prepared ranch dip, spinach tortillas

sour cream, cheddar cheese shredded, real bacon bits, ranch dip mix, frozen hash brown potatoes

daisy sour cream, kraft finely shredded cheddar cheese, hormel real bacon bits, hidden valley original ranch dressing (dry packet), no salt nabisco triscuits

bacon, mayonnaise, sour cream, tomato, cheddar cheese (shredded ), ranch dressing

bacon, thick sliced, cooked and chopped, italian sausage, linguica sausage, onions, peeled and sliced thinly, chicken breasts, boneless skinless, sliced and diced into 1/4 inch pieces, dried basil, garlic, chopped, pepperoni, bell pepper, cored sliced and chopped, artichoke hearts, drained and chopped, mixed mushrooms, cleaned and sliced, olives, drained and sliced, green onions, chopped, cheese , shredded your choice i use cheddar, mozarella and parmasan, butter, olive oil , extra virgin, flour, water, divided, heavy cream, ranch dip mix , different companies have different weights don tsp worry, pesto sauce, parmesan cheese, freshly grated if you can, all-purpose flour, salt, dry active yeast, warm water (120 to 130 degrees ), cooking oil

bacon, cooked and crumbled, cheddar/jack shredded cheese, divided, cream cheese, green onion, ranch salad dressing powder mix, sour cream

frozen spinach (chopped ), bacon, smoked, finely diced, white onion, finely diced, butter, salt , to taste, black pepper , to taste, dried chipotle powder, oyster, shucked in their liquid, anisette, heavy whipping cream, cream cheese, parmesan cheese, grated

recipe: buffalo chicken dip with bacon, kitchen of deep south dish, prep time : 10 min |cook time: 20 min | yield: about 4 to 6 servings, cream cheese, hidden valley ranch dressing and dip mix, mayonnaise, hot sauce, mozzarella , cheddar or monterey jack cheese, or any combination, shredded , cooked chicken, cooked, crumbled bacon to garnish , optional, sliced green onion to garnish , optional

red skinned potatoes, russet potatoes, i usually mix a red and a yellow or white potato, this was what i had on hand, any will work, lrg white onion, chopped, separated into 1/3 and 2/3, extra virgin olive oil, worcestershire sauce, chives, chopped garlic, seasoned salt (i used emerils original essence), garlic pepper, margarine, celery flakes (i was out of celery, could use 1 rib of celery, chopped small - i will do that next time), handful fresh mushrooms , chopped* (i was out of mushrooms, but, want to add them next time), beef broth (was out of chicken stock, will use the beef next time too, really good!), milk, ranch dip (i happened to have dip to be used up...could use dry ranch and sour cream), swiss cheese, palmful parmesan, palmful shredded moterrey jack, this was the cheese i had on hand...could use whatever you have, garnishes: bacon bits or bacon fried and crumbled, sour cream, chives, shredded cheese of your choice