16 bacon and swiss wraps with Recipes

boneless skinless chicken breasts, thawed, cooked ham, swiss cheese, egg, chicken bouillon cubes, breadcrumbs, cumin, oregano, salt and pepper, bacon, uncooked

chicken breast halves, boneless and skinless (small breasts work best), bacon, lime juice, lemon juice, pepper and garlic salt, avocado, sliced thinly, swiss cheese, texas toast thick bread (can sub toasted hamburger buns)

whole wheat sandwich wraps, i use italian flavored or 6 slices flour tortillas, fat free cream cheese, dijon mustard, honey, fresh spinach leaves, ham, swiss cheese, bacon, pre-cooked strips, banana pepper ring (optional, also known as pepperochini s)

flat out original tortillas or italian wrap tortilla, mayonnaise, honey mustard, peppered turkey, swiss cheese, cooked bacon, lettuce, sliced tomato, roasted red pepper (1/4 inch), avocados (1/4 inch)

smoked sausage or 1 (16 oz) package kielbasa, count) package crescent rolls, unbaked, dijon mustard or 1/4 cup honey mustard, bacon, cooked (optional), swiss cheese or cheddar cheese, thinly sliced

lettuce leaves, crisp bacon, deli smoked turkey, swiss cheese, mayonnaise (not fat free or lite they have added sugar to make up for the fat)

whole pork tenderloin, sweet onion, peeled and quarterd, apple-smoked bacon , slices (or your favorite bacon), aged swiss cheese

chipotle chiles in adobo sauce, reduced-fat sour cream, minced garlic, multigrain sandwich wraps (such as flat-out ), precooked bacon slices, cut in half, reduced-fat swiss cheese, vertically sliced red onion, tomato, chopped, shredded romaine lettuce

chicken breasts, pounded thin, prosciutto ham (or you can use any good baked ham), gruyere cheese, shredded (or you can use 4 slices of swiss), hickory bacon (don tsp use thick sliced, just regular), kosher salt, ground black pepper, olive oil, butter, diced onion (i prefer shallots, but a regular onion will work fine), chicken broth, white wine (if you don tsp want to use wine, just use all chicken stock or broth), heavy cream (or you can use evaporated milk or even light cream and even milk, i just like the consistency of hea), dijon mustard (i love to mix dijon and ground mustard but if you only have dijon, that if just fine, if you like mo), fresh parsley, kosher salt, ground black pepper

bacon , each cut crosswise in half, light mayonnaise, curry powder, soft lavash bread or 4 burrito-size flour tortillas, loosely packed watercress, pickling cucumber, unpeeled and thinly sliced, deli-sliced reduced-sodium smoked turkey breast, avocado, thinly sliced (or guacamole), lorraine swiss cheese, thinly sliced

cream cheese, softened, dijon mustard, honey, iceberg lettuce, thinly sliced, tomato, seeded and diced, green bell pepper, diced, whole wheat tortillas (8-inch), deli ham, thinly sliced, swiss cheese, shredded (3 oz), bacon , crisply cooked, drained and crumbled

ground chicken, onion, very fine chopped, celery ribs, very fine chopped, minced garlic, fresh bread, milk, parmesan cheese, grated, eggs, worcestershire sauce, steak sauce, fresh parsley, pepper, honey, dijon mustard, baked ham, swiss cheese, grated, parmesan cheese, grated, bacon, cut in half (hickory or smoked i prefer)

mayonnaise, chopped onion, sweet pickle relish, prepared mustard, imitation crabmeat, flaked, shredded swiss cheese, bacon strips, cooked and crumbled , optional, flour tortillas (6 inches), room temperature

uncooked bacon or 4 slices pancetta, boneless skinless chicken breasts , cut into 1/4 inch strips, kosher salt, pepper, olive oil, chopped onion, all-purpose flour, dry white wine, heavy cream, ground nutmeg, green peas, grated swiss cheese, warm cooked orzo pasta, flour tortillas