53454 bacon cherry ups Recipes

bacon, cut up, sliced fresh mushrooms, wild rice, chicken broth, salt

bacon, cut up, whole mushrooms, drained (i like to use fresh mushrooms, about 1 1/2 cups), mostaccioli pasta, uncooked (1/2 of a 1 lb package), half-and-half, butter, parsley flakes, salt , if desired, garlic clove, minced, drops hot pepper sauce, parmesan cheese, grated, sliced green onion

bacon (cut up ), onion, chopped, flour, milk, potatoes, peeled & diced, crushed dried thyme, baked beans (homemade preferred ), salt, pepper

cherry vodka (i used three olives brand), lime juice (fresh squeezed or i used juice from concentrate), sprite (or 7-up...i used diet 7-up), cherry juice (from the jar of cherries or find it bottled in the mixed drink section at your grocery store), maraschino cherry

eggs, hash brown potatoes (small cubed or cut up your own ), diced onion, diced bell pepper, cut up pieces italian sausage or 1/2 lb pork sausage, bacon, cut up into slices

cherry glaze, cherry preserves, cajun seasoning, butt kickin blacken , original recipe, red wine vinegar, ruby port , as needed, pork, pork tenderloin , about 3 . 5 lb, bacon, thick-sliced, cajun seasoning, butt kickin blacken , original recipe, toothpick, vegetable oil

bacon, cut in half, sliced water chestnuts, light brown sugar, chili sauce, mayonnaise, toothpicks

bacon, chopped up (ok. make it 3/4 lb. i won tsp tell your cardiologist if you don tsp tell mine), onions chopped, butter, divided, mussels , scrubbed and rinsed, water, white wine, bay leaves, ground nutmeg, milk, heavy cream or evaporated whole milk, flour, egg yolks, salt and pepper to taste, tabasco sauce , optional, pernod, parsley chopped, french bread

water, butter, cubed, herb stuffing mix, uncooked bulk pork sausage, egg, lightly beaten, bacon strips, halved, mayonnaise, sour cream, ground mustard, white wine vinegar, dijon mustard, drop hot pepper sauce

water, butter, cubed, herb stuffing mix, uncooked bulk pork sausage, egg, lightly beaten, bacon strips, halved, mayonnaise, sour cream, ground mustard, white wine vinegar, dijon mustard, drops hot pepper sauce

cherry 7-up (or enough to fill your punch bowl and to create an ice-ring, if desired.), oranges, sliced, limes, sliced, lemons, sliced, ice

bacon , cut into 1/2 inch pieces, mixed salad greens, rinsed ,tough stems removed,and dried (baby spinach, arugula, red leaf lettuce, frisee, romaine), walla walla sweet onion, thinly sliced, crumbled oregon blue cheese, bing cherries or 3/4 lb other dark sweet cherry, white wine vinegar, olive oil, salt & freshly ground black pepper

cherry vodka, cherry 7-up, capri sun wild cherry juice drink (1.5 boxes)

garden veggie cream cheese, softened, chunk breast of chicken , tuna or white turkey, drained, crumbled bacon (bacon bits or crisp turkey bacon works), salsa (i prefer medium or hot spice), flour tortillas

dry french bread, cut into 3/4-inch cubes (4 cups), shredded cheddar cheese, bacon (crisp-cooked, drained, crumbled) or 4 slices turkey (crisp-cooked, drained, crumbled) or 1 cup diced cooked ham, milk, eggs, lightly beaten, snipped fresh italian parsley (flat-leaf ), mustard, ground black pepper, onion powder

whole wheat flour, milk, egg, bacon fat (or vegetable oil), garlic powder, bacon, crumbled up, cold water

whole wheat flour, milk, egg, bacon fat or 1/4 cup vegetable oil, garlic powder, cooked bacon, crumbled up, cold water