265077 baby zucchini patty squash sauteed butter Recipes

zucchini (summer squash), onion, butter, eggs, well beaten, salt, pepper, shredded sharp cheddar cheese or 1 1/2 cups extra-sharp cheddar cheese, flour, baking soda, baking powder

extra-virgin olive oil, garlic clove, minced, baby zucchini, trimmed and halved lengthwise, salt and freshly ground pepper, fresh lemon juice, chopped mint

butter or 2 tbsp margarine, vegetable oil, zucchini, coarsely grated, flour , all-purpose, eggs, lightly beaten, salt, pepper, black

zucchini, yellow squash, onion, uncooked quinoa, butter (or you may substitute some canola oil), chicken bouillon, water, freshly cracked pepper (or to taste), salt (or to taste)

butter, garlic clove, minced, scallion, sliced thin, zucchini, sliced thin, summer squash, sliced thin, dried basil, black pepper, freshly ground, salt

butter, zucchini , sliced crosswise 1/4-inch thick (about 7 oz. each), yellow squash , sliced crosswise 1/4-inch thick (about 7 oz. each), shallots, minced, garlic cloves, minced, coarse salt & freshly ground black pepper, heavy cream, panko breadcrumbs, grated parmesan cheese

butter, onion, diced, garlic cloves, chopped, zucchini, chopped, squash, chopped, roma tomatoes, cut into quarters, parmesan cheese, red pepper flakes

zucchini, sliced and quartered, summer squash, sliced and quartered, extra virgin olive oil (evoo), butter, mrs. dash garlic and herb seasoning, season to taste

zucchini, yellow squash, toasted bread crumbs, shredded parmesan, minced vidalia onion, egg, lightly beaten, salt, ground black pepper, butter, store-bought marinara sauce

zucchini, coarsely shredded (about 1 lb), unsalted butter, arugula, finely shredded, garlic clove, minced, grated lemon zest, fresh lemon juice, salt, fresh ground black pepper

zucchini, grated, egg, egg white, onion, minced, potato flakes, carrot, grated, mozzerella cheese

zucchini , sliced into 1/2 inch diagonal pieces, yellow squash , sliced into 1/2 inch diagonal pieces, yellow bell peppers, seeded ,and ribbed,and quartered, olive oil, salt and pepper (to season), cayenne pepper, fresh basil, sliced thin

baby zucchini with blossoms attached, whole-milk ricotta (preferably fresh ), coarsely grated salted myzithra cheese or ricotta salata (2/3 cup), egg yolk, dried oregano, crumbled, extra-virgin olive oil

zucchini or 2 cups yellow squash, peeled, grated, salt, sugar, egg, flour, onion, grated, onion, chopped, green pepper, chopped, celery, chopped, butter, cornbread, crumbled, milk, cream of chicken soup, undiluted, yellow squash, cooked, drained, salt, pepper

baby yellow or green pattypan , zucchini, or crookneck squash (or a combination), butter or margarine, dried thyme (optional), salt and pepper

olive oil (for brushing ), yellow and green baby pattypan squash (9 to 10 oz), baby zucchini, tomatoes , halved through cores

butter, chopped fresh chervil or parsley, chopped fresh chives, chopped shallot, baby artichokes (trim and discard tough outer leaves; quarter artichokes and steam until tender); broccolini (trim stem ends; steam until bright green); baby carrots (leave tops on; peel if desired); baby fennel (trim and discard stem end and stalks; slice fennel 1/4 in. thick); radishes; sugar snap peas; or baby zucchini (halve lengthwise)

zucchini (slice into 1/2 inch pieces), yellow squash (slice into 1/2 inch pieces), onion, chopped, carrot, grated, sour cream, cream of mushroom or cream of chicken soup, peppridge farm stuffing mix, butter, garlic powder , salt and pepper to your taste