165227 bacon carbonara sauce no Recipes

hormel chili without beans (no other brand), mild pace picante sauce (no other brand, and don tsp confuse pace salsa with pace picante)

bacon, finely chopped, onions, diced, brown sugar, ketchup, prepared mustard, campbells pork and beans (remove fat pieces)

grated ginger (1-2 inches in length , remove outer skin), spring scallions, very finely chopped, salt, peanut oil (substitute , light olive oil), sesame oil, chopped green peppers (substitute , 1tbsp hot chili pepper), garlic, crushed, sugar (optional), peanut oil (substitute , light olive oil), soy sauce, red rice vinegar, sesame oil, light soy sauce, oyster sauce (i pefer the type with no sugar, see label on bottle for ingredients), peanut oil (substitute , light olive oil), soup stock

ground chuck, finely ground, good-quality sausage, pork hot dogs or 2 turkey hot dogs, finely ground, onions, chopped, green bell pepper, de-seeded and chopped, chicken broth, chili sauce, tomato paste, good-quality ketchup, bay leaves, garlic cloves, crushed, prepared mustard, onion flakes (dried ), dried ancho chile powder (or other ), dried sweet basil leaves, steak seasoning, p litre&p worcestershire sauce, cider vinegar (yellow ), black pepper (canned ), garlic powder, ground cumin, dried oregano, kosher salt, ground cinnamon, tabasco sauce

shrimp, fresh, coarse salt, preserved black beans , fermented (found in asian markets, food stores), garlic cloves, minced, ginger, grated, rice wine, ground pork (1/4 to 1/2 cup), soy sauce, chicken stock (optional, won ton or asian chicken powder), dark soy sauce, oyster sauce (no sweetened version, read label on bottle), tapioca starch, powder with 3-6 tbsp water (substitute cornstarch), eggs, slightly beaten with 2 tbsp water, scallions (spring, green onion), peanut oil, sesame oil

tomato sauce, worcestershire sauce, no-sugar-added apricot jam, liquid smoke, onion powder, granulated garlic, vinegar, hot sauce, chili powder, pepper, salt

lean ground beef, barbeque sauce, milk, egg, real bacon bits, worcestershire sauce, salt and ground black pepper to taste, dry bread crumbs , or as needed, sliced processed cheese food (such as velveeta - or as desired, barbeque sauce

garlic, minced, kosher salt , preferably diamond crystal, dark brown sugar, smoked paprika , preferably pimenton de la vera, ancho or new mexican chile powder, freshly ground black pepper, chopped fresh sage leaves, chopped fresh thyme leaves, dry mustard , preferably colman s, ground cumin, ground coriander, ground ginger, cayenne pepper (optional), bacon, diced, onions, finely chopped, garlic, minced, chopped fresh sage leaves, chopped fresh thyme leaves, smoked paprika , preferably pimenton de la vera, ancho or new mexican chile powder, ground cumin, freshly ground black pepper, ground ginger, brewed coffee, dark brown sugar, yellow mustard, worcestershire sauce, cider vinegar , plus more to taste, ketchup, few dashes hot sauce , such as tabasco, plus more to taste, fresh or 2 dried bay leaves, kosher salt

red ripe whole tomatoes (beefsteak, use more for romas), garlic cloves, fresh basil leaf, extra virgin olive oil, salt, crushed red pepper flakes , for arrabiata sauce (angry sauce) (optional)

extra virgin olive oil, onion, chopped, garlic cloves, minced, chili powder, worcestershire sauce, mustard, honey, tomato sauce, liquid smoke, salt, apple cider vinegar, pepper , to taste

new potatoes , 1 lb, bacon, chopped shallot, red wine vinegar, olive oil, salt & freshly ground black pepper, to taste, chopped purple onion, chopped parsley

bacon wrapped shrimp with my lime/orange sauce below, shrimp tend to get rubbery when cooked. this recipe is good and different., then bacon keeps them from drying out. makes 2 servings, shrimp, peeled and deveined, bacon, preheat grill to medium, wrap shrimp in a half piece bacon and secure with toothpicks, lightly oil grill grate and put shrimp on grill. cook for 3 to 4 minutes, turning once. the shrimp will be done with the bacon is cooked., some variations : you can precook bacon half done and use smaller shrimp, to make this faster and easier., you can make a dipping sauce out of chipotles and honey mixing to your tastes., you can drizzle with honey and shake on cracked black pepper., make a sauce with, soy sauce and rice vinegar, brown sugar and white vinegar, hoisin sauce, glove garlic, crushed, peanut oil, a good pinch of crushed hot red pepper ., mix all ingredients and baste shrimp while cooking. this sauce works on chicken , pork and duck.

bacon, white potatoes, peeled and sliced 1/4 inch thick, whitefish, onions, peeled and thinly sliced, salt and pepper to taste, manhattan style clam chowder, crushed tomatoes

no yolks egg noodle substitute, broccoli coleslaw mix, oil, chicken breasts or 8 oz boneless pork chops, green onions, chopped, garlic (i use more ), chicken broth, teriyaki sauce (i use more ), cornstarch, red pepper flakes

bacon, onions, quartered and thinly sliced, garlic cloves, minced, celery, diced, chicken broth, milk, celery seed, fresh thyme, chopped , or, dried thyme, salt , to taste, ground black pepper , to taste, cheddar cheese, grated, celery leaves, chopped

taco sauce, splenda no calorie sweetener, granulated, molasses, vegetable oil, cider vinegar, soy sauce, dry hot mustard, dried oregano, hot pepper sauce

red onion, fine dice, bourbon, white vinegar, liquid smoke (or more to taste), worcestershire sauce, prepared mustard, tabasco sauce, no-sugar-added tomato sauce, no-sugar-added tomato paste, splenda brown sugar blend, garlic clove, minced (1 tea.jarred), garlic powder, kosher salt, fresh ground black pepper, onion powder, celery seed, lemon juice

chili sauce, catsup, prepared horseradish, creole mustard, onion, grated, celery, finely diced, fresh lemon juice, tabasco sauce (optional)