31 bacon breadsticks cheese Recipes

bacon , cut crosswise into 1/2 inch pieces, bacon drippings, flour, water, chicken bouillon cubes, white pepper, cayenne pepper, salt (depending upon the iness of the bouillon), russet potatoes, peeled and grated, instant onion flakes, eggs, well beaten, freshly grated nutmeg, dried parsley flakes, grated parmesan cheese, italian style breadstick (optional)

refrigerated breadstick dough, egg, beaten, coarse salt , if desired, kraft cheese spread with bacon, milk

green giant roasted potatoes with garlic and herbs, frozen (or see note in intro), cream cheese with chives and onions, eggs, basil pesto, prepared pizza crust , refigerated pillsbury, asiago cheese or 2 cups parmesan cheese, grated, hormel real bacon bits, refrigerated garlic breadsticks, pillsbury

tube (11 oz) refrigerated breadsticks, pizza sauce, pepperoni, chopped, canadian bacon, chopped, shredded italian cheese blend or part-skim mozzarella cheese

bacon, garlic-flavored breadsticks (about 8 inches long), parmesan cheese, chopped fresh parsley (optional)

bacon, refrigerated parmesan breadsticks, eggs, milk, salt, pepper, cheddar cheese, shredded, tomato, diced

refrigerated breadsticks, whole grain mustard, hot chili sauce, cream cheese, dill or sweet pickle, cut into small strips, cheddar, cut into small pieces, red bell pepper , cut into small strips, scallion , cut into thin slices, bacon bits, beef cocktail franks, egg, lightly beaten

oblong loaf firm bread or pumpernickel, about 9 by 5 by 3 inches, fresh spinach, well rinsed and stems trimmed, unsalted butter, chopped yellow onions, minced garlic, salt, ground black pepper, cayenne, all-purpose flour, milk, heavy cream, fresh lemon juice, cubes) rindless brie cheese, grated monterey jack cheese, marinated artichoke hearts, drained and chopped, bacon , fried crisp, drained and chopped, lump crabmeat , picked over for shells and cartilage, bones (thin breadsticks ) or crackers, for dipping

pillsbury breadsticks, egg, beaten, kosher salt (or you can you poppy seeds, or even grated parmesan, use your favorite pretzel toppings, i prefer ju), velveeta cheese (i like spicy ), dijon mustard (you can add more if you want more tang), dark beer (if you don tsp want to use beer, you can use milk, but the beer to me just really adds a nice flavor), grated onion, diced bacon , sauteed (optional as a garnish)