6 baby swiss cheese crisps Recipes

swiss cheese, shredded, baby spinach, fresh and washed, red apple, lemon wedge, fresh thyme, stripped from stems and chopped, dijon mustard, red wine vinegar, extra-virgin olive oil

white wine vinegar, oil, sugar, salt, poppy seed, red onion, diced, mushroom, sliced, baby spinach, remove stems, head lettuce, broken, swiss cheese, shredded, cottage cheese, rinsed, bacon, cooked to crisp and crumbled, almonds

grated lemon zest, fresh lemon juice, garlic cloves, minced, salt, mayonnaise, olive oil, focaccia bread (cut in 8 pieces, 5x5 inches), baby lettuce (lightly packed) or 1 1/2 cups arugula (lightly packed), roasted red pepper , pieces, fresh mozzarella cheese, sliced about 1/4-inch thick (may substitute regular mozzarella, provolone or mild swiss), cooked asparagus spears, pancetta (thick cut and cooked almost crisp and broken into 3-inch pieces) or 4 slices bacon (thick cut and cooked almost crisp and broken into 3-inch pieces)

baby swiss cheese, mayonnaise, chopped onion, fresh ground pepper, crumbled crisp bacon (about 6 slices)