88 bacon and egg pie pastry Recipes
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pastry for single-crust pie, bacon, onion, thinly sliced and9 Morepastry for single-crust pie, bacon, onion, thinly sliced, beaten eggs, half-and-half or light cream, milk, salt, ground nutmeg, shredded swiss cheese (6 oz), all-purpose flour, tomato wedges, fresh parsley1 hour , 12 ingredients -
eggs, shredded sharp cheddar cheese and4 Moreeggs, shredded sharp cheddar cheese, onion, quartered and sliced (about 1-1/2 cups), bacon strips, cooked and crumbled, salt and pepper to taste, pastry for double-crust pie (9 inches)40 min, 6 ingredients -
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recipe pastry for a 9 inch single crust pie, bacon and7 Morerecipe pastry for a 9 inch single crust pie, bacon, shredded swiss cheese, minced onion, eggs, beaten, light cream, salt, white sugar, cayenne pepper1 hour 10 min, 9 ingredients -
recipe pastry for a 9 inch single crust pie, bacon and6 Morerecipe pastry for a 9 inch single crust pie, bacon, onion, chopped, eggs, beaten, milk, salt, shredded swiss cheese, all-purpose flour55 min, 8 ingredients -
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Quiche Lorraine
packaged pie crust pastry and8 Morepackaged pie crust pastry, nonstick spray, for greasing muffin pans, bacon, shredded gruyere cheese, eggs, lightly whisked, chopped onion, whipping cream, kosher salt and freshly ground black pepper, cayenne pepper, for garnish57 min, 9 ingredients -
Leek Pasty (Pastai Cennin)
leeks, finely chopped (white and light green parts only ) and6 Moreleeks, finely chopped (white and light green parts only ), bacon, pastry for double-crust pie, fresh sage, finely chopped, egg, beaten, salt , to taste, pepper , to taste1 hour , 7 ingredients
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